Research Catalog

  • Su no hyakka / Kōno Tomomi cho.

    • Text
    • Tōkyō : Tōkyō Shobōsha, Shōwa 58 [1984]
    • 1984
    • 1 Item
    FormatCall NumberItem Location
    Text *OSM 87-2484Offsite
  • Vinegars / Ann Creber.

    • Text
    • North Ryde, N.S.W. : Angus & Robertson, 1990.
    • 1990
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 92-2950Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The good cook's book of oil & vinegar : with more than 100 recipes / Michele Anna Jordan ; foreword by M.F.K. Fisher ; illustrations by Michel Stong.

    • Text
    • Reading, Mass. : Addison-Wesley Pub. Co., c1992.
    • 1992
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 93-1453Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Le goût de l'aigre : essai de gastronomie historique / Misette Godard ; préface de Jacques Puisais.

    • Text
    • Paris : Quai Voltaire, c1991.
    • 1991
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-13269Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Essential flavors : the simple art of cooking with infused oils, flavored vinegars, essences, and elixirs / Leslie Brenner & Katharine Kinsolving.

    • Text
    • New York : Viking, 1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-3032Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The vinegar book / by Emily Thacker.

    • Text
    • Canton, Ohio : Tresco Publishers, c1996.
    • 1996
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 96-5110Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Herbal vinegar / Maggie Oster.

    • Text
    • Pownal, Vt. : Storey Communications., c1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 96-9224Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Vinegars / written by Gina Steer ; illustrated by Alison Barratt.

    • Text
    • Menlo Park, Calif. : Sunset Pub. Co., c1994
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFB 96-139Offsite
  • Flavored vinegars : 50 recipes for cooking with infused vinegars / by Michael Chiarello with Penelope Wisner ; photography by Daniel Proctor.

    • Text
    • San Francisco : Chronicle Books, c1996.
    • 1996
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 96-15800Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Oils and vinegars / Jean-François Plante.

    • Text
    • Buffalo : Firefly Books ; Quebec : Les Editionsde l'Homme, c2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 02-18297Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The incredible secrets of vinegar : the quintessential guide to the history, lore, varieties, and healthful benefits of vinegar / Marie Nadine Antol.

    • Text
    • Garden City Park, NY : Avery Pub. Group, 1999.
    • 1999
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 02-17660Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Essig-Brevier / Heide Marie Karin Geiss.

    • Text
    • München : Ehrenwirth, [1991]
    • 1991
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 06-14400Offsite
  • Balsamico! : a balsamic vinegar cookbook / text & recipes by Pamela Sheldon Johns ; produced by Jennifer Barry Design ; photography by Richard Jung.

    • Text
    • Berkeley, Calif. : Ten Speed Press, c1999.
    • 1999
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 05-11675Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Olive oil and vinegar for life : delicious recipes for healthy Caliterranean living / Theo Stephen.

    • Text
    • New York : Skyhorse Pub., 2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text JFG 12-14Schwarzman Building - Main Reading Room 315 - Mezzanine

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Acid trip : travels in the wotrld of vinegar : with recipes from leading chefs, insights from top producers, and step-by-step instructions on how to make your own / Michael Harlan Turkell ; [foreward by Daniel Boulud.]

    • Text
    • New York : Abrams, [2017]
    • 2017-2017
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 17-8854Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Il balsamico : l'oro nero di Modena = the black gold of Modena / coordinamento editoriale Sofia Malagoli.

    • Text
    • Modena : Artioli editore 1899, [2020]
    • 2020
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 21-42Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Chosŏn syep'ŭ Sŏ Yu-gu ŭi sikch'o ŭmsik iyagi = Chosun chef's vinegar food / P'ungsŏk Munhwa Chaedan Ŭmsik Yŏn'guso chiŭm ; Kwak Mi-gyŏng taep'yo chipp'il.

    • Text
    • [Seoul] : Chayŏn Kyŏngsil, 2021.
    • 2021
    • 1 Item
    FormatCall NumberItem Location
    Text TX819.V5 K833 2021Off-site
  • Le goût de l'aigre : essai de gastronomie historique / Misette Godard ; préface de Jacques Puisais.

    • Text
    • Paris : Quai Voltaire, c1991.
    • 1991
    • 1 Item
    FormatCall NumberItem Location
    Text TX819.V5 G63 1991Off-site
  • Aceto balsamico : tradizione e usi di un antico e pregiato condimento / Vittorio Cavazzut.

    • Text
    • Fiesole (FI) : Nardini, c1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text TP429 .C38 1994Off-site
  • Le vinaigre dévoilé / Caroline Lefebvre.

    • Text
    • Genève : Aubanel, c2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text TP429 .L44 2000Off-site
  • The vinegar cupboard : recipes and history of an everyday ingredient / Angela Clutton.

    • Text
    • London : Bloomsbury Absolute, 2019.
    • 2019-2019
    • 1 Item
    FormatCall NumberItem Location
    Text TX819.V5 C58 2019Off-site
  • The vinegar cupboard : recipes and history of an everyday ingredient / Angela Clutton.

    • Text
    • London : Bloomsbury Absolute, 2019.
    • 2019-2019
    • 1 Item
    FormatCall NumberItem Location
    Text TX819.V5 C58 2019Off-site

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