Research Catalog

  • La Truffe : guide pratique / par Albert Verlhac ; avec la participation de Michel Giraud, Jean Leteinturier.

    • Text
    • Paris : Ctifl, Centre technique interprofessionel des fruits et légumes, [1990]
    • 1990
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 92-238Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Des truffes en général et de la rabasse en particulier / Jean-Marie Rocchia.

    • Text
    • Avignon : A. Barthélemy, 1992.
    • 1992
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 95-2485Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Estampes pour diverses publications [graphic] / Ch. Courtry sc.

    • Still image
    • ca. 1875-1897.
    • 1875-1897
  • La perle noire du Comtat / Pierre Julian.

    • Text
    • Carpentras : Le Nombre d'or, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 97-8365Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Anything considered / Peter Mayle.

    • Text
    • New York : Alfred A. Knopf, 1996.
    • 1996
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 96-15583Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Mushrooms and truffles: botany, cultivation, and utilization.

    • Text
    • London, L. Hill; New York, Interscience Publishers [1961]
    • 1961
    • 1 Item
    FormatCall NumberItem Location
    Text AF-10 382Offsite
  • La truffe : botanique de la truffe et des plantes truffières, sol, climat, pays producteurs, composition chimique, culture, récolte, commerce, fraudes, qualités alimentaires, conserves, préparations culinaires / par Ad. Chatin ; avec 13 planches imprimées en couleurs.

    • Text
    • Paris : J. B. Baillière et fils, 1892.
    • 1892
    • 1 Item

    Available Online

    http://babel.hathitrust.org/cgi/pt?id=nyp.33433010771107
    FormatCall NumberItem Location
    Text QEY (Chatin, A. Truffe)Offsite
  • Die hypogaeen Deutschlands. Natur- und entwickelungsgeschichte, sowie anatomie und morphologie der in Deutschland vorkommenden trüffeln und der diesen verwandten organismen nebst praktischen anleitung bezüglich deren gewinnung und verwendung. Eine monographie von Dr. Rudolph Hesse.

    • Text
    • Halle a. S., L. Hofstetter, 1891-94.
    • 1891-1894
    • 1 Item

    Available Online

    http://babel.hathitrust.org/cgi/pt?id=nyp.33433004160945
    FormatCall NumberItem Location
    Text QEY+ (Hesse, R. Hypogaeen Deutschlands) v. 2Offsite
  • De la truffe, traité complet de ce tubercule, contenant sa description et son histoire naturelle la plus détaillée, son exploitation commerciale et sa position dans l'art culinaire; suivi d'une quatrième partie contenant les meilleurs moyens d'employer les truffes en apprêts culinaires; les meilleures méthodes d'en faire des conserves certaines; les indications, recettes et moyens les plus positifs et les plus compliqués sur tout ce qui concerne cette substance; par MM. Moynier.

    • Text
    • Paris, Barba [etc.] 1836.
    • 1836
    • 1 Item
    FormatCall NumberItem Location
    Text VTB (Herbodeau, E. Georges Auguste Escoffier)Offsite
  • La truffe, culte et culture / Christian Tortel.

    • Text
    • [Montélimar? France] : Editions Armine-Ediculture, [1996]
    • 1996
    • 1 Item

    Available Online

    http://hdl.handle.net/2027/nyp.33433049729134
    FormatCall NumberItem Location
    Text JFE 98-11026Offsite
  • The fly-truffler : a novel / Gustaf Sobin.

    • Text
    • New York : Norton, 2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 00-16565Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Le livre de la truffe / Bernard Duplessy, Bernard Duc-Maugé.

    • Text
    • La Calade, Aix-en-Provence : Edisud, 1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 02-3976Offsite
  • Caviar, truffles, and foie gras : recipes for divine indulgence / by Katherine Alford ; photographs by Ellen Silverman.

    • Text
    • San Francisco : Chronicle Books, c2001.
    • 2001
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 02-5505Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The elusive truffle : travels in search of the legendary food of France / Mirabel Osler ; illustrations by Simon Dorrell ; recipes interpreted by Shaun Hill.

    • Text
    • London : Black Swan, 2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 02-3477Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La truffe : histoire, usages, recettes anciennes / Chantal Tanet.

    • Text
    • Bordeaux : Sud Ouest, c2006.
    • 2006
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 07-22192Offsite
  • The trouble with Henriette / Wende and Harry Devlin.

    • Text
    • New York : Simon & Schuster Books for Young Readers, c1995.
    • 1995
    • 1 Item
    FormatCall NumberItem Location
    Text J PIC DSchwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Mushrooms and truffles of the Southwest / Jack S. States.

    • Text
    • Flagstaff : Published with the assistance of Transition Zone Horticultural Institute [and] Aboretum ; Tucson : University of Arizona Press, c1990.
    • 1990
    • 1 Item
    FormatCall NumberItem Location
    Text JBD 17-208Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Diversity, ecology, and conservation of truffle fungi in forests of the Pacific Northwest [electronic resource] / James M. Trappe ... [et al.].

    • Text
    • Portland, OR : U.S. Dept. of Agriculture, Forest Service, Pacific Northwest Research Station, [2009]
    • 2009
    • 1 Resource

    Available Online

    http://purl.access.gpo.gov/GPO/LPS113309
  • Truffles : Earth's black diamond / Annemie Dedulle, Toni de Coninck ; photography, Kris Vlegels.

    • Text
    • Richomond Hill, Ont. : Firefly Books, 2009, c2008.
    • 2009-2008
    • 1 Item
    FormatCall NumberItem Location
    Text JFG 10-181Schwarzman Building - Main Reading Room 315 - Mezzanine

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Tartufi : frutti della terra, figli degli dei / Sergio Rossi.

    • Text
    • [Genoa, Italy] : Sagep, c2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 12-8749Offsite
  • Il tartufo e la tartuficoltura in Italia : evoluzione storica e scientifica / Domenico Manna.

    • Text
    • Perugia : Quattroemme : CEDRAV, [2016]
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 17-73841Offsite
  • De Truffle : il design Alessi incontra il tartufo bianco di Alba = the Alessi design meets the Alba white truffle / a cura di Alessandra Coppa.

    • Text
    • Cinisello Balsamo, Milano : Silvana editoriale, [2017]
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text JQE 18-91Schwarzman Building - Art & Architecture Room 300

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Truffle/Truffe : il tartufo : una storia di grandi passioni / Marco Maovaz, Sonia Merli.

    • Text
    • S. Sisto, Perugia : Fabrizio Fabbri editore, [2022]
    • 2022
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 23-68881Offsite
  • Mushrooms and truffles : botany, cultivation, and utilization.

    • Text
    • London : L. Hill; New York, Interscience Publishers, [1961]
    • 1961
    • 1 Item
    FormatCall NumberItem Location
    Text SB353 .S5Off-site
  • The use of fungi as food and in food processing / author, William D. Gray.

    • Text
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text TX558.M9 G68 1970Off-site
  • Kol davar be-ḥeshbon / Piṭer Mail ; me-Anglit, Yoʾav Haleṿi.

    • Text
    • [Tel-Aviv] : Aryeh Nir : Modan, 757, 1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text Heb 44904.416Off-site
  • Truffe et trufficulture / Jean-Marc Olivier, Jean-Charles Savignac, Pierre Sourzat.

    • Text
    • Périgueux : Fanlac, c2002.
    • 2002
    • 1 Item
    FormatCall NumberItem Location
    Text SB353.T78 O58 2002Off-site
  • al-Kamʾah : (al-tirfās) / Aḥmad ʻĀshūr Aḥmad, Fahīm ʻAbd al-Karīm ibn Khayyāl.

    • Text
    • Bayrūt, Lubnān : Maʻhad al-Inmāʾ al-ʻArabī, 1997.
    • 1997
    • 1 Item
  • Sua maestà il tartufo : le storie, i cani, la ricerca, la cucina / Andrea Daprati.

    • Text
    • Lugano : Todaro, c2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text QK623.T8 D37 2000Off-site
  • I tartufi della provincia di Forlì-Cesena / Elena Tibiletti, Alessandra Zambonelli.

    • Text
    • Bologna : Pàtron, 1999.
    • 1999
    • 1 Item
  • La truffe / Jean Pagnol.

    • Text
    • Genève : Aubanel, c2000.
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text SB353.5.T78 P34 2000Off-site
  • Une vie à fleur de terre : (l'arbre, le cèpe et la truffe) / Henri Dessolas ; préface Jean-Marc Olivier.

    • Text
    • Périgueux : Copédit, c1998.
    • 1998
    • 1 Item
    FormatCall NumberItem Location
    Text SB353.5.T78 D47 1998Off-site
  • Taming the truffle : the history, lore, and science of the ultimate mushroom / Ian R. Hall, Gordon T. Brown, Alessandra Zambonelli.

    • Text
    • Portland, Or. : Timber Press, 2007.
    • 2007
  • Des truffes en général et de la rabasse en particulier / Jean-Marie Rocchia.

    • Text
    • Avignon : A. Barthélemy, 1992.
    • 1992
    • 1 Item
    FormatCall NumberItem Location
    Text SB353.5.T78R633 1992Off-site
  • Sui tartufi : Opuscolum de tuberibus : 1564 / Alfonso Ceccarelli ; a cura di Arnaldo Picuti, Antonio Carlo Ponti ; edizione e traduzione di Daniele Di Lorenzi ; prefazione di Erminia Irace ; contributi di Rita Boini, Alessandro Menghini.

    • Text
    • 1999
    • 1 Item
    FormatCall NumberItem Location
    Text QK623.T8C388 1999Off-site
  • Le diamant noir : [roman] / Peter Mayle ; traduit de l'anglais par Jean Rosenthal.

    • Text
    • 1999
    • 1 Item
    FormatCall NumberItem Location
    Text PR6063.A8875A5914 1999Off-site
  • Des truffes en général et de la rabasse en particulier / Jean-Marie Rocchia.

    • Text
    • Avignon : A. Barthélemy, 1992.
    • 1992
    • 1 Item
    FormatCall NumberItem Location
    Text SB353.5.T78 R633 1992Off-site
  • Anything considered / Peter Mayle.

    • Text
    • New York, NY : Alfred A. Knopf, 1996.
    • 1 Item
    FormatCall NumberItem Location
    Text PR6063.A8875 A59 1996bOff-site
  • Sui tartufi = Opusculum de tuberibus : 1564 / Alfonso Ceccarelli ; a cura di Arnaldo Picuti, Antonio Carlo Ponti ; edizione e traduzione di Daniele Di Lorenzi ; prefazione di Erminia Irace ; contributi di Rita Boini, Alessandro Menghini.

    • Text
    • Perugia : Effe, 1999.
    • 1999
    • 1 Item
    FormatCall NumberItem Location
    Text QK623.T8 C388 1999Off-site

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