Research Catalog

  • Food safety & quality assurance : foods of animal origin / William T. Hubbert, Harry V. Hagstad ; with contributions by Elizabeth Spangler.

    • Text
    • Ames : Iowa State University Press, 1991.
    • 1991
    • 1 Item
    FormatCall NumberItem Location
    Text JSF 93-55Offsite
  • Environmental poisons in our food / J. Gordon Millichap.

    • Text
    • Chicago : PNB Publishers, c1993.
    • 1993
    • 1 Item
    FormatCall NumberItem Location
    Text JSE 94-1072Offsite
  • Food safety and quality assurance : foods of animal origin / William T. Hubbert ... [et al.].

    • Text
    • Ames : Iowa State University Press, 1996.
    • 1996
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 96-10187Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Estimated annual costs of Campylobacter-associated Guillain-Barré syndrome [microform] / Jean C. Buzby, Tanya Roberts, Ban Mishu Allos.

    • Text
    • [Washington, DC] : U.S. Dept. of Agriculture, ERS, [1997]
    • 1997
    • 1 Resource

    Available Online

    http://purl.access.gpo.gov/GPO/LPS3896
  • Foodborne disease handbook / editor-in-chief, Y.H. Hui.

    • Text
    • New York : Marcel Dekker, c2001.
    • 2001
    • 1 Item
    FormatCall NumberItem Location
    Text JSF 16-101 v. 1Offsite
  • Product liability and microbial foodborne illness [microform] / Jean C. Buzby, Paul D. Frenzen, Barbara Rasco.

    • Text
    • Washington, DC : U.S. Dept. of Agriculture, Economic Research Service, [2001]
    • 2001
    • 1 Resource

    Available Online

    http://purl.access.gpo.gov/GPO/LPS13494
  • National food safety agenda [microform] : an APHIS perspective.

    • Text
    • [Hyattsville, Md.?] : U.S. Dept. of Agriculture, Animal and Plant Health Inspection Service, [1994]
    • 1994
  • Tracking foodborne pathogens from farm to table [microform] : data needs to evaluate control options : conference proceedings, January 9-10, 1995, Washington, DC.

    • Text
    • [Washington, DC] : U.S. Dept. of Agriculture : ERS-NASS [distributor, 1995]
    • 1995
  • Food safety [microform] : reducing the threat of foodborne illnesses : statement of Robert A. Robinson, Director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Human Resources and Intergovernmental Relations, Committee on Government Reform and Oversight, House of Representatives / United States General Accounting Office.

    • Text
    • Washington, D.C. : The Office ; Gaithersburg, MD (P.O. Box 6015, Gaithersburg 20884-6015) : The Office [distributor, 1996]
    • 1996
  • Food safety : oversight of the Centers for Disease Control monitoring of foodborne pathogens : hearing before the Subcommittee on Human Resources and Intergovernmental Relations of the Committee on Government Reform and Oversight, House of Representatives, One Hundred Fourth Congress, second session, May 23, 1996.

    • Text
    • Washington : U.S. G.P.O. : For sale by the U.S. G.P.O., Supt. of Docs., Congressional Sales Office, 1997.
    • 1997
  • Bacterial foodborne disease [microform] : medical costs & productivity losses / Jean C. Buzby ... [et al.].

    • Text
    • [Washington, D.C. : Food and Consumer Economics Division, Economic Research Service], U.S. Dept. of Agriculture ; Herndon, VA : ERS-NASS, [distributor, 1996]
    • 1996
  • Foodborne pathogenic microorganisms & natural toxins [microform].

    • Text
    • Washington, DC : Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration ; Rockville, Md. : Food and Drug Administration, State Training Branch, [1995]
    • 1995
  • Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods : risk characterization of Salmonella spp. in eggs and broiler chickens and Listeria monocytogenes in ready-to-eat foods : FAO headquarters, Rome, 30 April-4 May 2001.

    • Text
    • Rome : [Great Britain] : FAO and WHO, 2001.
    • 2001
    • 1 Item
    FormatCall NumberItem Location
    Text JBX Q-564Offsite
  • Consumer food safety behavior [microform] : a case study in hamburger cooking and ordering / Katherine Ralston ... [et al.].

    • Text
    • Washington, DC : U.S. Dept. of Agriculture, Economic Research Service, [2001]
    • 2001
    • 1 Resource

    Available Online

    http://purl.access.gpo.gov/GPO/LPS20308
  • Adoption of bioengineered crops [microform] / Jorge Fernandez-Cornejo, William D. McBride.

    • Text
    • Washington, DC : U.S. Dept. of Agriculture, Economic Research Service, [2002]
    • 2002
    • 1 Resource

    Available Online

    http://purl.access.gpo.gov/GPO/LPS21547
  • When food kills : BSE, E. coli and disaster science / T. Hugh Pennington.

    • Text
    • Oxford ; New York : Oxford University Press, 2003.
    • 2003
    • 1 Item
    FormatCall NumberItem Location
    Text JSE 03-1896Offsite
  • Foodborne disease in OECD countries : present state and economic costs.

    • Text
    • Paris : OECD ; Geneva : World Health Organization, 2003.
    • 2003
    • 1 Item
    FormatCall NumberItem Location
    Text JBE 04-1152Offsite
  • Listeria : a practical approach to the organism and its control in foods / Chris Bell and Alec Kyriakides.

    • Text
    • Oxford, UK : Blackwell Pub. ; Ames, Iowa, USA : Iowa State Press, c2005.
    • 2005
    • 1 Item

    Available Online

    http://www.loc.gov/catdir/toc/ecip046/2003015464.html
    FormatCall NumberItem Location
    Text JSE 06-435Offsite
  • Viruses in foods / edited by Sagar M. Goyal.

    • Text
    • New York : Springer, 2006.
    • 2006
    • 1 Item
    FormatCall NumberItem Location
    Text JSE 07-407Offsite
  • Food safety : hearing before a subcommittee of the Committee on Appropriations, United States Senate, One Hundred Tenth Congress, first session, special hearing, March 12, 2007, Verona, Wisconsin.

    • Text
    • Washington : U.S. G.P.O. : For sale by the Supt. of Docs., U.S. G.P.O., 2008.
    • 2008
    • 1 Resource

    Available Online

    http://purl.access.gpo.gov/GPO/LPS91903
  • A review of foodborne disease outbreaks reported in New York State in ... / Bureau of Community Sanitation and Food Protection, Division of Environmental Protection, New York State Department of Health.

    • Text
    • [Albany, N.Y.] : The Bureau, 1983-
    • 1982-present
    • 1 Item

    Available Online

    http://purl.org/net/nysl/nysdocs/24136519
    FormatCall NumberItem Location
    Text JSM 08-77 1991Offsite
  • Food safety : improvements needed in FDA oversight of fresh produce : report to congressional requesters.

    • Text
    • [Washington, D.C.] : U.S. Govt. Accountability Office, [2008]
    • 2008
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/LPS105002
  • Hallmark/Westland meat recall : hearing before a subcommittee of the Committee on Appropriations, United States Senate, One Hundred Tenth Congress, second session, special hearing, February 28, 2008, Washington, D.C.

    • Text
    • Washington : U.S. G.P.O., 2009.
    • 2009
    • 2 Resources

    Available Online

    See All Available Online Resources

  • Hallmark/Westland meat recall : hearing before a subcommittee of the Committee on Appropriations, United States Senate, One Hundred Tenth Congress, second session, special hearing, February 28, 2008, Washington, D.C.

    • Text
    • Washington : U.S. G.P.O. : For sale by the Supt. of Docs., U.S. G.P.O., 2009.
    • 2009
  • Food safety progress report : fiscal year 2000 / U.S. Food and Drug Administration.

    • Text
    • [Rockville, Md.] : [Food and Drug Administration], [2001]
    • 2001
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/LPS110701
  • Thinking globally--working locally : conference proceedings : a Conference on Food Safety Education : September 18-20, 2002, Orlando, Florida / sponsors, U.S. Department of Agriculture, Food Safety and Inspection Service ... [and others].

    • Text
    • [Washington, D.C.?] : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], [2002]
    • 2002
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/LPS110692
  • Los diez patógenos de alimentos menos apreciados / The Partnership for Food Safety Education.

    • Text
    • [Rockville, Md.?] : Partnership for Food Safety Education : FDA, Center for Food Safety and Applied Nutrition, [2005]
    • 2005
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/LPS110204
  • Organismos que pueden afectarlo / The Partnership for Food Safety Education.

    • Text
    • [Rockville, Md.?] : Partnership for Food Safety Education : FDA, Center for Food Safety and Applied Nutrition, [2006]
    • 2006
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/LPS110209
  • Prevención de la listeriosis en mujeres hispanas embarazadas en los EE.UU.

    • Text
    • [Rockville, Md.?] : Dept. of Health and Human Services, Food and Drug Administration, [Center for Food Safety and Applied Nutrition], [2006]
    • 2006
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/LPS110334
  • Preventing listeriosis in pregnant Hispanic women in the U.S. : community educator's guide to a serious foodborne risk.

    • Text
    • [College Park, Md.] : [Center for Food Safety and Applied Nutrition], [2006]
    • 2006
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/LPS110685
  • Todos podemos combatir las BACterias / The Partnership for Food Safety Education.

    • Text
    • [Rockville, Md.?] : Partnership for Food Safety Education : FDA, Center for Food Safety and Applied Nutrition, [2001]
    • 2001
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/LPS110215
  • Outbreak response and coordination for federal and state agencies during multi-state foodborne illness outbreaks.

    • Text
    • [Washington, D.C.] : Foodborne Outbreak Response Coordinating Group, [2000]
    • 2000
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/LPS110597
  • Food safety : selected countries' systems can offer insights into ensuring import safety and responding to foodborne illness : report to congressional requesters.

    • Text
    • [Washington, D.C.] : U.S. Govt. Accountability Office, [2008]
    • 2008
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/LPS111723
  • Developing a comprehensive response to food safety : hearing of the Committee on Health, Education, Labor, and Pensions, United States Senate, One Hundred Tenth Congress, first session, on examining developing a comprehensive response to food safety problems, December 4, 2007.

    • Text
    • Washington : U.S. G.P.O., 2009.
    • 2009
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/LPS112316
  • Be food safe.

    • Text
    • Beltsville, MD : USDA and the Partnership for Food Safety Education, [2006]
    • 2006
    • 2 Items

    Available Online

    http://purl.access.gpo.gov/GPO/LPS84307
    FormatCall NumberItem Location
    Text *WSD-6689Offsite
    FormatCall NumberItem Location
    Text JBX Q-943Offsite
  • Hearing to review the technologies in the meat industry [microform] : hearing before the Committee on Agriculture, House of Representatives, One Hundred Tenth Congress, first session, October 30, 2007.

    • Text
    • Washington : U.S. G.P.O., 2009.
    • 2009
  • Hearing to review the legal and technological capacity for full traceability in fresh produce [microform] : hearing before the Subcommittee on Horticulture and Organic Agriculture of the Committee on Agriculture, House of Representatives, One Hundred Tenth Congress, second session, Wednesday, July 30, 2008.

    • Text
    • Washington : U.S. G.P.O., 2009.
    • 2009
  • Hallmark/Westland meat recall [microform] : hearing before a subcommittee of the Committee on Appropriations, United States Senate, One Hundred Tenth Congress, second session, special hearing, February 28, 2008, Washington, D.C.

    • Text
    • Washington : U.S. G.P.O. : For sale by the Supt. of Docs., U.S. G.P.O., 2009.
    • 2009
  • The Commission's management of the system of veterinary checks for meat imports following the 2004 hygiene legislation reforms : (pursuant to Article 287(4), second subparagraph, TFEU).

    • Text
    • Luxembourg : Publications Office of the European Union, 2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text JBF 11-431Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Ready-to-eat or not? [microform] : examining the impact of leafy greens marketing agreements : hearing before the Subcommittee on Domestic Policy of the Committee on Oversight and Government Reform, House of Representatives, One Hundred Eleventh Congress, first session, July 29, 2009.

    • Text
    • Washington : U.S. G.P.O., 2011.
    • 2011
  • Microbial risk assessment guideline : pathogenic microorganisms with focus on food and water / prepared by the Interagency Microbiological Risk Assessment Guideline Workgroup.

    • Text
    • [Washington, D.C.] : U.S. Environmental Protection Agency ; U.S. Department of Agriculture, Food Safety and Inspection Service, [2012]
    • 2012
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/gpo44941
  • Making sense of recent cost-of-foodborne-illness estimates / Sandra Hoffmann ; Tobenna D. Anekwe.

    • Text
    • [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, [2013]
    • 2013
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/gpo45917
  • Food-borne illnesses [electronic resource] / Karen F. Balkin, book editor.

    • Text
    • San Diego : Greenhaven Press, c2004.
    • 2004
    • 2 Resources

    Available Online

    See All Available Online Resources

  • Food safety for people with diabetes : a need-to-know guide for those who have been diagnosed with diabetes.

    • Text
    • [Washington, DC] : U.S. Department of Agriculture, Food Safety and Inspection Service : U.S. Department of Health and Human Services, Food and Drug Administration, 2011.
    • 2011
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/gpo51932
  • Employee health and personal hygiene handbook.

    • Text
    • [Silver Spring, MD] : FDA, [2014?]
    • 2014
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/gpo58133
  • Economic burden of major foodborne illnesses acquired in the United States / Sandra Hoffmann ; Bryan Maculloch ; Michael Batz.

    • Text
    • [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, [2015]
    • 2015
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/gpo58332
  • Food-borne diseases [electronic resource] / Arthur Gillard, book editor.

    • Text
    • Detroit, MI : Greenhaven Press, c2011.
    • 2011
    • 2 Resources

    Available Online

    See All Available Online Resources

  • Cocinando para grupos : guía de seguridad alimentaria para voluntarios.

    • Text
    • [Washington, DC] : Departamento de Agricultura de los Estados Unidos, Servicio de Sequridad e Inspección de los Alimentos, [2001]
    • 2001
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/LPS100552
  • One team, one purpose : Food Safety and Inspection Service : protecting public health and preventing foodborne illness.

    • Text
    • Washington, D.C. : United States Department of Agriculture, Food Safety and Inspection Service, 2014.
    • 2014
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/gpo59413
  • How much does it matter how sick you get? : consumers responses to foodborne disease outbreaks of different severities / Fred Kuchler.

    • Text
    • [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, [2015]
    • 2015
    • 1 Resource

    Available Online

    https://purl.fdlp.gov/GPO/gpo61182

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