Research Catalog

  • Spices : flavor chemistry and antioxidant properties / Sara J. Risch, editor, Chi-Tang Ho, editor.

    • Text
    • Washington, DC : American Chemical Society, ©1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text TP420 .S65 1997Off-site
  • Current topics in flavor and fragrance research / Philip Kraft, Karl A.D. Swift (eds.).

    • Text
    • Weinheim ; Chichester : Wiley-VCH, ©2008.
    • 2008
    • 1 Item
    FormatCall NumberItem Location
    Text TP983 .C87 2008Off-site

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