Research Catalog

  • Tourism, anthropology and China : in memory of Professor Wang Zhusheng / edited by Tan Chee-Beng, Sidney C.H. Cheung, Yang Hui.

    • Text
    • Bangkok : White Lotus Press, c2001.
    • 2001
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 03-2847Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The globalization of Chinese food / edited by David Y.H. Wu and Sidney C.H. Cheung.

    • Text
    • Honolulu : University of Hawaiʻi Press, c2002.
    • 2002
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 03-2667Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Food and foodways in Asia : resource, tradition and cooking / edited by Sidney C.H. Cheung and Tan Chee-Beng.

    • Text
    • London ; New York : Routledge, 2007.
    • 2007
    • 2 Items
    FormatCall NumberItem Location
    Text Check with Staff
    Not available - Please for assistance.
    FormatCall NumberItem Location
    Text JFE 08-373Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Culture and society of Hong Kong : a bibliography / compiled by Sidney C.H. Cheung and Siumi Maria Tam.

    • Text
    • Hong Kong : Department of Anthropology, The Chinese University of Hong Kong, 1999.
    • 1999
    • 1 Item
    FormatCall NumberItem Location
    Text DS796.H75 C85 1999g Off-site
  • The globalization of Chinese food / edited by David Y.H. Wu and Sidney C.H. Cheung.

    • Text
    • Richmond, Surrey : Curzon, 2002.
    • 2002
    • 1 Item
    FormatCall NumberItem Location
    Text GT2853.C6 G56 2002gOff-site
  • On the South China track : perspectives on anthropological research and teaching / edited by Sidney C.H. Cheung.

    • Text
    • Hong Kong : Hong Kong Institute of Asia-Pacific Studies, Chinese University of Hong Kong, 1998.
    • 1998
    • 1 Item
    FormatCall NumberItem Location
    Text DS793.S644 O86 1998Off-site
    Not available - Please for assistance.
  • Tourism, anthropology and China : in memory of Professor Wang Zhusheng / edited by Tan Chee-Beng, Sidney C.H. Cheung, Yang Hui.

    • Text
    • Bangkok, Thailand : White Lotus Press, c2001.
    • 2001
    • 1 Item
    FormatCall NumberItem Location
    Text G155.C5 T68 2001Off-site
  • Rethinking Asian food heritage / edited by Sidney C.H. Cheung.

    • Text
    • Taipei : Foundation of Chinese Dietary Culture, 2014.
    • 2014
    • 1 Item
    FormatCall NumberItem Location
    Text GT2853.A78 R314Off-site

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