Research Catalog

  • Im Kochtopf quer durchs Mittelmeer : südliche Ferienküche / Hanns U. Christen.

    • Text
    • Rüschlikon-Zürich : A. Müller, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 94-2659Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Mediterranean cooking for everyone / by Kay Shaw Nelson.

    • Text
    • New York : Dover Publications, 1979.
    • 1979
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 94-15366Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • A Mediterranean harvest / Paola Scaravelli and Jon Cohen ; illustrations by Susan Gaber.

    • Text
    • New York : E.P. Dutton, c1986.
    • 1986
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-8250Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The Mediterranean cookbook [by] Betty Wason.

    • Text
    • Chicago, Regnery [1973]
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-11443Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The Mediterranean diet : wine, pasta, olive, oil, and a long, healthy life / by Carol and Malcolm McConnell.

    • Text
    • New York : Norton, c1987.
    • 1987
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 94-16477Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Ḥagigah Yam-tikhonit.

    • Text
    • Tel Aviv, c1990.
    • 1990
    • 1 Item
    FormatCall NumberItem Location
    Text *PVR 90-6191Schwarzman Building - Dorot Jewish Division Room 111

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The Mediterranean kitchen / Joyce Goldstein ; drawings by Rachel Goldstein ; wine recommendations by Evan Goldstein.

    • Text
    • New York : Morrow, c1989.
    • 1989
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 94-1387Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Mediterranean light : delicious recipes from the world's healthiest cuisine / Martha Rose Shulman.

    • Text
    • New York : Bantam Books, c1989.
    • 1989
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 91-1121Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Honey from a weed : fasting and feasting in Tuscany, Catalonia, the Cyclades and Apulia / by Patience Gray ; with drawings by Corinna Sargood.

    • Text
    • London : Prospect Books, 1986.
    • 1986
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 91-2360Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Mediterranean cooking for pleasure / Robin McDouall.

    • Text
    • London : Paul Hamlyn, c1971.
    • 1971
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 91-655Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La cuisine méditerranéenne / Anne-Marie Belhadj.

    • Text
    • Paris : Publisud, c1990.
    • 1990
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 92-2636Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Mediterranean cooking / by Paula Wolfert.

    • Text
    • New York : Ecco Press, 1985, c1977.
    • 1985-1977
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 93-11653Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Cuisine des pays méditerranéeens / Lucienne Moatti-Darmon.

    • Text
    • [France] : Saveurs des terroirs, [1993].
    • 1993
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 96-4626 ---Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • From Tapas to Meze : first courses from the Mediterranean shores of Spain, France, Italy, Greece, Turkey, the Middle East, and North Africa / Joanne Weir.

    • Text
    • New York : Crown, c1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-14039 ---Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The Arabian delights cookbook : Mediterranean cuisines from Mecca to Marrakesh / Anne Marie Weiss-Armush.

    • Text
    • Los Angeles : Lowell House ; Chicago : Contemporary Books, c1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-13158 ---Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The Mediterranean diet cookbook : a delicious alternative for lifelong health / Nancy Harmon Jenkins.

    • Text
    • New York : Bantam Books, 1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 94-4207 ---Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The Mediterranean pantry : creating and using condiments and seasonings / Aglaia Kremezi ; photographs by Martin Brigdale.

    • Text
    • New York : Artisan, 1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-7435Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Mediterranean cooking : revised with 75 new recipes / Paula Wolfert.

    • Text
    • New York : HarperPerennial, c1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-3351Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Die Mittelmeerküche / von Grete Willinsky.

    • Text
    • München : Kochbuchverlag Heimeran, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-9105Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Prospero's kitchen : Mediterranean cooking of the Ionian Islands from Corfu to Kythera / Diana Farr Louis & June Marinos ; illustrated by Judith Ann Lawrence.

    • Text
    • New York : M. Evans, c1995.
    • 1995
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-17871Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The cooking of the eastern Mediterranean : 215 healthy, vibrant, and inspired recipes / Paula Wolfert.

    • Text
    • New York : HarperCollins, c1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-16993Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Food of the sun : a fresh look at Mediterranean cooking / by Alastair Little & Richard Whittington ; with photographs by David Gill ; illustrations by Alison Barratt.

    • Text
    • Woodstock, N.Y. : Overlook Press, 1996.
    • 1996
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 96-2257Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Paula Wolfert's world of food : a collection of recipes from her kitchen, travels, and friends.

    • Text
    • New York : Harper & Row, c1988.
    • 1988
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 96-11662Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Mediterranean, the beautiful cookbook : authentic recipes from the Mediterranean lands / recipes and food text by Joyce Goldstein ; regional text by Ayla Algar ; food photography by Peter Johnson ; styled by Janice Baker.

    • Text
    • San Francisco : Collins PublishersSanFrancisco, 1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFG 96-1830Schwarzman Building - Main Reading Room 315 - Mezzanine

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La cuisine méditerranéenne : a la bonne franquette / Simone Lheureux.

    • Text
    • Nîmes : C. Lacour, 1996.
    • 1996
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 97-8711Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Mediterranean specialties for the modern cook.

    • Text
    • New York, Crowell [c1963]
    • 1963
    • 1 Item

    Available Online

    http://hdl.handle.net/2027/nyp.33433045162413
    FormatCall NumberItem Location
    Text D-15 5037Offsite
  • Rice, spice, and bitter oranges; Mediterranean foods and festivals. Illustrated by Stanislao Dino Rigolo.

    • Text
    • Cleveland, World Pub. Co. [1967]
    • 1967
    • 1 Item
    FormatCall NumberItem Location
    Text F-11 5384Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Les gueuletons de nos ancêtres / Monique Pivot ; avec la collaboration de Olivier Nouvel.

    • Text
    • Paris : Ramsay, 1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 97-13345Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • A book of Mediterranean food. Decorated by John Minton.

    • Text
    • London, Lehmann [1950]
    • 1950
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (David, E. Book of Mediterranean food)Offsite
  • Mediterranean hot : spicy dishes from Southern Italy, Greece, Turkey, and North Africa / by Aglaia Kremezi ; illustrations by Linda Frichtel.

    • Text
    • New York : Artisan, 1996.
    • 1996
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 98-7058Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Mediterranean flavors : recipes from the countries of the sun / María José Sevilla ; illustrated by Christopher Wormell.

    • Text
    • New York : Clarkson Potter, c1995.
    • 1995
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 98-7762Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La cocina mediterránea en el inicio del Renacimiento / Juan Cruz Cruz.

    • Text
    • Huesca [Spain] : La Val de Onsera, c1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 99-8782Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Invitation to Mediterranean cooking : 150 vegetarian and seafood recipes / Claudia Roden ; photography by Gus Filgate.

    • Text
    • New York : Rizzoli, 1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 99-2237Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Matthew Kenney's Mediterranean cooking : great flavors for the American kitchen / by Matthew Kenney with Sam Gugino ; photographs by Paul Franz-Moore.

    • Text
    • San Francisco : Chronicle Books, c1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 99-12036Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Dieta mediterránea y salud / Dr. Ángel Rodríguez Pozo (ed.).

    • Text
    • Lleida : [Departament de Medicina, Universitat de Lleida], c1999.
    • 1999
    • 1 Item

    Available Online

    http://hdl.handle.net/2027/nyp.33433049985066
    FormatCall NumberItem Location
    Text JFE 00-9441Offsite
  • Pasta, risotto, pizza : cuisines of the Mediterranean / [editor Anne Hildyard].

    • Text
    • London : Apple, c1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 01-1845Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The ultimate pressure cooker cookbook : recipes from the Mediterranean tradition / Tom Lacalamita ; photographs by Ilisa Katz ; food stylist, Roscoe Betsill ; prop stylist, Edward Kemper Design ; illustrations by Laurie Davis.

    • Text
    • New York, NY : Simon & Schuster, c1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 01-11192Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Sephardic flavors : Jewish cooking of the Mediterranean / by Joyce Goldstein ; photographs by Beatriz da Costa.

    • Text
    • San Francisco : Chronicle Books, c2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text *PVR 01-4161Schwarzman Building - Dorot Jewish Division Room 111

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La gastronomie de la Renaissance : 197 recettes méditerranéennes adaptées à nos jours / Josy Marty-Dufaut.

    • Text
    • Marseille : Autres temps, c2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 02-210Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The Mediterranean herb cookbook : fresh and savory recipes from the Mediterranean garden / Georgeanne Brennan ; photographs by Grey Crawford.

    • Text
    • San Francisco : Chronicle Books, c2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 02-377Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Elizabeth David classics : Mediterranean food, French country cooking, summer cooking.

    • Text
    • London : Grub Street, 1999.
    • 1999-1980
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 01-18272Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Olives, anchovies, and capers : the secret ingredients of the Mediterranean table / by Georgeanne Brennan ; photographs by Leigh Beisch.

    • Text
    • San Francisco : Chronicle Books, c2001.
    • 2001
  • The Mediterranean vegan kitchen : meat-free, egg-free, dairy-free dishes from the healthiest place under the sun / Donna Klein.

    • Text
    • New York : HP Books, 2001.
    • 2001
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 03-1898Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Mediterranean vegetables : a cook's ABC of vegetables and their preparation in Spain, France, Italy, Greece, Turkey, the Middle East, and north Africa with more than 200 authentic recipes for the home cook / Clifford A. Wright.

    • Text
    • Boston : Harvard Common Press, c2001.
    • 2001
  • Ratatuia : un mare di uomini, migrazioni e-- pietanze / a cura di Chef Kumalé.

    • Text
    • Torino : Lindau, 1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 02-21345Offsite
  • L'olio e la vera buona cucina / Luigi Veronelli.

    • Text
    • Bergamo : Veronelli Editore, c2002.
    • 2002
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 02-24413Offsite
  • Saffron shores : Jewish cooking of the southern Mediterranean / by Joyce Goldstein.

    • Text
    • San Francisco, CA : Chronicle Books, 2002.
    • 2002
    • 1 Item
    FormatCall NumberItem Location
    Text *PVR 02-3138Schwarzman Building - Dorot Jewish Division Room 111

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Tastes of North Africa : recipes from Morocco to the Mediterranean / Sarah Woodward ; with food photography by Gus Filgate and location photography by Alan Keohane and Sarah Woodward.

    • Text
    • London : Kyle Cathie, 1998
    • 2001-1998
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 02-18366Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Sephardic Israeli cuisine : a Mediterranean mosaic / Sheilah Kaufman.

    • Text
    • New York : Hippocrene Books, c2002.
    • 2002
    • 1 Item
    FormatCall NumberItem Location
    Text *PVR 02-3175Schwarzman Building - Dorot Jewish Division Room 111

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Crazy water, pickled lemons : enchanting dishes from the Middle East, Mediterranean and North Africa / Diana Henry ; photographs by Jason Lowe.

    • Text
    • London : Mitchell Beazley, 2002
    • 2003-2002
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 03-2970Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

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