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Displaying 1-14 of 14 results
Am Anfang gab's den Apfel : Delikate Geschichten von genusssüchtigen Frauen / Annemarie Stoltenberg (Hrsg.).
- Text
- München : Ullstein, 2000.
- 2000
- 1 Item
Item details Format Call Number Item Location Text PT1340.E76 A4 2000 Off-site Farhang-i khūrāk-i mardum-i Gīlān / Masʻūd Pūrhādī ; [sarparast-i majmūʻah-i, Farāmarz Ṭālibī ; vīrāstār, ʻAlī Nuṣratī Siyāhmazgī].
- Text
- Rasht : Farhang-i Īlyā, 2010.
- 2010
- 1 Item
Item details Format Call Number Item Location Text TX725.I7 P87 2010 Off-site Farhang-i khūrāk-i mardum-i Gīlān / Masʻūd Pūrhādī ; [sarparast-i majmūʻah-i, Farāmarz Ṭālibī ; vīrāstār, ʻAlī Nuṣratī Siyāhmazgī].
- Text
- Rasht : Farhang-i Īlyā, 2010.
- 2010
- 1 Item
Item details Format Call Number Item Location Text TX725.I7 P87 2010 Off-site Cucina italiana del Quattrocento / Claudio Benporat.
- Text
- [Firenze] : L.S. Olschki, 1996.
- 1996
- 1 Item
Item details Format Call Number Item Location Text TX723 .B466 1996 Off-site Der Einfluss des Englischen auf den deutschen Wortschatz im Bereich von Essen und Trinken : dargestellt anhand schweizerischer Quellen / Urs Fischer.
- Text
- Bern ; Las Vegas : P. Lang, ©1980.
- 1980
- 1 Item
Item details Format Call Number Item Location Text PF3582.E5 F5 Off-site Pomp and sustenance : twenty-five centuries of Sicilian food / Mary Taylor Simeti.
- Text
- Hopewell, N.J. : Ecco Press ; New York : Distributed by W.W. Norton, 1998.
- 1998
- 1 Item
Item details Format Call Number Item Location Text TX723.2.S55 S56 1998 Off-site Türkiye Gıda Hijyeni Tarihinde Fatih Devri Yemekleri / A. Süheyl Ünver.
- Text
- İstanbul : [publisher not identified], 1952.
- 1952
- 1 Item
Item details Format Call Number Item Location Text TX725.T8 U58 Off-site Estudio lingüístico y textual del léxico relativo a la cocina y la alimentación en el dialecto árabe de Rabat (Marruecos) / Leila Abu-Shams.
- Text
- Zaragoza : Universidad de Zaragoza, Area de Estudios Arabes e Islámicos, 2002.
- 2002
- 1 Item
Item details Format Call Number Item Location Text PJ6770.28.R34 A38 2002 Off-site Vom Glück, eine Leberwurst zu lieben : und andere kulinarische Glossen / Keto von Waberer.
- Text
- Berlin : Edition Ebersbach, 2006.
- 2006
- 1 Item
Item details Format Call Number Item Location Text PT2685.A23 V65 2006 Off-site Tercüme-yi Kenzü'l-İştihâ : 15. yüzyıldan bir mutfak sözlüğü / Ahmed Cavid ; hazırlayan ve sunan, Seyit Ali Kahraman, Priscilla Mary Işın.
- Text
- Beyoğlu, İstanbul : Kitap Yayınevi, 2006.
- 2006
- 1 Item
Item details Format Call Number Item Location Text TX349 .A227 2006 Off-site Kritik der kulinarischen Vernunft : ein Menü der Sinne nach Kant / Kurt Röttgers.
- Text
- Bielefeld : Transcript, 2009.
- 2009
- 1 Item
Item details Format Call Number Item Location Text B105.F66 R68 2009 Off-site Nachschlag Berlin : von der Kultur des Essens und Trinkens in der Hauptstadt / Johannes J. Arens.
- Text
- Berlin : Vergangenheits Verlag, [2010], ©2010.
- 2010-2010
- 1 Item
Item details Format Call Number Item Location Text GT2853.G3 A74 2010 Off-site The diner's dictionary : word origins of food & drink / John Ayto.
- Text
- Oxford : Oxford University Press, ©2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text TX349 .A86 2012 Off-site "Libiamo, Libiamo--" : trasgressioni conviviali nell'opera lirica e dintorni / Franco Onorati ; prefazione di Ettore Paratore.
- Text
- Roma : Il Ventaglio, ©1987.
- 1987
- 1 Item
Item details Format Call Number Item Location Text ML1700.1 .O56 1987 Off-site
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