Research Catalog

  • El cocinero en casa / Manuel Garcés.

    • Text
    • Madrid : Editorial Almena, 1973.
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-8233Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Guide du gastronome en Espagne.

    • Text
    • [Paris] Stock [1970]
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 94-23719Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The International Wine and Food Society's guide to Spanish cookery. With color photos. by Kenneth Swain and line drawings by Stewart Black.

    • Text
    • [London] David & Charles [1970]
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-16169Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Alacena y bodega. [1. ed.

    • Text
    • Barcelona] Plaza & Janés [1971]
    • 1971
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 94-4108Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • El Libro de oro de la cocina española.

    • Text
    • Oviedo, Ediciones Naranco [1972]
    • 1972
    • 7 Items
    FormatCall NumberItem Location
    Text JFM 97-63 v. 5Offsite
    FormatCall NumberItem Location
    Text JFM 97-63 v. 6Offsite
    FormatCall NumberItem Location
    Text JFM 97-63 v. 7Offsite
  • Guía gastronómica de España [por] J. L. Rueda. [1. ed.]

    • Text
    • Barcelona, Editorial El Mueble [1970]
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-6227Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Puchero de recetas. Dirección, realización y textos: María Dolores Camps Cardona [1. ed.]

    • Text
    • Barcelona, Editorial Fullgraf, 1969.
    • 1969
    • 1 Item
    FormatCall NumberItem Location
    Text JFG 94-1005Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • El libro de la cocina española; gastronomía e historia [por] Néstor Lújan y Juan Perucho.

    • Text
    • Barcelona, Ediciones Danae [1970]
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-4246Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La cocina española; el libro de oro de la gastronomía [2. ed.

    • Text
    • Barcelona] Plaza & Janés [1970]
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 96-4164Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Salpicón de carnes. Dirección y realización: María Dolores Camps Cardona [l. ed.]

    • Text
    • Barcelona, Editorial Fullgraf, 1970.
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text JFG 94-1004Offsite
  • Libro del arte de cocina, por Diego Granado (1599) ... con una introducción por Joaquín del Val.

    • Text
    • Madrid, Sociedad de Bibliófilos Españoles, 1971.
    • 1971-1599
    • 1 Item
    FormatCall NumberItem Location
    Text NPC (Sociedad de bibliofilos espanoles. [Libros publicados] epoca 3, t. 8)Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Platos típicos de Cataluña [por Magdalena y Víctor Alperi. 1. ed.]

    • Text
    • Oviedo, Ediciones Naranco [1973]
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 95-2826Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Gastronomía de Guadalajars. 1. ed.

    • Text
    • [Guadalajara, España] Institución de Cultura Marqués de Santillana, 1973.
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-8566Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Cocina color: éxitos culinarios / Ma. Dolores Camps Cardona. -

    • Text
    • Barcelona: Ediciones AFHA, c1973.
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text JFG 93-1220Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Adventures in taste: the wines and folk food of Spain [by] D. E. Pohren.

    • Text
    • Morón de la Frontera (Sevilla) Society of Spanish Studies [1972]
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-18586Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Cocina catalana, por M.a del Carmen Nicolau.

    • Text
    • Barcelona, Miguel Arimany (1972)
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-16406Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Cocina catalana / Ana M.a Calera. - 1. ed. -

    • Text
    • Barcelona : Editorial Bruguera, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-11018Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The home book of Spanish cookery / by Marina Pereyra de Aznar and Nina Froud. [3rd ed.].

    • Text
    • London : Faber, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-390Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Cocina de las Baleares : más de 500 recetas de Mallorca, Menorca e Ibiza / por Luis Ripoll. - 2. ed. aum. hasta 600 recetas. -

    • Text
    • Palma de Mallorca : Ripoll, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JFB 95-11Offsite
  • Mil ochenta recetas de cocina. Con un epílogo de Jacinto Sanfeliu.

    • Text
    • Madrid, Alianza Editorial (1972)
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 95-2234Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La cocina alicantina; la cuina i el menjar alacanti [por] Francisco G. Seijo Alonso. Introducción por Julio Caro Baroja.

    • Text
    • Alicante, Instituto de Estudios Alicantinos, 1973.
    • 1973
    • 1 Item

    Available Online

    http://hdl.handle.net/2027/nyp.33433050609241
    FormatCall NumberItem Location
    Text JFF 95-3557Offsite
  • Spanish dishes from the old clay pot = olla podrida / by Elinor Burt.

    • Text
    • Berkeley, Calif. : Pan, [1977]
    • 1977-1938
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-2670Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Ella cocina [por] Clara María G. de Amezúa.

    • Text
    • Madrid, Editorial Castalia [1964]
    • 1964
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 95-309Offsite
  • Guía gastronómica de Asturias / [por] José Manuel Vilabella.

    • Text
    • Salinas, Asturias : Ayalga, 1976.
    • 1976
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 95-2243Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Cocina castellana / Ana M.a Calera. 1. ed.

    • Text
    • Barcelona, etc. : Editorial Bruguera, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-9121Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Tu cocina / María Pilar. 1. ed.

    • Text
    • Barcelona : Ediciones 29, 1976.
    • 1976
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 95-2272Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Tortilla u Sancho Pansy : kuchnia hiszpańska / Janina Pałęcka, Oskar Sobański. Wyd. 1.

    • Text
    • Warszawa : Watra, 1977
    • 1977
    • 1 Item
    FormatCall NumberItem Location
    Text *QO 79-4664Offsite
  • La cocina aragonesa / José V. Lasierra Rigal.

    • Text
    • Zaragoza : Librería General, c1978.
    • 1978
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 95-2259Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Gastronomía de la provincia de Valencia / [por] Francisco G. Seijó Alonso.

    • Text
    • Alicante : Villa, 1977.
    • 1977
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-9116Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Guía gastronómica de España / [por] Carlos Pascual.

    • Text
    • Madrid : Al-Borak, 1977.
    • 1977
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-15475Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Manual de cocina color / por María Dolores Camps Cardona.

    • Text
    • Barcelona : E. Sallares ; Barcelona : Distribución exclusiva, Publinter, 1975.
    • 1975
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 95-1817Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Lo mejor de la cocina española / Ma. Dolores Comas ; diseño, J. Opisso. 1. ed.

    • Text
    • Barcelona : Geocolor, 1979.
    • 1979
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 94-2320Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Flavours of Spain : a gastronomic journey / Jan Read and Maite Manjón.

    • Text
    • London : Cassell, 1978.
    • 1978
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 94-15353Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Gastronomía de la provincia de Alicante / [por] Francisco G. Seijo Alonso. 3. ed.

    • Text
    • Alicante : Ediciones Biblioteca Alicantina, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 94-15368Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La cocina andaluza / [por] Miguel Salcedo Hierro ...

    • Text
    • León : Nebrija, D.L. 1979.
    • 1979
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-10711Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La cocina práctica / de Mayte.

    • Text
    • Madrid : Ediciones 99, 1973.
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 94-15347Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Comer en Asturias / Eduardo Méndez Riestra.

    • Text
    • [Madrid] : Dédalo, [1980?]
    • 1980
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 94-2620Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Guía de la cocina asturiana / Magdalena Alperi ; prólogo de Víctor Bango.

    • Text
    • Gijón : Silverio Cañada, 1981.
    • 1981
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 94-14556Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Comer en el País Valencià / Antonio Vergara.

    • Text
    • [Madrid] : Penthalon, [1981]
    • 1981
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 94-2647Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Platos típicos de Madrid / [Magdalena Alperi].

    • Text
    • Oviedo : Ediciones Naranco, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 94-2500Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La cocina valenciana / Francisco G. Seijo Alonso.

    • Text
    • Alicante : Ediciones Seijo, 1981.
    • 1981
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 94-14580Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Comer en Galicia / Jorge-Víctor Sueiro ; prólogo, Alvaro Cunqueiro.

    • Text
    • Madrid : Penthalon, 1981.
    • 1981
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 94-2648Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Breviario de la fabada / Paco Ignacio Taibo I.

    • Text
    • Madrid : J. Esteban, [1981]
    • 1981
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 94-14572Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Els nostres menjars / Martí Domínguez.

    • Text
    • Valencia : Vicent García, 1978, c1979.
    • 1978-1979
    • 1 Item
    FormatCall NumberItem Location
    Text JFG 94-575Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Ayunos y abstinencias / I. Doménech y F. Martí ; presentación de Dolors Llopart.

    • Text
    • Barcelona : Alta Fulla, 1982.
    • 1982-1914
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 94-2830Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La cocina española antigua / Condesa de Pardo Bazán.

    • Text
    • Madrid : Ediciones Poniente, 1981.
    • 1981
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 94-1898Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Tapas : the little dishes of Spain / Penelope Casas ; photographs by Tom Hopkins.

    • Text
    • New York : Knopf, 1985.
    • 1985
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-8221Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The Spanish table : the cuisines and wines of Spain / Marimar Torres.

    • Text
    • Garden City, N.Y. : Doubleday, 1986.
    • 1986
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-8226Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Las bebidas valencianas / Francisco G. Seijo Alonso.

    • Text
    • Alicante : [s.n.], 1980.
    • 1980
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 94-13012Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Cuisine judéo-espagnole : recettes et traditions / Esther Benbassa.

    • Text
    • Paris : Editions du Scribe, c1984.
    • 1984
    • 1 Item
    FormatCall NumberItem Location
    Text *PVR 86-3859Schwarzman Building - Dorot Jewish Division Room 111

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

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