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Displaying 1-50 of 161 results
Calypso International Inc. presents calypso in my kitchen.
- Text
- Kansas City, Kan., Printed by Bev-Ron Pub. Co. [1972]
- 1972
- 1 Item
Item details Format Call Number Item Location Text JFE 94-16155 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Caribbean cooking for pleasure.
- Text
- London, New York, Hamlyn [c1970]
- 1970
- 2 Items
Item details Format Call Number Item Location Text JFF 92-78 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text Sc 641-S (Slater, M. Caribbean cooking for pleasure) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Geoffrey Holder's Caribbean cookbook. With illus. by the author.
- Text
- New York, Viking Press [1973]
- 1973
- 1 Item
Item details Format Call Number Item Location Text Sc 641-H (Holder, G. Geoffrey Holder's Caribbean cookbook) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The complete book of Caribbean cooking. Drawings by Moneta Barnett.
- Text
- New York, M. Evans [1973]
- 1973
- 2 Items
Item details Format Call Number Item Location Text JFE 95-11007 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text Sc 641-O (Ortiz, E. Complete book of Caribbean cooking) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Recettes haïtiennes et exotiques.
- Text
- [Montréal] Leméac [1973]
- 1973
- 1 Item
Item details Format Call Number Item Location Text Sc 641-D (Des-Iles, M. Recettes haïtiennes et exotiques) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Caribbean cooking / Connie and Arnold Krochmal.
- Text
- [New York] : Quadrangle/New York Times Book Co., [1975] c1974.
- 1975
- 1 Item
Item details Format Call Number Item Location Text JFE 95-8553 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Caribbean cooking [by] Connie and Arnold Krochmal.
- Text
- [New York] Quadrangle [1974]
- 1974
- 1 Item
Item details Format Call Number Item Location Text Sc 641-K (Krochmal, C. Caribbean cooking) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Caribbean cooking: a selection of West-Indian recipes, by P. De Brissiere.
- Text
- [New York] Saphrograph Co. [1956?]
- 1956
- 1 Item
Item details Format Call Number Item Location Text Sc 641-D (De Brissiere, P. Caribbean cooking) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Easy entertaining recipes/ compiled by Ding Rapsey.
- Text
- Port-of-Spain: Guardian Commercial Printery, [195-?]
- 1950-1959
- 1 Item
Item details Format Call Number Item Location Text Sc Micro F-1741 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Caribbean cooking / Elisabeth Lambert Ortiz.
- Text
- Harmondsworth, England : Penguin Books, 1977, c1975.
- 1977-1975
- 1 Item
Item details Format Call Number Item Location Text Sc C 80-115 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Caribbean cookbook : using the foods we grow / Elsa Miller.
- Text
- Kingston, Jamaica : Kingston Publishers, 1982, c1979.
- 1982-1979
- 1 Item
Item details Format Call Number Item Location Text Sc D 82-513 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Maverick sea fare : a Caribbean cook book / Dee Carstarphen.
- Text
- Miami, FLA : Pen and Ink Press, 1977.
- 1977
- 1 Item
Item details Format Call Number Item Location Text JFE 94-9518 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cooking Antigua's foods / by Gwen Tonge.
- Text
- St. John's, Antigua : Antigua Print. & Pub., 1973.
- 1973
- 1 Item
Item details Format Call Number Item Location Text JFD 94-14562 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Native recipes / Collese of the Virgin Islands, Cooperative Extension Service.
- Text
- St. Croix, VI : The Service, 1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text Sc F 85-19 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Some recipes of the Caribbean [microform]
- Text
- [Bridgetown : Jaycettes Chapter, Jaycees of Barbados, 1981?]
- 1981
- 1 Item
Item details Format Call Number Item Location Text Sc Micro F-10438 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Ma Chance's French Caribbean creole cooking / Jeanne Louise Duzant Chance ; art by Romare Bearden ; edited and compiled by June Kelly.
- Text
- New York : Putnam, c1985.
- 1985
- 3 Items
Item details Format Call Number Item Location Text JFE 94-8589 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text Sc E 87-14 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Item details Format Call Number Item Location Text Sc E 87-374 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Antilles et Guyane à travers leur cuisine / André Nègre.
- Text
- Paris : Editions caribéennes : Diffusion, L'Harmattan, c1985.
- 1985
- 1 Item
Item details Format Call Number Item Location Text JFC 94-2844 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Caribbean cookery / Floella Benjamin ; illustrated by Jennifer Northway.
- Text
- London : Rider, c1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Text Sc D 90-917 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The Black gourmet cookbook : a unique collection of easy-to-prepare, appetizing, Black American, Creole, Caribbean, and African cuisine.
- Text
- Westland, Mich. : Mademoiselles Noires, 1987.
- 1987
- 1 Item
Item details Format Call Number Item Location Text Sc F 88-292 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Caribbean recipes for schools / Alison Rigby.
- Text
- Basingstoke : Macmillan, 1987.
- 1987
- 1 Item
Item details Format Call Number Item Location Text Sc D 88-1013 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Ku marina den kúshina / Sonia Garmers.
- Text
- Curaçao : St. Augustinus Boekhandel, 1975.
- 1975
- 1 Item
Item details Format Call Number Item Location Text JBY Q-854 Offsite Sugar Reef Caribbean cooking / Devra Dedeaux.
- Text
- New York : McGraw-Hill, c1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Text JFD 94-10615 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Caribbean cooking / John DeMers.
- Text
- Los Angeles : HPBooks, 1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Text Sc F 89-298 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Iron pots and wooden spoons : Africa's gifts to New World cooking / Jessica B. Harris.
- Text
- New York : Atheneum, 1989.
- 1989
- 2 Items
Item details Format Call Number Item Location Text JFD 94-10604 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text Sc D 90-926 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Down-island Caribbean cookery / Virginie F. and George A. Elbert.
- Text
- New York : Simon and Schuster, c1991.
- 1991
- 1 Item
Item details Format Call Number Item Location Text JFE 91-2068 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Sky juice and flying fish : traditional Caribbean cooking / Jessica B. Harris.
- Text
- New York : Simon & Schuster, c1991.
- 1991
- 2 Items
Item details Format Call Number Item Location Text JFE 91-2409 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text Sc E 01-342 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Caribbean cuisine : exotic island flavours, simple, easy to prepare recipes / by Betty K.
- Text
- Toronto : Betty K. Books, 1990.
- 1990
- 1 Item
Item details Format Call Number Item Location Text JFE 97-5806 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Caribbean food and nutrition book / Alison White and Patricia Y. Thompson.
- Text
- London : Macmillan, 1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Text Sc E 91-401 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Tropic cooking : the new cuisine from Florida and the islands of the Caribbean / Joyce LaFray Young.
- Text
- Berkeley, Calif. : Ten Speed Press, c1987.
- 1987
- 1 Item
Item details Format Call Number Item Location Text JFE 91-8406 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Privilege : cooking in the Caribbean for men only (and for women who care) / by Errol W. Barrow and Kendal A. Lee.
- Text
- London : Macmillan Caribbean, 1988.
- 1988
- 1 Item
Item details Format Call Number Item Location Text JFF 92-1010 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Caribbean style eating for disaster conditions / by Patricia Y. Thompson.
- Text
- Kingston, Jamaica : Nutrition and Diet Services, c1990.
- 1990
- 1 Item
Item details Format Call Number Item Location Text JFD 92-4296 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Life and food in the Caribbean / Cristine MacKie.
- Text
- London : Weidenfeld and Nicolson, c1991.
- 1991
- 1 Item
Item details Format Call Number Item Location Text JFE 91-9416 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
My island kitchen / by Erva Boulon.
- Text
- St. Thomas, U.S. Virgin Islands : [Boulon, 196-?]
- 1960-1969
- 1 Item
Item details Format Call Number Item Location Text JFD 92-488 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cooking Caribe / Christopher Idone with Helen McEachrane.
- Text
- New York : Clarkson Potter, c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text JFF 92-2901 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The art of Caribbean cookery.
- Text
- New York, Doubleday, 1957.
- 1957
- 3 Items
Item details Format Call Number Item Location Text D-10 9294 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text Sc 641-V (Valldejuli, C. Art of Caribbean cookery) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Item details Format Call Number Item Location Text Sc 641-V (Valldejuli, C. Art of Caribbean cookery) Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The cooking of the Caribbean Islands, by Linda Wolfe and the editors of Time-Life Books. Photographed by Richard Meek.
- Text
- New York, Time-Life Books, [1970]
- 1970
- 2 Items
Item details Format Call Number Item Location Text Sc+ 641-W (Wolfe, L. Cooking of the Caribbean Islands) V. 1 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Item details Format Call Number Item Location Text Sc+ 641-W (Wolfe, L. Cooking of the Caribbean Islands) V. 2 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Caribbean and African cookery / Rosamund Grant.
- Text
- Camden Town, London : Virago, 1989.
- 1989-1988
- 1 Item
Item details Format Call Number Item Location Text Sc D 93-557 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Jill Walker's cooking in Barbados / written by Charlotte Hingston ; illustrated by Jill Walker.
- Text
- Welches, St. Thomas, Barbados : Best of Barbados, c1983
- 1983
- 1 Item
Item details Format Call Number Item Location Text JFE 93-13628 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
A taste of the tropics / Joyce Wells ; illustrations by John Doak.
- Text
- Grand Cayman, B.W.I. : Wells Publications, c1983.
- 1983
- 1 Item
Item details Format Call Number Item Location Text JFE 93-13974 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Caribbean desserts / by John Demers.
- Text
- Freedom, CA : Crossing Press, [1992].
- 1992
- 1 Item
Item details Format Call Number Item Location Text JFE 95-3447 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Jill Walker's Caribbean cookbook : featuring 52 Jill Walker drawings / written by Charlotte Hingston.
- Text
- Auchterarder, Perthshire : Hingston Associates, 1990.
- 1990
- 1 Item
Item details Format Call Number Item Location Text Sc E 94-193 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The complete Caribbean cookbook / Pamela Lalbachan ; photography by Michelle Garrett ; food and styling by Liz Trigg.
- Text
- Vancouver : Raincoast Books, 1994.
- 1994
- 1 Item
Item details Format Call Number Item Location Text JFF 95-1845 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The African-American kitchen : cooking from our heritage / Angela Shelf Medearis.
- Text
- New York, N.Y., U.S.A. : Dutton, c1994.
- 1994
- 1 Item
Item details Format Call Number Item Location Text Sc E 95-27 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Cooking with Caribbean rum / Laurel-Ann Morley.
- Text
- London : Macmillan Caribbean, 1991.
- 1991
- 1 Item
Item details Format Call Number Item Location Text Sc E 95-28 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Caribbean and African cooking / Rosamund Grant.
- Text
- New York : Interlink Books, 1993.
- 1993
- 1 Item
Item details Format Call Number Item Location Text JFE 95-1135 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Allen Susser's new world cuisine and cookery / by Allen Susser ; text by Kathleen Gordon.
- Text
- New York : Doubleday, c1995.
- 1995
- 1 Item
Item details Format Call Number Item Location Text JFE 97-6770 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Island cooking : recipes from the Caribbean / Dunstan A. Harris.
- Text
- Freedom, Calif. : Crossing Press, c1988.
- 1988
- 1 Item
Item details Format Call Number Item Location Text Sc E 95-362 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Directory of Caribbean-American restaurants, cuisines and fast food outlets : your guide to dining Caribbean-American style.
- Text
- Brooklyn, N.Y. : VIDCAPT Inc. Productions
- 19
- 1 Item
Item details Format Call Number Item Location Text Sc Ser.-M .D5415 1992 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Soul and spice : African cooking in the Americas / Heidi Haughy Cusick.
- Text
- San Francisco : Chronicle Books, 1995.
- 1995
- 1 Item
Item details Format Call Number Item Location Text Sc D 95-1134 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The ABC of creative Caribbean cookery / Kathy Janzan.
- Text
- London : Macmillan Caribbean, 1994.
- 1994
- 1 Item
Item details Format Call Number Item Location Text Sc D 96-1242 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
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