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Displaying 1-50 of 218 results
Work analysis and design for hotels, restaurants, and institutions, by Edward A. Kazarian.
- Text
- Westport, Conn., AVI Pub. Co., 1969.
- 1969
- 1 Item
Item details Format Call Number Item Location Text JFE 71-71 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Food service management; for the National Restaurant Association; edited by Philip Nailon.Revised ed.
- Text
- London, New University Education, 1970.
- 1970
- 1 Item
Item details Format Call Number Item Location Text JLD 72-451 Offsite The practice of general management: catering applications [by] David A. Fearn. Revised ed.
- Text
- London, Macdonald and Co., 1971.
- 1971
- 1 Item
Item details Format Call Number Item Location Text JLD 72-1648 Offsite Hotel & motel management.
- Text
- Chicago, Clissold Publishing Co.
- 1965-present
- 60 Items
Available Online
http://www.hotelmotel.com/hotelmotel/Item details Format Call Number Item Location Text JSP 86-440 v. 225, no. 1-5 (Jan-May 2010) Offsite Item details Format Call Number Item Location Text JSP 86-440 v. 225, no. 11-15 (Oct 4, 2010-Dec 2010) Offsite Item details Format Call Number Item Location Text JSP 86-440 v. 225, no. 6-10 (Jun 1, 2010-Sept 2010) Offsite Planning and operating a successful food service operation [by] William L. Kahrl.
- Text
- New York, Chain Store Age Books, 1973.
- 1973
- 1 Item
Item details Format Call Number Item Location Text JLE 73-2642 Offsite The Good life.
- Text
- New York.
- 1 Item
Item details Format Call Number Item Location Text JLM 74-620 v. 1 (May-Nov. 1971) Offsite Guide to foodservice management; a collection of articles from publications of the National Association of College and University Food Services. [Frances Cloyd, editor]
- Text
- Chicago, Institutions/Volume feeding magazine; distributed by Cahners Books, Boston, [c1972]
- 1972
- 1 Item
Item details Format Call Number Item Location Text JLF 74-779 Offsite Menu design; merchandising and marketing, by Albin G. Seaberg. 2d ed., rev.
- Text
- Chicago, Institutions Magazine/Volume Feeding Management [1973]
- 1973
- 1 Item
Item details Format Call Number Item Location Text JLF 74-1130 Offsite Food and beverage management [by] David A. Fearn.
- Text
- London, Butterworths [1973]
- 1973
- 1 Item
Item details Format Call Number Item Location Text JLD 74-3220 Offsite Anniskeluravintoloiden kannattavuus, 1965-1967.
- Text
- Helsinki, Kauppakorkeakoulu, 1970.
- 1970
- 1 Item
Item details Format Call Number Item Location Text JLL 73-299 no. 1-4 Offsite How to plan and operate a restaurant. Rev. 2d ed.
- Text
- Rochelle Park, N.J., Hayden Book Co. [1973]
- 1973
- 1 Item
Item details Format Call Number Item Location Text JLE 75-600 Offsite Buying and using convenience foods, by Bruce H. Axler.
- Text
- Indianapolis, ITT Educational Pub. [1974]
- 1974
- 1 Item
Item details Format Call Number Item Location Text JLC 75-240 Offsite How to manage a restaurant or institutional food service [by] John W. Stokes. 2d ed.
- Text
- Dubuque, Iowa, W. C. Brown Co. [1975, c1974]
- 1975-1974
- 1 Item
Item details Format Call Number Item Location Text JLF 75-1355 Offsite Rapport au gouvernement de la République algérienne démocratique et populaire sur la formation professionnelle hôtelière.
- Text
- Genève, B. I. T., 1967.
- 1967
Cuisine: connaissances générales, à l'usage des hôteliers, restaurateurs et cuisiniers [par] E. Loewer.
- Text
- Lausanne, Spes [c1962]
- 1962
- 1 Item
Available Online
http://hdl.handle.net/2027/nyp.33433044509481Item details Format Call Number Item Location Text D-14 7600 Offsite The training of managers and workers for hotels, restaurants and similar establishments : third item on the agenda.
- Text
- Geneva : International Labour Office, 1974.
- 1974
- 1 Item
Item details Format Call Number Item Location Text JLE 77-909 Offsite Increasing lodging revenues and restaurant checks, by Bruce H. Axler.
- Text
- Indianapolis, ITT Educational Pub. [1974]
- 1974
- 1 Item
Item details Format Call Number Item Location Text JLC 76-195 Offsite The sociology of organisations / [by] Angela M. Bowey.
- Text
- London : Hodder and Stoughton, 1976.
- 1976
- 1 Item
Item details Format Call Number Item Location Text JLD 77-1153 Offsite How to manage a restaurant or institutional food service / John W. Stokes. 3d ed.
- Text
- Dubuque, Iowa : W. C. Brown Co., c1977.
- 1977
- 1 Item
Item details Format Call Number Item Location Text JLF 79-505 Offsite Profitable food and beverage management : planning / Eric F. Green, Galen G. Drake, and F. Jerome Sweeney.
- Text
- Rochelle Park, N.J. : Hayden Book Co., c1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text JLE 79-1562 Offsite Operational problem solving for the hotel and restaurant industry : the Pullman method / Lothar A. Kreck.
- Text
- Boston : CBI Pub. Co., c1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text JLE 79-1956 Offsite Starting a small restaurant : a guide to excellence in the purveying of public victuals / Daniel Miller.
- Text
- Harvard, Mass. : Harvard Common Press ; [Port Washington, N.Y. : distributed by Independent Publishers Group], c1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text JLE 79-2039 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Market opportunities for soul food, by Daune Fresia ... [and others.
- Text
- Seattle, Wash.] 1969.
- 1969
- 1 Item
Item details Format Call Number Item Location Text *ZT-1218 Offsite English-Chinese hotel & restaurant handbook = Ying Han chiu tien chiu lou tsʻan tʻing shou tsʻe.
- Text
- Hsiang Kang: San yu tʻu shu wen chu Kung szu, 1977.
- 1977
- 1 Item
Item details Format Call Number Item Location Text *OVD 79-381 Offsite Betænkning om etablering af en videregående erhvervsuddannelse for hotel- og restaurantledere.
- Text
- [København : Direktoratet for statens indkøb], 1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text JLE 80-911 Offsite Successful kitchen operation and staff management handbook / J. A. Van Duyn.
- Text
- Englewood Cliffs, N.J. : Prentice-Hall, c1979.
- 1979
- 1 Item
Item details Format Call Number Item Location Text JSF 80-291 Offsite Professional discotheque management / Daniel A. Emenheiser.
- Text
- Boston, Mass. : CBI Pub. Co., c1980.
- 1980
- 1 Item
Item details Format Call Number Item Location Text JLE 81-2346 Offsite Purchasing, receiving, and storage : a systems manual for restaurants, hotels, and clubs / Jack D. Ninemeier.
- Text
- Boston, MA : CBI Pub. Co., c1983-
- 1983-present
- 1 Item
Item details Format Call Number Item Location Text JLF 83-719 Offsite Starting a small restaurant : a guide to excellence in the purveying of public victuals / Daniel Miller.
- Text
- Harvard, Mass. : Harvard Common Press ; Port Washington, NY : Distributed by Independent Publishers Group, c1983.
- 1983
- 1 Item
Item details Format Call Number Item Location Text JLE 84-2415 Offsite Conducting a feasibility study for a new restaurant : a do-it-yourself handbook.
- Text
- Washington, D.C. : National Restaurant Association, c1983.
- 1983
- 1 Item
Item details Format Call Number Item Location Text JSF 87-226 Offsite How to prepare a restaurant operations manual : a do-it-yourself handbook for preparing an operations manual / [Maurice P. Minno]
- Text
- Washington, D.C. : National Restaurant Association, c1982.
- 1982
- 1 Item
Item details Format Call Number Item Location Text JSF 87-227 Offsite The restaurant book : the definitive guide to starting your own restaurant / Richard Ware & James Rudnick.
- Text
- New York, N.Y. : Facts on File, c1984, [1986]
- 1986-1984
- 1 Item
Item details Format Call Number Item Location Text JLE 87-2770|m(SASB) Offsite Restaurant management.
- Text
- Cleveland, Ohio : Electrical Information Publications, Inc., 1987-1988.
- 1987-1988
- 3 Items
Item details Format Call Number Item Location Text JSP 87-309 v. 1 (Jan-June 1987) Offsite Item details Format Call Number Item Location Text JSP 87-309 v. 2 (July-Dec 1988) Offsite Item details Format Call Number Item Location Text JSP 87-309 v. 2 (Jan-June 1988) Offsite Bibliography of hotel and restaurant administration / by Margaret J. Oaksford.
- Text
- [Ithaca, N.Y.] : School of Hotel Administration, Cornell University, 1980-1987.
- 1980-1985
- 2 Items
Item details Format Call Number Item Location Text JFM 87-378 v. 39-41 1980-82 Offsite Item details Format Call Number Item Location Text JFM 87-378 v. 44 1984/85 Offsite Successful buffet management / Ronald A. Yudd.
- Text
- New York : Van Nostrand Reinhold, c1990.
- 1990
- 1 Item
Item details Format Call Number Item Location Text JFF 90-716 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Restaurant hospitality.
- Text
- Cleveland, Ohio : Penton, 1974-
- 1974-present
- 91 Items
Item details Format Call Number Item Location PRINT JBM 17-238 Schwarzman Building - Dewitt Wallace Reference Desk Room 108 Not available - Please for assistance.Item details Format Call Number Item Location PRINT JBM 17-238 Schwarzman Building - Dewitt Wallace Reference Desk Room 108 Not available - Please for assistance.Item details Format Call Number Item Location PRINT JBM 17-238 Schwarzman Building - Dewitt Wallace Reference Desk Room 108 Not available - Please for assistance.How to build volume / by George L. Wenzel.
- Text
- New York : Radio City Book Store, 1970.
- 1971
- 1 Item
Item details Format Call Number Item Location Text JBF 90-302 Offsite How to finance a restaurant / by George L. Wenzel.
- Text
- New York : Radio City Book Store, 1970.
- 1971
- 1 Item
Item details Format Call Number Item Location Text JBF 90-303 Offsite The Cornell hotel and restaurant administration quarterly.
- Text
- Ithaca, N.Y. : School of Hotel Administration, Cornell University.
- 1960-2007
- 41 Items
Item details Format Call Number Item Location Text JBM 94-1035 v. 44 (2003) Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text JBM 94-1035 v. 45-46 (2004-2005) Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text JBM 94-1035 v. 47-48 (2006-2007) Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Lodging and restaurant index / Judith M. Nixon, in cooperation with the Restaurant, Hotel, and Institutional Management Institute, Purdue University [and the] Hospitality, Lodging and Travel Research Foundation, an affiliate of the American Hotel and Motel Association.
- Text
- West Lafayette, IN : The Institute, c1987-1995.
- 1985-1994
- 11 Items
Item details Format Call Number Item Location Text JSP 89-171 no. 1 (1995) Offsite Item details Format Call Number Item Location Text JSP 89-171 no. 2 (1995) Offsite Item details Format Call Number Item Location Text JSP 89-171 no. 3 (1995) Offsite How to open and run a successful restaurant / Christopher Egerton-Thomas.
- Text
- New York : Wiley, c1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Text JSE 89-1096 Offsite The Hospitality index / a product of the Consortium of Hospitality Research Information Services.
- Text
- Washington, D.C. : Hospitality, Lodging and Travel Research Foundation of the American Hotel & Motel Association, 1988-
- 1988-19
- 2 Items
Item details Format Call Number Item Location Text JBM 91-1007 1988 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text JBM 91-1007 1989 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Restaurant franchising / Mahmood A. Khan.
- Text
- New York : Van Nostrand Reinhold, c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text JBE 92-870 Offsite Kissaten no keiei.
- Text
- Tōkyō, Shōwa 42 [1967]
- 1967
- 1 Item
Item details Format Call Number Item Location Text *OSM 92-1449 Offsite The restaurant planning guide : starting and managing a successful restaurant / Peter Rainsford and David H. Bangs, Jr.
- Text
- Dover, N.H. : Upstart Pub. Co., c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text JBF 02-733 Offsite Restaurant industry operations report.
- Text
- [Washington, D.C.] : National Restaurant Association, [1979?]-
- 1979-present
- 14 Items
Item details Format Call Number Item Location Text JLM 82-140 2004 Offsite Item details Format Call Number Item Location Text JLM 82-140 2006/ 2007 Offsite Item details Format Call Number Item Location Text JLM 82-140 2007/ 2008 Offsite Off the floor-- and into your soup? / Charles E. Christmas, Jr.
- Text
- Lancaster, PA : Starburst, Inc., c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text JFD 94-2737 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The lunch room [microform] : devoted to plans, equipment, management, accounting, food and drink sales, bills of fare, receipts : the economical operation and quick service of wholesome foods and drinks / by Paul Richards.
- Text
- Chicago : Hotel Monthly, c1911.
- 1911
- 1 Item
Item details Format Call Number Item Location Text *Z-6861 no. 1-5 Offsite Pizzeria.
- Text
- Irvine, CA : Entrepreneur Magazine Group, c1993.
- 1993
- 1 Item
Item details Format Call Number Item Location Text JBF 04-188 Offsite Mobile restaurant.
- Text
- Irvine, Calif. : Entrepreneur Inc., American Entrepreneurs Association, c1988.
- 1988
- 1 Item
Item details Format Call Number Item Location Text JBF 04-78 Offsite
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