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Displaying 1-2 of 2 results for author "Fance, Wilfred J."
The International confectioner: confectionery, cakes, pastries, desserts and ices; edited by Wilfred J. Fance, produced by René Kramer.
- Text
- London, Virtue, 1968.
- 1968
- 1 Item
Item details Format Call Number Item Location Text AF-10 924 Offsite The New international confectioner : confectionery, cakes, pastries, desserts and ices, savouries / edited by Wilfred J. Fance.
- Text
- London : Virtue, 1981.
- 1981
- 1 Item
Item details Format Call Number Item Location Text JSF 86-198 Offsite
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