Research Catalog

  • Protein quality evaluation : report of the Joint FAO/WHO Expert Consultation, Bethesda, Md., USA, 4-8 December 1989.

    • Text
    • Rome : Food and Agriculture Organization of the United Nations, 1991.
    • 1991
    • 1 Item
    FormatCall NumberItem Location
    Text JSG 92-99Offsite

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