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Le livre de la cuisine alpine: Alpes autrichiennes, allemandes, françaises, italiennes, suisses, slovènes.
- Text
- [Paris, Planète, 1970]
- 1970
- 1 Item
Available Online
http://hdl.handle.net/2027/nyp.33433038913483Item details Format Call Number Item Location Text JFD 96-16173 Offsite The Continental cookbook.
- Text
- London, Pitman, 1970.
- 1970
- 1 Item
Item details Format Call Number Item Location Text JFD 94-25144 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Continental dishes made easy.
- Text
- London, New York, Hamlyn, 1970.
- 1970
- 1 Item
Item details Format Call Number Item Location Text JFE 94-16201 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Europäische Spezialitäten-Küche. Eine kulinarische Reise für Feinschmecker. (Red.: Waltraud Bastman-Bühner.)
- Text
- Köln, Lingen [1970].
- 1970
- 1 Item
Item details Format Call Number Item Location Text JFE 94-16179 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
A short drive in the country; a collection of countryside recipes from famous restaurants near the major capitals of Europe, compiled with the cooperation of AVIS.
- Text
- New York, Dial Press [1972]
- 1972
- 1 Item
Item details Format Call Number Item Location Text JFF 95-5602 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
So kocht Europa; die besten Rezepte aus 23 Ländern. 325 Originalrezepte mit kulinarischem Lexikon in 17 Sprachen.
- Text
- Stuttgart, Verlag Solitude [c1971]
- 1971
- 1 Item
Item details Format Call Number Item Location Text JFD 95-423 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Spezialitäten aus Europas Küchen; Feinschmecker-Rezepte aus 23 Ländern. Mit Beiträgen von Arne Krüger.
- Text
- [München] Gräfe und Unzer [1970?]
- 1970
- 1 Item
Item details Format Call Number Item Location Text JFE 95-4637 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Recipes from five generations / Vera Quin.
- Text
- Edinburgh : Bartholomew, 1975.
- 1975
- 1 Item
Item details Format Call Number Item Location Text JFE 95-7657 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Ein Kulinarischer Städteführer : [aus e. Artikelserie d. Zeitschrift Essen u. Trinken] : 12 bekannte Publizisten verraten hier, wo sie in d. Stadt, in d. sie leben, am liebsten essen u. trinken / [Ill., John Günther ; Red., Metta Frank].
- Text
- München ; Gütersloh ; Wien : Bertelsmann-Ratgeberverlag, 1975.
- 1975
- 1 Item
Item details Format Call Number Item Location Text JFE 95-7652 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Fabulous feasts : medieval cookery and ceremony / by Madeleine Pelner Cosman.
- Text
- New York : G. Braziller, 1976.
- 1976
- 1 Item
Item details Format Call Number Item Location Text JFF 77-130 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Continental dishes made easy / [by] Susan Graham ; [line drawings by Jackie Grippaudo]. 2nd ed.
- Text
- London ; New York : Hamlyn, 1974.
- 1974
- 1 Item
Item details Format Call Number Item Location Text JFF 95-2613 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cooking from the heart of Europe : food from Austria, Hungary, Czechoslovakia, and South Germany / Robin Howe.
- Text
- Newton Abbot [Eng.] : David & Charles, c1975.
- 1975
- 1 Item
Item details Format Call Number Item Location Text JFD 95-23138 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Die Hundert besten Rezepte der grossen Köche Europas ; mit e. Essay über die Kochkünstler und ihre Rolle in der Gesellschaft : [Gesamtwerk] / Klaus Besser.
- Text
- Frankfurt/Main ; Berlin ; Wien : Ullstein, 1977.
- 1977
- 1 Item
Item details Format Call Number Item Location Text JFD 99-13071 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Feinschmeckers Kochbuch : d. besten Rezepte aus dt. u. europ. Küchen / Annette Wolter.
- Text
- Bayreuth : Gondrom-Verlag, [1975]
- 1975
- 1 Item
Item details Format Call Number Item Location Text JFE 95-5492 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Bon appétit country cooking / Heather Maisner, general editor.
- Text
- New York : Viking Press, 1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text JFF 94-2326 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
European cooking / [by] Sonia Allison.
- Text
- Glasgow : Collins, 1977.
- 1977
- 1 Item
Item details Format Call Number Item Location Text JFG 94-676 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Eastern European cookbook / Kay Shaw Nelson.
- Text
- New York : Dover Publications, 1977, c1973.
- 1977
- 1 Item
Item details Format Call Number Item Location Text JFD 97-10110 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
60x Europa : kulinarische Spezialitäten von Finnland bis Malta / Jutta Kürtz ; [Ill., Mario Kessler].
- Text
- Zürich [etc.] : Ringier, [c1980].
- 1980
- 1 Item
Item details Format Call Number Item Location Text JFB 97-29 Offsite Les recettes de Janette et le grain de sel de Jean / Janette Bertrand, Jean Lajeunesse ; préf. de Fernand Seguin.
- Text
- Montréal : Editions du Jour, 1972, c1968.
- 1972-1968
- 1 Item
Item details Format Call Number Item Location Text JFD 94-15305 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Ying Han yin shi ce = English Chinese food & beverage / Lai Zhe San bian yi.
- Text
- Xiang Gang : Zhong liu chu ban she, 1976.
- 1976
- 1 Item
Item details Format Call Number Item Location Text *OVL 80-3831 Offsite A treatise on the art & antiquity of cookery in the Middle-Ages / by Rochelle Lucky.
- Text
- Fallbrook [Calif.] : Vance Gerry, The Weather Bird Press, 1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text *KP (Weather) 83-64 Schwarzman Building - Rare Book Collection Room 328 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Two loaf-givers : or, A tour through the gastronomic libraries of Katherine Golden Bitting and Elizabeth Robins Pennell / by Leonard N. Beck.
- Text
- Washington : Library of Congress, 1984.
- 1984
- 2 Items
Item details Format Call Number Item Location Text JFE 05-3100 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text JFE 94-9514 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cooking at cooktique : over 200 international food classics from a teaching kitchen / Silvia Lehrer ; illustrations by Mona Mark.
- Text
- Garden City, N.Y. : Doubleday, 1984, c1985.
- 1984-1985
- 1 Item
Item details Format Call Number Item Location Text JFE 94-9531 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Camping-Kochbuch für Europa / Emil Reimers ; [red. Bearb. Elna Marianne Reiff].
- Text
- Berlin : Hahn, c1977.
- 1977
- 1 Item
Item details Format Call Number Item Location Text JFC 94-2497 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Let's cook with Nora : a treasury of Filipino, Chinese and European dishes / compiled and kitchen-tested by Nora V. Daza.
- Text
- Manila : National Bookstore ; Los Angeles : Philippine Expressions [distributor], c1969.
- 1969
- 1 Item
Item details Format Call Number Item Location Text JFD 94-11288 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The blue Danube cookbook; fine recipes of the old Austrian Empire; from boiled potatoes to sachertorte. An original collection of Austrian, Hungarian, and Bohemian dishes, compiled and translated from hand-written notes of his mother, by Max Knight.
- Text
- [Berkeley] Calif., M. Knight, 1967]
- 1967
- 1 Item
Item details Format Call Number Item Location Text JFD 94-16453 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
European cooking; traditional recipes from 24 nations. Drawings by Lars Bo.
- Text
- New York, Rand McNally [c1958]
- 1958
- 2 Items
Item details Format Call Number Item Location Text D-11 9355 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text JFD 94-166451 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
European country cuisine, romantic inns & recipes / co-authors, Karen Brown, June Brown, Clare Brown ; illustrated by Barbara Tapp.
- Text
- San Mateo, Calif. : Travel Press ; [New York?] : Distributed by Macmillan Pub. Co., c1987.
- 1987
- 1 Item
Item details Format Call Number Item Location Text JFC 94-1860 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Best dishes from Europe / Philip Harben.
- Text
- London : Arco Publications, c1958.
- 1958
- 1 Item
Item details Format Call Number Item Location Text JFC 94-2996 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
La Gastronomie populaire en Wallonie.
- Text
- Bruxelles : Ministère de la culture française, 1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text JBY Q-290 Offsite Master chefs of Europe / photographs by Michael Boys ; edited by Pepita Aris.
- Text
- New York : Van Nostrand Reinhold, 1988.
- 1988
- 1 Item
Item details Format Call Number Item Location Text JFF 94-1398 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Kulinarni re︠t︡septy dl︠i︡a shchodennoï kukhni / Mykola Oleks︠i︡uk.
- Text
- Bukharest : Vyd-vo Litera, 1981.
- 1981
- 1 Item
Item details Format Call Number Item Location Text JAY S-4430 Offsite Master chefs of Europe / photographs by Michael Boys ; edited by Pepita Aris.
- Text
- London : Macdonald Orbis, 1988.
- 1988
- 1 Item
Item details Format Call Number Item Location Text *R-RMRR TX649 .A1 A23 1988 Schwarzman Building - Main Reading Room 315 - Reference Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Great European chefs / Caroline Hobhouse ; photography, Martin Brigdale.
- Text
- New York : Van Nostrand Reinhold, 1990.
- 1990
- 1 Item
Item details Format Call Number Item Location Text JFG 91-71 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
West-östlicher Küchendiwan : ein kulinarischer Dialog zwichen Asien und Europa / Martin Meuth, Bernd Neuner-Duttenhofer ; Photos, Ulrich Kerth.
- Text
- München : Droemer Knauer, c1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Text JFG 91-647 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Food with the famous / Jane Grigson.
- Text
- New York : Antheneum, 1980.
- 1980
- 1 Item
Item details Format Call Number Item Location Text JFE 91-5585 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cook book.
- Text
- New York, Horizon Press [1965]
- 1965
- 2 Items
Item details Format Call Number Item Location Text E-12 6229 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text JFE 91-7698 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Ellis Island immigrant cookbook / by Tom Bernardin.
- Text
- Memphis, Tenn. : Wimmer Brothers, c1991.
- 1991
- 1 Item
Item details Format Call Number Item Location Text JFE 92-1434 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
European peasant cookery : the rich tradition / Elisabeth Luard.
- Text
- New York : Bantam Press, 1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Text JFE 92-3109 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Le grand livre de la cuisine européenne / Geneviève Macé, Valérie-Anne.
- Text
- [Paris] : Cie 12, 1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Text JFF 92-1189 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Das Kochbuch des Mittelalters : Rezepte aus alter Zeit / eingeleitet, erläutert und ausprobiert von Trude Ehlert.
- Text
- Zürich : Artemis, 1991, c1990.
- 1991-1990
- 1 Item
Item details Format Call Number Item Location Text JFF 92-1705 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Par mets et par vins : voyages et gastronomie en Europe, XVIe-XVIIIe siècles, suivi d'une série de recettes anciennes / Philippe Gillet.
- Text
- Paris : Payot, 1985.
- 1985
- 1 Item
Item details Format Call Number Item Location Text JFE 93-1843 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
L'Europa in tavola / Anna Bartolini, Gualtiero Marchesi.
- Text
- Milano : Rizzoli, c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text JFG 93-650 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Chronique de platine : pour une gastronomie historique / Jean-Louis Flandrin.
- Text
- Paris : O. Jacob, c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text JFD 93-11476 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The old world kitchen : the rich tradition of European peasant cooking / Elisabeth Luard.
- Text
- Toronto ; New York : Bantam Books, 1987.
- 1987
- 1 Item
Item details Format Call Number Item Location Text JFF 93-2318 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The village baker : classic regional breads from Europe and America / Joe Ortiz ; foreword by Marion Cunningham.
- Text
- Berkeley, Calif. : Ten Speed Press, c1993.
- 1993
- 1 Item
Item details Format Call Number Item Location Text JFE 93-11912 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
European and American cuisine [microform] / by Gesine Lemcke.
- Text
- New York : D. Appleton and Co., 1904.
- 1904
- 1 Item
Item details Format Call Number Item Location Text *Z-6622 1-6 Offsite 166 vieilles recettes d'Europe / Elske Trees.
- Text
- Jalhay : Foxmaster & Pozit Press, c1993.
- 1993
- 1 Item
Item details Format Call Number Item Location Text JFE 96-6760 --- Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Arme essen, Reiche speisen : neuere Sozialgeschichte der zentraleuropäischen Gastronomie / Rolf Schwendter.
- Text
- Wien : Promedia, c1995.
- 1995
- 1 Item
Item details Format Call Number Item Location Text JFD 95-22617 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Das Kochbuch vom Dreiländereck : Rezepte aus dem Rheinland, Limburg, Flandern, der Wallonie, aus Brabant und Holland / gesammelt, aufgeschrieben und ausprobiert von Elske Trees.
- Text
- Münster : W. Hölker, c1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text JFE 96-11645 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
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