Research Catalog

  • Volatile acid production of "̲S. ḻ̲acṯ̲ic̲u̲s" and the organisms associated with it in starters ... by Bernard Wernick Hammer ....

    • Text
    • [Ames, Ia., 1921]
    • 1921
  • Lacto : a new and healthful frozen dairy product / M. Mortensen, John Gordon.

    • Text
    • Ames, Iowa : Agricultural Experiment Station, Iowa State College of Agriculture and Mechanic Arts, 1911.
    • 1911
    • 2 Items
    FormatCall NumberItem Location
    Text VPG (Iowa. Agricultural experiment station. Bulletin 118.)Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

    FormatCall NumberItem Location
    Text VPQ p.v. 5 no. 16Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Methods of classifying the lactic-acid bacteria / by Lore A. Rogers and Brooke J. Davis.

    • Text
    • Washington, D.C. : U.S. Dept. of Agriculture, Bureau of Animal Industry, 1912.
    • 1912
    • 2 Items
    FormatCall NumberItem Location
    Text QDH p.v. 3, no. 3Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

    FormatCall NumberItem Location
    Text VPO (Rogers, L. A. Methods of classifying the lactic-acid bacteria)Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Methoden und Technik zur Untersuchung der echten Milchsäurebakterien [microform].

    • Text
    • Nürnberg : H. Carl, [1947]
    • 1900-1983
  • Bacteriocins of lactic acid bacteria / edited by Dallas G. Hoover, Larry R. Steenson.

    • Text
    • San Diego : Academic Press, 1993.
    • 1993
    • 1 Item
    FormatCall NumberItem Location
    Text QR92.B3 B35 1993Off-site
  • Bacteriocins of lactic acid bacteria / edited by Dallas G. Hoover, Larry R. Steenson.

    • Text
    • 1993
    • 1 Item
    FormatCall NumberItem Location
    Text QR92.B3 B35 1993Off-site
  • Biotechnology of lactic acid bacteria : novel applications / editors, Fernanda Mozzi, Raúl R. Raya, Graciela M. Vignolo.

    • Text
    • 2010
    • 1 Item
    FormatCall NumberItem Location
    Text TP248.27.M53 B567 2010Off-site
  • Lactic acid bacteria : methods and protocols / edited by Makoto Kanauchi.

    • Text
    • New York, NY : Humana Press, [2019]
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text QH506 .M45 1984 vol.1887Off-site
  • Les bactéries lactiques et les laits fermentés / Édouard Brochu, René Riel, Claude Vézina.

    • Text
    • [Québec] : Conseil des Recherches Agricoles, Ministère de l'Agriculture de la Province de Québec, 1959.
    • 1959
    • 1 Item
    FormatCall NumberItem Location
    Text 8915.212Off-site
  • Probiotics in food : health and nutritional properties and guidelines for evaluation.

    • Text
    • Rome : Food and Agriculture Organization of the United Nations : World Health Organization, 2006.
    • 2006
    • 1 Item
    FormatCall NumberItem Location
    Text TP248.65.F66qOff-site
  • Biotechnology of lactic acid bacteria : novel applications / editors, Fernanda Mozzi, Raúl R. Raya, Graciela M. Vignolo.

    • Text
    • Ames, Iowa : Wiley-Blackwell, 2010.
    • 2010
    • 1 Item
    FormatCall NumberItem Location
    Text TP248.27.M53 B567 2010Off-site
  • Lactic acid bacteria : methods and protocols / edited by Makoto Kanauchi.

    • Text
    • New York, NY : Humana Press, [2019]
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text QH506 .M45 1984 vol.1887Off-site
  • Les bactéries lactiques et les laits fermentés / Édouard Brochu, René Riel, Claude Vézina.

    • Text
    • [Québec] : Conseil des Recherches Agricoles, Ministère de l'Agriculture de la Province de Québec, 1959.
    • 1959
    • 1 Item
    FormatCall NumberItem Location
    Text 8915.212Off-site
  • Biotechnology of lactic acid bacteria : novel applications / editors, Fernanda Mozzi, Raúl R. Raya, Graciela M. Vignolo.

    • Text
    • Ames, Iowa : Wiley-Blackwell, 2010.
    • 2010
    • 1 Item
    FormatCall NumberItem Location
    Text TP248.27.M53 B567 2010Off-site

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