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Displaying 1-14 of 14 results
Lacto : a new and healthful frozen dairy product / M. Mortensen, John Gordon.
- Text
- Ames, Iowa : Agricultural Experiment Station, Iowa State College of Agriculture and Mechanic Arts, 1911.
- 1911
- 2 Items
Item details Format Call Number Item Location Text VPG (Iowa. Agricultural experiment station. Bulletin 118.) Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text VPQ p.v. 5 no. 16 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Methods of classifying the lactic-acid bacteria / by Lore A. Rogers and Brooke J. Davis.
- Text
- Washington, D.C. : U.S. Dept. of Agriculture, Bureau of Animal Industry, 1912.
- 1912
- 2 Items
Item details Format Call Number Item Location Text QDH p.v. 3, no. 3 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text VPO (Rogers, L. A. Methods of classifying the lactic-acid bacteria) Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Methoden und Technik zur Untersuchung der echten Milchsäurebakterien [microform].
- Text
- Nürnberg : H. Carl, [1947]
- 1900-1983
Bacteriocins of lactic acid bacteria / edited by Dallas G. Hoover, Larry R. Steenson.
- Text
- San Diego : Academic Press, 1993.
- 1993
- 1 Item
Item details Format Call Number Item Location Text QR92.B3 B35 1993 Off-site Bacteriocins of lactic acid bacteria / edited by Dallas G. Hoover, Larry R. Steenson.
- Text
- 1993
- 1 Item
Item details Format Call Number Item Location Text QR92.B3 B35 1993 Off-site Biotechnology of lactic acid bacteria : novel applications / editors, Fernanda Mozzi, Raúl R. Raya, Graciela M. Vignolo.
- Text
- 2010
- 1 Item
Item details Format Call Number Item Location Text TP248.27.M53 B567 2010 Off-site Lactic acid bacteria : methods and protocols / edited by Makoto Kanauchi.
- Text
- New York, NY : Humana Press, [2019]
- 2019
- 1 Item
Item details Format Call Number Item Location Text QH506 .M45 1984 vol.1887 Off-site Les bactéries lactiques et les laits fermentés / Édouard Brochu, René Riel, Claude Vézina.
- Text
- [Québec] : Conseil des Recherches Agricoles, Ministère de l'Agriculture de la Province de Québec, 1959.
- 1959
- 1 Item
Item details Format Call Number Item Location Text 8915.212 Off-site Probiotics in food : health and nutritional properties and guidelines for evaluation.
- Text
- Rome : Food and Agriculture Organization of the United Nations : World Health Organization, 2006.
- 2006
- 1 Item
Item details Format Call Number Item Location Text TP248.65.F66q Off-site Biotechnology of lactic acid bacteria : novel applications / editors, Fernanda Mozzi, Raúl R. Raya, Graciela M. Vignolo.
- Text
- Ames, Iowa : Wiley-Blackwell, 2010.
- 2010
- 1 Item
Item details Format Call Number Item Location Text TP248.27.M53 B567 2010 Off-site Lactic acid bacteria : methods and protocols / edited by Makoto Kanauchi.
- Text
- New York, NY : Humana Press, [2019]
- 2019
- 1 Item
Item details Format Call Number Item Location Text QH506 .M45 1984 vol.1887 Off-site Les bactéries lactiques et les laits fermentés / Édouard Brochu, René Riel, Claude Vézina.
- Text
- [Québec] : Conseil des Recherches Agricoles, Ministère de l'Agriculture de la Province de Québec, 1959.
- 1959
- 1 Item
Item details Format Call Number Item Location Text 8915.212 Off-site Biotechnology of lactic acid bacteria : novel applications / editors, Fernanda Mozzi, Raúl R. Raya, Graciela M. Vignolo.
- Text
- Ames, Iowa : Wiley-Blackwell, 2010.
- 2010
- 1 Item
Item details Format Call Number Item Location Text TP248.27.M53 B567 2010 Off-site
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