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Displaying 1-2 of 2 results for author "INRAP (Organization : France)"
La cuisine et la table dans la France de la fin du Moyen Âge : contenus et contenants du XIVe au XVIe siècle / actes publiés sous la direction de Fabienne Ravoire et Anne Dietrich.
- Text
- Caen : Publications du CRAHM, 2009.
- 2009
- 1 Item
Item details Format Call Number Item Location Text ReCAP 10-3866 Offsite La cuisine et la table dans la France de la fin du Moyen Âge : contenus et contenants du XIVe au XVIe siècle / actes publiés sous la direction de Fabienne Ravoire et Anne Dietrich .
- Text
- Caen : Publications du CRAHM, 2009.
- 2009
- 1 Item
Item details Format Call Number Item Location Text TX637 .C85 2009 Off-site
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