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Tanti Ama's African cookbook [microform] / [by Zinta Konrad, Amet Binder Akyea, Ofosu Akyea ; illustrations, Lynn McCormick].
- Text
- [S.1.] : Dzika Publications, 1982, c1981.
- 1982-1981
- 1 Item
Item details Format Call Number Item Location Text Sc Micro R-4134 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
A panorama of African recipes [microform] / [prepared by the African Caribbean Institute of Jamaica, February 1980]
- Text
- [Kingston? Jamaica] : The Institute, 1980.
- 1980
- 1 Item
Item details Format Call Number Item Location Text Sc Micro R-4137 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Kitchen safari; a gourmet's tour of Africa.
- Text
- New York, Atheneum, [c1970]
- 1970
- 2 Items
Item details Format Call Number Item Location Text Sc 641-H (Hachten, H. Kitchen safari) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Item details Format Call Number Item Location Text JFD 99-821 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
A West African cook book; an introduction to good food from Ghana, Liberia, Nigeria and Sierra Leone with recipes collected and adapted by Ellen Gibson Wilson.
- Text
- New York, M. Evans; distributed by Lippincott, Philadelphia [1971]
- 1971
- 1 Item
Item details Format Call Number Item Location Text JFE 94-16204 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The art of West African cooking. Drawings by Diane Robertson.
- Text
- Garden City, N.Y., Doubleday, 1972.
- 1972
- 2 Items
Item details Format Call Number Item Location Text Sc 641-A (Ayensu, D. Art of West African cooking) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Item details Format Call Number Item Location Text JFD 95-216 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
A safari of African cooking, by Bill Odarty (Bli Odaatey) Illustrated by Shirley Woodson.
- Text
- Detroit, Broadside Press [c1971]
- 1971
- 2 Items
Item details Format Call Number Item Location Text Sc 641-O (Odarty, B. Safari of African cooking) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Item details Format Call Number Item Location Text JFD 94-23725 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Recipe book for Tanzania, by Eva Pendaeli-Sarakikya and Sister Agnesa Blaser.
- Text
- Dar es Salaam, Tanzania Pub. House, 1969 [c1965]
- 1969-1965
- 1 Item
Item details Format Call Number Item Location Text Sc 641-P (Pendaeli-Sarakikya, E. Recipe book for Tanzania) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Black academy cookbook; a collection of authentic African recipes.
- Text
- Buffalo, N.Y., Black Academy Press [1972]
- 1972
- 2 Items
Item details Format Call Number Item Location Text JFE 95-10995 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text Sc 641-O (Oka, M. Black academy cookbook) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The African heritage cookbook.
- Text
- New York, Macmillan [1971]
- 1971
- 1 Item
Item details Format Call Number Item Location Text Sc 641-M (Mendes, H. African heritage cookbook) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
A West African cook book; an introduction to good food from Ghana, Liberia, Nigeria and Sierra Leone with recipes collected and adapted by Ellen Gibson Wilson.
- Text
- New York, M. Evans; distributed by Lippincott, Philadelphia [1971]
- 1971
- 1 Item
Item details Format Call Number Item Location Text Sc 641-W (Wilson, E. West African cook book) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
African cooking, by Laurens van der Post and the editors of Time-Life Books. Photographed by Brian Seed and Richard Jeffery.
- Text
- New York, Time-Life Books [1970]
- 1970
- 1 Item
Item details Format Call Number Item Location Text Sc 641-V (Van der Post, L. African cooking) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Mapishi ya kwetu na mengineyo.
- Text
- Dar es Salaam, Tanzania Pub. House, 1972.
- 1972
- 1 Item
Item details Format Call Number Item Location Text Sc 496.3-M (Matemba, C. Mapishi ya kwetu na mengineyo) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The Liberian way of cooking.
- Text
- Monrovia, Dept. of Information and Cultural Affairs, 1968 [cover 1971]
- 1968
- 1 Item
Item details Format Call Number Item Location Text Sc 641-I (International Women's Club of Liberia. Liberian way of cooking) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
A cozinha africana no Brasil [microform].
- Text
- Luanda, 1964.
- 1964
Recettes haïtiennes et exotiques.
- Text
- [Montréal] Leméac [1973]
- 1973
- 1 Item
Item details Format Call Number Item Location Text Sc 641-D (Des-Iles, M. Recettes haïtiennes et exotiques) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Forty fowl recipes from Black Africa.
- Text
- [Arlington, Tex., Sable Pub. Corp.] 1974.
- 1974
- 1 Item
Item details Format Call Number Item Location Text Sc 641-J (Jubo. Forty fowl recipes from Black Africa) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Forty fowl recipes from Black Africa [microform].
- Text
- [Arlington, Tex., Sable Pub. Corp.] 1974.
- 1974
The Kenya high school recipe book.
- Text
- [Nairobi] The English Press, Ltd. [1959]
- 1959
- 1 Item
Item details Format Call Number Item Location Text Sc 641-K (Kenya high school recipe book) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
West African favourites: cookery cards.
- Text
- [Accra, Ghana, Moxon Paperbacks, 1972]
- 1972
- 1 Item
Item details Format Call Number Item Location Text Sc 641-B (Baeta, B. West African favourites) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Amalás; a cozinha africana.
- Text
- Rio de Janeiro, Editôra Espiritualista, 1969.
- 1969
- 1 Item
Item details Format Call Number Item Location Text Sc 641-R (Ribeiro, J. Amalás) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Recipes from the Kenya coast / Samira Hyder.
- Text
- Nairobi : Longman, 1976.
- 1976
- 1 Item
Item details Format Call Number Item Location Text Sc B 78-14 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Black Africa cook book. Recipes by Monica Bayley. Illus. by Alain Le Foll.
- Text
- [San Francisco, Determined Productions, c1971]
- 1971
- 2 Items
Item details Format Call Number Item Location Text Sc B 79-5 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Item details Format Call Number Item Location Text JFB 95-18 Offsite African cookery book / Mary Ominde.
- Text
- Nairobi : Heinemann, 1975.
- 1975
- 1 Item
Item details Format Call Number Item Location Text Sc D 79-596 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The art of African cooking; the original "soul food": 307 recipes from the new African nations.
- Text
- [New York, Dell, 1971]
- 1971
- 2 Items
Item details Format Call Number Item Location Text Sc 641-L (Lesberg, S. Art of African cooking) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Item details Format Call Number Item Location Text JFC 95-2257 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Good cooking: with notes on laundry and housecraft / R. M. Marshall.
- Text
- Blantyre: Malawi Book Service, 1972.
- 1972
- 1 Item
Item details Format Call Number Item Location Text Sc F 79-15 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Mapishi ya kisasa / Tereza K. Zani.
- Text
- Nairobi : Heinemann, 1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text Sc D 80-642 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Les Merveilles de la cuisine africaine / Rose-Marie Mendy ... [et al.].
- Text
- [Paris] : Éditions J.A., [c1979]
- 1979
- 1 Item
Item details Format Call Number Item Location Text Sc E 80-311 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Cooking with an African flavour / by Rosanne Guggisberg.
- Text
- Nairobi : Sapra Studio, 1973.
- 1973
- 1 Item
Item details Format Call Number Item Location Text JFC 95-2444 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cozinha moçambicana / [desenhos de Alfredo da Conceição].
- Text
- Lourenço Marques : Fundo de Turismo, 1975.
- 1975
- 1 Item
Item details Format Call Number Item Location Text Sc C 81-76 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Ịžon fịaị fun= Ijọ cookery book / A. O. Timitimi.
- Text
- Ibadan: Institute of African Studies, University of Ibadan, 1970, c1971.
- 1970-1971
- 1 Item
Item details Format Call Number Item Location Text Sc E 81-1 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Tanzania cookbook / by Eva Pendaeli-Sarakikya.
- Text
- Dares Salaam : Tanzania Pub. House, 1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text Sc C 82-77 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Tastes of Kenya : epicurean cusine [sic] / Kathy Eldon and Eamon Mullan ; illustrated by Moyra Owens.
- Text
- Nairobi, Kenya : Kenway Publication, 1981.
- 1981
- 1 Item
Item details Format Call Number Item Location Text Sc F 83-79 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
First catch your eland : a taste of Africa / Laurens van der Post.
- Text
- Leicester, [Eng.] : Ulverscroft, 1982, c1977.
- 1982-1977
- 1 Item
Item details Format Call Number Item Location Text Sc D 84-290 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Nigerian cookbook / H.O. Anthonio, M. Isoun.
- Text
- London : Macmillan, c1982
- 1982
- 1 Item
Item details Format Call Number Item Location Text Sc D 84-316 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Good tastes in Africa : a recipe book / compiled by Rebecca Dyasi ; edited and illustrated by Louise Crane.
- Text
- Urbana : University of Illinois at Urbana-Champaign, 1983.
- 1983
- 1 Item
Item details Format Call Number Item Location Text Sc D 87-349 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The Malaŵi cookbook / by Annabel Shaxson, Pat Dickson, June Walker.
- Text
- Zomba, Malaŵi : Govt. Printer, 1979.
- 1979
- 1 Item
Item details Format Call Number Item Location Text Sc E 84-281 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
A cookery of Somali style / By Asha Moahmud Guled.
- Text
- [Mogadishu Somalia : s.n., 1978]
- 1978
- 1 Item
Item details Format Call Number Item Location Text Sc E 87-8 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Specialities of the house from Kenya's finest restaurants / collected by Kathy Eldon ; edited by Clare Taylor.
- Text
- Nairobi, Kenya : Kenway Publications, 1985.
- 1985
- 1 Item
Item details Format Call Number Item Location Text Sc D 88-281 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
A Lamu cookbook / Fatma Shapi and Katie Halford ; cover designed and donated by Jill Loupekine ; illustrations drawn and donated by J. Dik.
- Text
- Lamu [Kenya] : Lamu Society, [1981?]
- 1981
- 1 Item
Item details Format Call Number Item Location Text Sc C 85-186 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Onjẹ fun Oriṣa (food for the Gods) / [Gary Edwards and John Mason].
- Text
- New York, N.Y. : Yoruba Theological Archministry, 1981.
- 1981
- 1 Item
Item details Format Call Number Item Location Text Sc F 86-228 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Mapishi yetu / M. Ngude.
- Text
- Dar es Salaam : Longman Tanzania, c1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text Sc D 86-931 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The Africa News cookbook : African cooking for Western kitchens / Africa News Service, Inc. ; edited by Tami Hultman ; designed and illustrated by Patricia Ford.
- Text
- New York, NY : Penguin, 1987, c1985.
- 1987-1985
- 1 Item
Item details Format Call Number Item Location Text Sc E 88-371 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The Black gourmet cookbook : a unique collection of easy-to-prepare, appetizing, Black American, Creole, Caribbean, and African cuisine.
- Text
- Westland, Mich. : Mademoiselles Noires, 1987.
- 1987
- 1 Item
Item details Format Call Number Item Location Text Sc F 88-292 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The Africa News cookbook : African cooking for western kitchens / edited by Tami Hultman ; designed and illustrated by Patricia Ford.
- Text
- New York : Viking Penguin, c1985.
- 1985
- 1 Item
Item details Format Call Number Item Location Text Sc F 87-389 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Onjẹ fun oriṣa = Food for the gods / [Gary Edwards and John Mason]
- Text
- Brooklyn, N.Y. : Yoruba Theological Archministry, 1987, c1981.
- 1987-1981
- 1 Item
Item details Format Call Number Item Location Text Sc D 90-100 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
African food and drink / Martin Gibrill.
- Text
- East Sussex, England : Wayland, 1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Text Sc F 90-31 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Iron pots and wooden spoons : Africa's gifts to New World cooking / Jessica B. Harris.
- Text
- New York : Atheneum, 1989.
- 1989
- 2 Items
Item details Format Call Number Item Location Text Sc D 90-926 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Item details Format Call Number Item Location Text JFD 94-10604 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Classical Gambian recipes / by Edrisa Sagnia Mriphh.
- Text
- [Banjul, Gambia?] : Edrisa Sagnia Mriphh, 1987.
- 1987
- 1 Item
Item details Format Call Number Item Location Text Sc D 91-844 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Traditional cooking / [Halima Ado Kurawa].
- Text
- Kano : Kurawa Holdings Ltd., 1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Text Sc E 91-331 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Traditional African cooking / Ola Olaore.
- Text
- London ; New York : Foulsham, c1990.
- 1990
- 1 Item
Item details Format Call Number Item Location Text JFD 92-3070 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
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