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Displaying 1-7 of 7 results for author "Arduser, Lora."
The encyclopedia of restaurant training : a complete ready-to-use training program for all positions in the food service industry / [Lora Arduser & Douglas Robert Brown].
- Text
- Ocala, FL : Atlantic Pub. Group, c2005.
- 2005
- 2 Items
Available Online
http://www.loc.gov/catdir/toc/ecip0419/2004013996.htmlItem details Format Call Number Item Location Text *R-SIBL TX911.3 .T73 .A73 Stavros Niarchos Foundation Library - Yoseloff Business Center - Research Reference Available - Can be used on site. Please visit New York Public Library - Stavros Niarchos Foundation Library to submit a request in person.
Item details Format Call Number Item Location Text *WSC-4358 Offsite Restaurant site location : finding, negotiating & securing the best food service site for maximum profit / by Lora Arduser.
- Text
- Ocala, Fla. : Atlantic Pub. Group, c2003.
- 2003
- 1 Item
Item details Format Call Number Item Location Text JSD 16-252 Offsite Entrenamiento para el mesero/mesera : como formar a su personal para una ganancia máxima : 365 secretos revelados / por Lora Arduser.
- Text
- Ocala, Fla. : Atlantic Pub. Group, c2005.
- 2005
- 1 Item
Item details Format Call Number Item Location Text JSD 16-253 Offsite The waiter & waitress and waitstaff training handbook : a complete guide to the proper steps in service for food & beverage employees / Lora Arduser & Douglas R. Brown.
- Text
- Ocala, Fla. : Atlantic Pub. Group, c2005.
- 2005
- 1 Item
Available Online
http://www.loc.gov/catdir/toc/ecip0421/2004018329.htmlItem details Format Call Number Item Location Text JBD 17-464 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
HACCP & sanitation in restaurants and food service operations : a practical guide based on the FDA food code, with companion CD-ROM / by Lora Arduser and Douglas Robert Brown.
- Text
- Ocala, Fla. : Atlantic Pub. Group, c2005.
- 2005
- 2 Items
Available Online
http://www.loc.gov/catdir/toc/ecip057/2005002849.htmlItem details Format Call Number Item Location Text JBF 18-611 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text *WSC-5648 2005 Offsite Food service menus : pricing and managing the food service menu for maximum profit / by Lora Arduser.
- Text
- Ocala, Fla. : Atlantic Pub. Group, c2003.
- 2003
- 1 Item
Item details Format Call Number Item Location Text JBD 18-594 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
How to open a financially successful bed & breakfast or small hotel ; with companion CD-ROM / Lora Arduser and Douglas R. Brown.
- Text
- Ocala, Fla. : Atlantic Pub. Group, c2004.
- 2004
- 2 Items
Item details Format Call Number Item Location Text *WSC-4742 Offsite Item details Format Call Number Item Location Text JBD 18-263 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
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