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Displaying 1-50 of 66 results
Cooking with gourmet grains [by Charlene S. Martinsen.
- Text
- Seattle, Stone-Buhr Milling Co., 1971]
- 1971
- 1 Item
Item details Format Call Number Item Location Book/Text JFE 94-16163 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Naturlig kost - giftfri føde. Makrobiotisk helsekost kogebog.
- Text
- København, Vinten, 1971.
- 1971
- 1 Item
Item details Format Call Number Item Location Book/Text JFC 95-51 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Army recipes: breads (batters), cereals, and paste products.
- Text
- [Washington] 1964.
- 1964
- 1 Item
Item details Format Call Number Item Location Book/Text JFE 95-4252 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Whole grains and honey.
- Text
- New York, Pyramid Books [1973]
- 1973
- 1 Item
Item details Format Call Number Item Location Book/Text JFC 95-1013 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Stone milling and whole grain cooking [by] C. W. Wimberley.
- Text
- Austin, Tex., Von Boeckmann-Jones Press [1967]
- 1967
- 1 Item
Item details Format Call Number Item Location Book/Text JFD 95-23103 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Wholemeal kitchen / edited by Miriam Polunin ... [et al.] ; drawings by Eric Rose ; cover design by Cecilia Northcott.
- Text
- London : Heinemann, 1977.
- 1977
- 1 Item
Item details Format Call Number Item Location Book/Text JFD 95-4083 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Zeitgemässe Getreide-Ernährung: die Zubereitung aller Getreidearten mit Rezepten/Udo Renzenbrink.
- Text
- Dornach: R. Geering: Goetheanum, 1974.
- 1974
- 1 Item
Item details Format Call Number Item Location Book/Text JFD 94-15321 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Il libro della polenta / di Luigi Carnacina e Vincenzo Buonassisi.
- Text
- Milano : Aldo Martello Editore, 1968.
- 1968
- 1 Item
Item details Format Call Number Item Location Book/Text JFC 94-2495 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The wholemeal kitchen / Miriam Polunin ; illustrated by Ian Jones ; colour photography by John Welburn Associates.
- Text
- Wellingborough, Northamptonshire : Thorsons, 1985.
- 1985
- 1 Item
Item details Format Call Number Item Location Text JFD 94-18501 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Oat cuisine / Pamela Westland.
- Text
- Manchester, N. H. : Salem House, 1986, c1985.
- 1986-1985
- 1 Item
Item details Format Call Number Item Location Text JFG 94-787 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The grains cookbook / Bert Greene ; illustrations by Norman Green.
- Text
- New York : Workman Pub., c1988.
- 1988
- 1 Item
Item details Format Call Number Item Location Text JFF 94-1414 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Classic Indian vegetarian and grain cooking / Julie Sahni ; illustrations by Richard Pfanz.
- Text
- New York : Morrow, c1985.
- 1985
- 1 Item
Item details Format Call Number Item Location Book/Text JFE 90-7429 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Mil delicias de la quinua / Bethsabé Iñiguez de Barrios.
- Text
- Oruro, Bolivia : [s.n.], 1977.
- 1977
- 1 Item
Item details Format Call Number Item Location Book/Text JFC 90-2361 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Uprisings : the whole grain bakers' book / by the Cooperative Whole Grain Education Association.
- Text
- Summertown, TN : Book Pub. Co., c1990.
- 1990
- 1 Item
Item details Format Call Number Item Location Text JFE 91-3604 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Gourmet grains : maindishes made of nature / by Candia Lea Cole.
- Text
- Santa Barbara. Calif. : Woodbridge, c1991.
- 1991
- 1 Item
Item details Format Call Number Item Location Book/Text JFE 91-8735 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The versatile grain and the elegant bean : a celebration of the world's most healtful foods / Sheryl and Mel London ; illustrated by Kathleen M. Skelly.
- Text
- New York : Simon & Schuster, c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text JFE 92-4823 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Grains and fibres for optimum health / by Helga Lambrecht.
- Text
- Winnipeg, Man. : Gateway Pub. Co., c1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Book/Text JFE 93-618 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Gourmet grains, beans, and rice / Dotty Griffith.
- Text
- Dallas, Tex. : Taylor Pub., c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Book/Text JFF 93-541 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The breadman's healthy bread book : use your bread machine to make more than 100 delicious, wholesome breads / George Burnett.
- Text
- New York : W. Morrow, c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Book/Text JFE 93-2516 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The complete whole grain cookbook / Carol Gelles.
- Text
- New York : Donald Fine, c1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Book/Text JFE 93-4211 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Getreide : eine kleine Kulturgeschichte und viele Vollwertrezepte der neuen Art / Jacqueline Fessel, Margrit Sulzberger, Erich Grasdorf ; mit Stimmungsbildern von Ernst Fretz und Rezeptfotos von Lotti Bebie.
- Text
- Aarau : AT Verlag, c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Book/Text JFD 93-12609 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Amazing grains : creating vegetarian main dishes with whole grains / by Joanne Saltzman.
- Text
- Tiburon, Calif. : H.J. Kramer, c1990.
- 1990
- 1 Item
Item details Format Call Number Item Location Book/Text JFE 93-8549 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Home for the holidays : festive baking with whole grains / Ken Haedrich.
- Text
- New York : Bantam, c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Book/Text JFE 94-14927 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The family whole grain baking book : breads, rolls, cookies, confections / Beatrice Trum Hunter.
- Text
- New Canaan, Conn. : Keats Pub., c1993.
- 1993-1972
- 1 Item
Item details Format Call Number Item Location Book/Text JFD 95-12973 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
With the grain / Raymond Sokolov.
- Text
- New York : Knopf : Distributed by Random House, 1996.
- 1996
- 1 Item
Item details Format Call Number Item Location Book/Text JFE 96-8469 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The practically meatless gourmet : [a new approach to cooking with less fat and more flavor] / Cornelia Carlson.
- Text
- New York : Berkley Books, c1996.
- 1996
- 1 Item
Item details Format Call Number Item Location Book/Text JFD 96-12391 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The world's finest pasta and grain dishes / recipes by Anne Marshall ; recipe photography by Phil Wymant ; general editor, Margaret Olds.
- Text
- New York : Stewart, Tabori & Chang, 1996.
- 1996
- 1 Item
Item details Format Call Number Item Location Book/Text JFE 96-11127 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Recipes from the old mill : baking with whole grains / Sarah E. Myers and Mary Beth Lind ; illustrations by Elizabeth Anthony.
- Text
- Intercourse, PA : Good Books, c1995.
- 1995
- 1 Item
Item details Format Call Number Item Location Book/Text JFE 96-17248 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The vital question.
- Text
- [Worcester, Mass., Cereal Machine Co., c1899]
- 1899
- 1 Item
Item details Format Call Number Item Location Book/Text B-10 2187 Offsite Il libro della polenta. Di Luigi Carnacina e Vincenzo Buonassisi.
- Text
- Milano, A. Martello, 1967.
- 1967
- 1 Item
Item details Format Call Number Item Location Book/Text C-14 1101 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Light gourmet [videorecording] / Paula Salvador Productions.
- Moving image
- Toronto : Paula Salvador Productions ; Belleair Bluffs, Fla. : Distributed by Suncoast Media, Inc., 1992.
- 1992
- 1 Item
Item details Format Call Number Item Location VHS *UGS-284 [Video] Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Ernährung im Hinblick auf das physisch-seelisch-geistige Wesen des Menschen / Emma Graf.
- Text
- Peiting : Michaels-Verlag, c1987-1989.
- 1987-1989
- 1 Item
Item details Format Call Number Item Location Book/Text JFD 97-11921 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cooking with wholegrains, by Ellen and Vrest Orton; introd. by Vrest Orton.
- Text
- New York, Farrar, Straus and Young [1951]
- 1951
- 1 Item
Item details Format Call Number Item Location Book/Text VTI (Orton, E. Cooking with wholegrains) Offsite Whole grain cookery, a gourmet guide to glowing health.
- Text
- New York, J. Day Co. [1951]
- 1951
- 1 Item
Item details Format Call Number Item Location Book/Text VTI (Standard, S. Whole grain cookery) Offsite A celebration of food and wine : of grain, of grape, of Gethsemane / Eric Rolls.
- Text
- St. Lucia, Qld. : University of Queensland Press ; Portland, Or. : Distributed in the USA and Canada by International Specialized Book Services, c1997.
- 1997
- 1 Item
Item details Format Call Number Item Location Book/Text JFF 98-3072 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
More recipes for war-time dishes using home-produced foods. Potato dishes, oatmeal dishes, carrot dishes. Prepared by M.A. Orr, Elizabeth Sproat and Lena Maccoll ...
- Text
- Bickley, Kent, Univ. of London Press [1941]
- 1941
Biologisch kochen mit Getreide und Hülsenfrüchten / Coline André.
- Text
- Bonn : Hörnemann, c1983.
- 1983
- 1 Item
Item details Format Call Number Item Location Book/Text ReCAP 12-8100 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The new whole grains cookbook : terrific recipes using farro, quinoa, brown rice, barley, and many other delicious and nutritious grains / by Robin Asbell ; photographs by Caren Alpert.
- Text
- San Francisco : Chronicle Books, c2007.
- 2007
- 1 Item
Available Online
http://www.loc.gov/catdir/toc/ecip0711/2007007741.htmlItem details Format Call Number Item Location Book/Text JFE 07-7948 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
King Arthur flour whole grain baking : delicious recipes using nutritious whole grains.
- Text
- Woodstock, Vt. : Countryman Press ; New York : Distributed by W.W. Norton, c2006.
- 2006
- 1 Item
Item details Format Call Number Item Location Book/Text JFF 08-32 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Mes recettes : céréales, graines et fruits secs / Eric Kayser ; avec Yaïr Yosefi ; photographies de Clay McLachlan.
- Text
- Paris : Flammarion, c2008.
- 2008
- 1 Item
Item details Format Call Number Item Location Book/Text ReCAP 09-11973 Offsite Peter Reinhart's whole grain breads : new techniques, extraordinary flavor / photography by Ron Manville.
- Text
- Berkeley, Calif. : Ten Speed Press, c2007.
- 2007
- 1 Item
Item details Format Call Number Item Location Book/Text JFF 08-567 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Local breads : sourdough and whole-grain recipes from Europe's best artisan bakers / Daniel Leader with Lauren Chattman ; color photography by Jonathan Lovekin ; line drawings by Alan Witschonke.
- Text
- New York : W. W. Norton, c2007.
- 2007
- 1 Item
Available Online
http://www.loc.gov/catdir/toc/ecip077/2006102247.htmlItem details Format Call Number Item Location Book/Text JFF 08-896 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Grains; an illustrated history with recipes [by] Elizabeth Burton Brown.
- Text
- Englewood Cliffs, N.J. : Prentice-Hall, c1977.
- 1977
- 1 Item
Item details Format Call Number Item Location Book/Text J 641.3 B Offsite Quinoa : golden grain of the Andes / Rita del Solar.
- Text
- La Paz, Bolivia : Editorial Pisces, 2005.
- 2005
- 1 Item
Item details Format Call Number Item Location Book/Text JFD 10-2844 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The War Eagle Mill wholegrain cookbook / by Zoe Medlin Caywood ; illustrated by Donn Frantz.
- Text
- Rogers, Ark. : Z.M. Caywood, 1985, c1976.
- 1985-1976
- 1 Item
Item details Format Call Number Item Location Book/Text JFD 10-2477 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
G.L.F. book of foods for farm families [microform].
- Text
- [Ithaca, N.Y.? : G.L.F.], 1935.
- 1935
Grain power / Patricia Green, Carolyn Hemming.
- Text
- Toronto : Pintail, a member of Penguin Group (USA), 2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Book/Text JFF 14-1044 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Ragi-Ragini : chronicles from Aji's kitchen / Anjali Purohit.
- Text
- New Delhi : Yoda Press, 2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Book/Text JFD 14-4021 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cooking with ancient grains / Maria Baez Kijac.
- Text
- Avon, Massachusetts : Adams Media, c2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Book/Text JFE 16-8 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Bob's Red Mill breakfasts : 100 healthy whole-grain recipes / Camilla V. Saulsbury & Judith Finlayson.
- Text
- Toronto, Ontario, Canada : Rober Rose Inc., [2015]
- 2015-2015
- 1 Item
Item details Format Call Number Item Location Book/Text JFF 17-1216 Schwarzman Building - Main Reading Room 315 Not available - Please for assistance.
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