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Displaying 1-1 of 1 results for author "Fair, Patricia A."
Evaluation of flavors for masking sensory attributes of fish oil [microform] / Patricia A. Fair.
- Text
- Charleston, S.C. : U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service ; Springfield, VA : National Technical Information Service [distributor, 1989]
- 1989
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