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  • Methods for analysis of edible oils and fats, not including dairy products [microform]

    • Text
    • Washington, D.C. : [s.n., 1901]
    • 1901

  • Fruits and fruit products [microform] : chemical and microscopical examination.

    • Text
    • [Washington, D.C.] : U.S. G.P.O., 1902-1905.
    • 1902-1905

  • Olive oil and its substitutes [microform].

    • Text
    • [Washington, D.C.] : U.S. G.P.O., 1903-1905.
    • 1903-1905

  • Chemical composition of some tropical fruits and their products [microform] : I. Study of Cuban fruits; II. Composition of fresh and canned pineapples

    • Text
    • [Washington, D.C.] : U.S. G.P.O., 1904
    • 1904

  • Cooperative work on fats and oils, Association of Official Agricultural Chemists, 1906 [microform]

    • Text
    • Washington, D.C. : [s.n.], 1906
    • 1906

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