Research Catalog

  • Diätkochbuch für Feinschmecker / Emil Reimers.

    • Text
    • München : Südwest Verlag, 1971.
    • 1971
    • 1 Item
    FormatCall NumberItem Location
    Text JSD 77-753Offsite
  • The science of nutrition [microform] : treatise upon the science of nutrition / by Edward Atkinson ... .

    • Text
    • Springfield, Mass. : C.W. Bryan, 1892.
    • 1892
    • 1 Item
    FormatCall NumberItem Location
    Text *ZV-242 no. 1-10Offsite
  • The science of nutrition [microform] : treatise upon the science of nutrition / by Edward Atkinson ... .

    • Text
    • Boston : Damrell & Upham, 1895, c1892.
    • 1895-1892
    • 1 Item
    FormatCall NumberItem Location
    Text *ZV-242 no. 1-10Offsite
  • Dietary studies at the government hospital for the insane, Washington, D.C. [microform] By H. A. Pratt and R. D. Milner.

    • Text
    • Washington, Government print. off., 1904.
    • 1904
    • 1 Item
    FormatCall NumberItem Location
    Text *ZT-1765Offsite
  • Food : the definitive guide / Tom Coultate and Jill Davies.

    • Text
    • Cambridge : Royal Society of Chemistry, c1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-12087Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • A laboratory handbook for dietetics [microform], by Mary Swartz Rose...

    • Text
    • New York, The Macmillan Co., c1937
    • 1937
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-7314 no. 1 no. 1-4Offsite
  • Basic quantity food tables to be used in determining the daily issue of food to the kitchen [microform]. Prepared for the use of institutions by the Department of public charities, City of New York, July, 1917.

    • Text
    • [New York] For distribution by the Municipal reference library [1917]
    • 1917
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-7279 no. 1 no. 1-7Offsite
  • A laboratory handbook for dietetics [microform] / by Mary Swartz Rose.

    • Text
    • New York : Macmillan, 1936.
    • 1936
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-7301 no. 1 no. 1-6Offsite
  • Your meals and your money [microform], by Gove Hambidge.

    • Text
    • New York, London, Whittlesey House, McGraw-Hill Book Company, Inc., 1934.
    • 1934
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-5947, no. 1 no. 1-8Offsite
  • A practical dietary computer [microform] by Amy Elizabeth Pope.

    • Text
    • New York, G.P. Putnam's Sons, 1917.
    • 1917
    • 2 Items
    FormatCall NumberItem Location
    Text *Z-7334Schwarzman Building - Microforms Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

    FormatCall NumberItem Location
    Text *Z-7334 no. 1 no. 1-7Offsite
  • Diet manual [microform] St. Mary's hospital, compiled by Sister Mary Victor ...

    • Text
    • Rochester, Minn., St. Mary's hospital [c1935]
    • 1935
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-7021 no. 1-9Offsite
  • Diet manual [microform] compiled by Sister Mary Victor.

    • Text
    • Rochester, Minn., St. Mary's Hospital, Dept. of Nutrition, c1932.
    • 1932
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-7021 no. 1-9Offsite
  • Diet manual of University Hospital [microform] University of Michigan.

    • Text
    • Ann Arbor, Mich., G. Wahr, 1940.
    • 1940
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-7021 no. 1-9Offsite
  • The dietary computer. Explanatory pamphlet; the pamphlet containing tables of food composition, lists of prices, weights, and measures, selected recipes for the slips, directions for using the same. By Ellen H. Richards, assisted by Louise Harding Williams.

    • Text
    • New York, J. Wiley & sons; [etc., etc.] 1902.
    • 1902
    • 1 Item
    FormatCall NumberItem Location
    Text WRM (Richards, E. H. S. Dietary computer)Offsite
  • The food of working women in Boston; an investigation by the Department of research, Women's educational and industrial union, Boston. Lucile Eaves, PH. D., director, in co-operation with the State department of health.

    • Text
    • Boston, Wright & Potter printing co., state printers, 1917.
    • 1917
    • 1 Item

    Available Online

    http://hdl.handle.net/2027/nyp.33433007287703
    FormatCall NumberItem Location
    Text TDI (Women's educational and industrial union, Boston. Dept. of research. Food of working women in Boston)Offsite
  • Food and feeding. With an appendix.

    • Text
    • London, New York, F. Warne [pref. 1885]
    • 1885
    • 1 Item
    FormatCall NumberItem Location
    Text VTB (Thompson, H. Food and feeding. 1885)Offsite
  • Your meals and your money, by Gove Hambidge.

    • Text
    • New York and London, Whittlesey house, McGraw-Hill book company, inc., 1934.
    • 1934
    • 1 Item
    FormatCall NumberItem Location
    Text VTC (Hambidge, G. Your meals and your money)Offsite
  • 'Twixt the cup and the lip; psychological and socio-cultural factors affecting food habits [by] Margaret Cussler and Mary L. de Give.

    • Text
    • New York, Twayne Publishers [1952]
    • 1952
    • 1 Item
    FormatCall NumberItem Location
    Text VTB (Cussler, M. 'Twixt the cup and the lip)Offsite
  • Laboratory handbook for dietetics, rev. and rewritten by Clara Mae Taylor & Grace MacLeod.

    • Text
    • New York, Macmillan Co., [c1949]
    • 1949
    • 1 Item
    FormatCall NumberItem Location
    Text VTD (Rose, M. D. S. Laboratory handbook for dietetics)Offsite
  • Communal dietaries in war-time / prepared by the Gloucestershire Training College of Domestic Science ; with a preface by H.K. Cowan.

    • Text
    • London : University of London Press Ltd., 1940.
    • 1940
  • Emergency food relief and child health ... United States Department of labor, Children's bureau and United States Department of agriculture, Bureau of home economics.

    • Text
    • Washington, U.S. Govt. print. off., 1931.
    • 1931
  • Dietaries and dietary standards [microform].

    • Text
    • Washington, D.C. : [s.n., 1---?].
    • 1000-1999
  • Seifer derech ejc ha-chajim (1613) = Sefer derekh ʻets ha-ḥayim = Przewodnik po drzewie żywota : [o sposobie zachowania dobrego zdrowia w języku jidysz przez anonimowego żydowskiego doktora w Polsce, w roku 1613 drukiem ogłoszony] / tłumaczenie, wprowadzenie oraz redakcja naukowa: Ewa Geller.

    • Text
    • Warszawa : Muzeum Pałacu Króla Jana III w Wilanowie, 2015.
    • 2015
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 16-21528Offsite
  • Three sixteenth-century dietaries [electronic resource] / edited by Joan Fitzpatrick.

    • Text
    • Manchester : Manchester University Press, 2017.
    • 2017-2017
    • 2 Resources

    Available Online

    See All Available Online Resources

  • Standard dietaries [microform] : approximate allowance for daily ration.

    • Text
    • Washington, D.C. : [s.n.], 1921.
    • 1921
  • Dietary studies in New York City in 1895 and 1896 / by W.O. Atwater and Chas. D. Woods.

    • Text
    • Washington : G.P.O., 1898.
    • 1898
    • 1 Item
    FormatCall NumberItem Location
    Text TX551 .A89 1898gOff-site
  • Your meals and your money / by Gove Hambidge.

    • Text
    • New York ; And London : Whittlesey house, McGraw-Hill book company, inc., 1934.
    • 1934
    • 1 Item
    FormatCall NumberItem Location
    Text 613.2 H173 Off-site
  • Diet formulary / Issued by the Bureau of medicine and surgery, Navy department ...

    • Text
    • Washington : U. S. Govt. print. off., 1945.
    • 1945
    • 1 Item
    FormatCall NumberItem Location
    Text 612.39 Un33Off-site
  • The relation of diet to health and growth of children in institutions : with a method of evaluating dietaries and a three-weeks dietary conforming to the standards proposed / by Mary Swartz Rose ... and Cora E. Gray ... with the cooperation of Katherine L. Foster ... From the Nutrition laboratory and the Child development institute, Teachers college, Columbia university.

    • Text
    • New York city : Teachers college, Columbia university, 1930.
    • 1930
    • 1 Item
    FormatCall NumberItem Location
    Text 159.1 C436 no.2Off-site
  • Papsang ŭl pakkumyŏn sesang i pakkwinda : ŭmsik mat e kwanhan saeroun insik ŭl wihayŏ / Pak Sŏk-chun chiŭm.

    • Text
    • Sŏul-si : Pao, 2022.
    • 2022
    • 1 Item
    FormatCall NumberItem Location
    Text TX341 .P35 2022Off-site
  • The science of nutrition. : Treatise upon the science of nutrition / by Edward Atkinson ... The Aladdin oven, invented by Edward Atkinson. What it is. What it does. How it does it. Dietaries carefully computed, under the direction of Mrs. Ellen H. Richards. Tests of the slow methods of cooking in the Aladdin oven, by Mrs. Mary H. Abel and Miss Maria Daniell, with instructions and recipes. Nutritive values of food materials, collated from the writings of Prof. W.O. Atwater. Appendix: letters and reports.

    • Text
    • Boston : Damrell & Upham, 1896.
    • 1896
    • 1 Item
    FormatCall NumberItem Location
    Text 613.2 At5Off-site
  • Diet and the teeth : an experimental study ...

    • Text
    • London : H. M. stationary off., 1929.
    • 1929
    • 1 Item
    FormatCall NumberItem Location
    Text RK53 M48Off-site
  • The relation of diet to health and growth of children in institutions : with a method of evaluating dietaries and a three-weeks dietary conforming to the standards proposed / by Mary Swartz Rose ... and Cora E. Gray ... with the cooperation of Katherine L. Foster ... From the Nutrition laboratory and the Child development institute, Teachers college, Columbia university.

    • Text
    • New York city : Teachers college, Columbia university, 1930.
    • 1930
    • 1 Item
    FormatCall NumberItem Location
    Text RJ206 R72Off-site
  • \u0027Twixt the cup and the lip ; psychological and socio-cultural factors affecting food habits / [by] Margaret Cussler and Mary L. de Give.

    • Text
    • New York : Twayne Publishers, [1952]
    • 1952
    • 1 Item
    FormatCall NumberItem Location
    Text QP141 .C96 1952Off-site
  • Appraisal of human dietaries by animal experiment : a conference under the auspices of the Williams Waterman Fund for the Combat of Dietary Diseases, March 13, 1947, Hotel Roosevelt, New York / edited by Robert R. Williams.

    • Text
    • [New York] : Williams-Waterman Fund, Research Corporation, [1947?]
    • 1947
    • 1 Item
    FormatCall NumberItem Location
    Text QP141 .W672 1947Off-site
  • Diet in health and disease: rationale and practice, by Ruth Strathearn Dickie.

    • Text
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text RM216 .D56 1974Off-site
  • Special diets at low cost, prepared by Joint Committee New York Nutritionists and Greater New York Dietetic Association; approved by Committee on Public Health Relations, New York Academy of Medicine, June, 1934.

    • Text
    • 1934
    • 1 Item
    FormatCall NumberItem Location
    Text RM216 .J66Off-site
  • Human nutrition.

    • Text
    • London : E. Arnold, [1963]
    • 1963
    • 1 Item
    FormatCall NumberItem Location
    Text RM216 .M85 1963Off-site
  • A short method of calculating energy, protein, calcium, phosphorus, and iron in the diet / by Edith Hawley.

    • Text
    • 1929
    • 1 Item
    FormatCall NumberItem Location
    Text TX551 .H312Off-site
  • Dietary scales and standards for measuring a family's nutritive needs / by Edith Hawley.

    • Text
    • 1927
    • 1 Item
    FormatCall NumberItem Location
    Text TX551 .H3122Off-site
  • Laboratory handbook for dietetics, rev. and rewritten by Clara Mae Taylor & Grace MacLeod.

    • Text
    • 1949
    • 1 Item
    FormatCall NumberItem Location
    Text TX551 .R723 1949Off-site
  • Diets of families of employed wage earners and clerical workers in cities / by Hazel K. Stiebeling and Esther F. Phipard.

    • Text
    • 1939
    • 1 Item
    FormatCall NumberItem Location
    Text TX551 .St5Off-site
  • The science of nutrition; treatise upon the science of nutrition. The Aladdin oven, invented by Edward Atkinson; what it is, what it does, how it does it. Dietaries carefully computed under the direction of Ellen H. Richards. Tests of the slow methods of cooking in the Aladdin oven, by Mary H. Abel and Maria Daniell, with instructions and recipes. Nutritive values of food materials, collated from the writings of W. O. Atwater. Appendix: letters and reports.

    • Text
    • Springfield, Mass., Bryan, 1892.
    • 1892
    • 1 Item
    FormatCall NumberItem Location
    Text KE 1816Off-site
  • Handbook of experimental and therapeutic diets. Prepared by the staff of the Nutrition Department, with the assistance of the Clinical Committee on Nutrition Problems. Co-ordinator: Ruth N. Lutz; editor: Margaret A. Ohlson.

    • Text
    • Minneapolis, Burgess [c1962]
    • 1962
    • 1 Item
    FormatCall NumberItem Location
    Text WB 400 S897h 1962Off-site
  • Interim report of the Prison Diets Committee.

    • Text
    • Cairo, 1917.
    • 1917
    • 1 Item
    FormatCall NumberItem Location
    Text Soc 3680.5Off-site
  • A laboratory hand-book for dietetics, by Mary Swartz Rose ...

    • Text
    • New York, The Macmillan company; London, Macmillan & co., ltd., 1913.
    • 1913
    • 1 Item
    FormatCall NumberItem Location
    Text KE 118Off-site
  • Dietary levels of households in the United States : spring 1965.

    • Text
    • [Washington : For sale by the Supt. of Docs. U.S. G.P.O., 1969]
    • 1969
  • Przewodnik po drzewie żywota : [o sposobie zachowania dobrego zdrowia w języku jidysz przez anonimowego żydowskiego doktora w Polsce, w roku 1613 drukiem ogłoszony] / tłumaczenie, wprowadzenie oraz redakcja naukowa: Ewa Geller.

    • Text
    • Warszawa : Muzeum Pałacu Króla Jana III w Wilanowie, 2015.
    • 2015
    • 1 Item
  • Three sixteenth-century dietaries / edited by Joan Fitzpatrick.

    • Text
    • Manchester : Manchester University Press, 2017.
    • 2017-2017
    • 1 Item
    FormatCall NumberItem Location
    Text RM215 .T47 2017Off-site
  • The science of nutrition. Treatise upon the science of nutrition, by Edward Atkinson ... The Aladdin oven, invented by Edward Atkinson. What it is. What it does. How it does it. Dietaries carefully computed, under the direction of Mrs. Ellen H. Richards. Tests of the slow methods of cooking in the Aladdin oven, by Mrs. Mary H. Abel and Miss Maria Daniell, with instructions and recipes. Nutritive values of food materials, collated from the writings of Prof. W.O. Atwater. Appendix: letters and reports.

    • Text
    • Boston, Damrell & Upham, 1896.
    • 1896
    • 1 Item
    FormatCall NumberItem Location
    Text TX651.A87 1896Off-site

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