Research Catalog

New! Try our Article Search to discover online journals, books, and more from home with your library card.

Selected filters.Clear Filters

  • The industrial diet : the degradation of food and the struggle for healthy eating / Anthony Winson.

    • Text
    • Vancouver : UBC Press, c2013.
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text JBD 17-122Schwarzman Building - General Research Room 315
    Request for On-site UseRequest Scan

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Food justice / Robert Gottlieb and Anupama Joshi.

    • Text
    • Cambridge, MA : The MIT Press, 2013.
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 15-7502Schwarzman Building - Main Reading Room 315
    Request for On-site UseRequest Scan

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Shokukanren sangyō no keizai bunseki : Economic Analysis of Food Related Industries / Honda Yutaka cho.

    • Text
    • Kyōto-shi : Kōyō Shobō, 2019.
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text HD2092 .H66 2019Off-site

  • Waste matters : new perspectives of food and society / edited by David Evans, Hugh Campbell and Anne Murcott.

    • Text
    • Malden, MA : Wiley-Blackwell, [2013]
    • 2013
    • 2 Items
    FormatCall NumberItem Location
    Text Off-site
    Not available - Please for assistance.
    FormatCall NumberItem Location
    Text GN407 .W37 2013Off-site

  • Chemical markers for processed and stored foods / Tung-Ching Lee, Hie-Joon Kim, [editors].

    • Text
    • Washington, DC : American Chemical Society, ©1996.
    • 1996
    • 1 Item
    FormatCall NumberItem Location
    Text TP372.5 .C484 1996Off-site

  • Developing gender-sensitive value chains : guidelines for practitioners.

    • Text
    • Rome : Food and Agriculture Organization of the United Nations (FAO), 2018.
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text HA6077 .F73 2018Off-site

  • Shokukanren sangyō no keizai bunseki / Honda Yutaka.

    • Text
    • Kyōto : Kōyōshobō, 2019.
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text HD2092 .H66 2019Off-site

  • Visualizing taste : how business changed the look of what you eat / Ai Hisano.

    • Text
    • Cambridge, Massachusetts : Harvard University Press, 2019.
    • 2019-2019
    • 1 Item
    FormatCall NumberItem Location
    Text TP370.9.C64 H57 2019Off-site

  • The political economy of diet, health and food policy / Ben Fine.

    • Text
    • London : Routledge, 1998.
    • 1998
    • 1 Item
    FormatCall NumberItem Location
    Text TX359 .F48 1998Off-site

  • Quality control in the food industry; edited by S.M. Herschdoerfer.

    • Text
    • London, New York, Academic Press, 1967-1972.
    • 1967-1972
    • 2 Items
    FormatCall NumberItem Location
    Text 9880.455 v.1Off-site
    FormatCall NumberItem Location
    Text 9880.455 v.2Off-site

  • Fat of the land / Fred Powledge.

    • Text
    • New York : Simon and Schuster, ©1984.
    • 1984
    • 1 Item
    FormatCall NumberItem Location
    Text HD9005 .P66 1984Off-site

  • Duncan Hines : the man behind the cake mix / Louis Hatchett.

    • Text
    • Macon, Ga. : Mercer University Press, 2001.
    • 2001
    • 1 Item
    FormatCall NumberItem Location
    Text HC102.5.H56 H38 2001Off-site

  • Sick planet : corporate food and medicine / Stan Cox.

    • Text
    • London ; Ann Arbor, MI : Pluto Press, 2008.
    • 2008
    • 1 Item
    FormatCall NumberItem Location
    Text TD195.F57 C69 2008Off-site

  • Die Rolle des Fleischextrakts für die Ernährungswissenschaften und den Aufstieg der Suppenindustrie : kleine Geschichte der Fleischbrühe / Hans-Jürgen Teuteberg ; unter Mitarbeit von Karl-Peter Ellerbrock [and others].

    • Text
    • Stuttgart : F. Steiner, 1990.
    • 1990
    • 1 Item
    FormatCall NumberItem Location
    Text TX389 .T487 1990Off-site

  • Sustainable diets and biodiversity : directions and solutions for policy, research and action / editors, Barbara Burlingame, Sandro Dernini.

    • Text
    • [Rome] : FAO, ©2012.
    • 2012
    • 1 Item
    FormatCall NumberItem Location
    Text S494.5.A43 I584 2010Off-site

  • Waste matters : new perspectives of food and society / edited by David Evans, Hugh Campbell and Anne Murcott.

    • Text
    • Malden, MA : Wiley-Blackwell, [2013]
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text GN407 .W37 2013Off-site

  • Food and agricultural policy : economics and politics / Harold G. Halcrow, Robert G.F. Spitze, Joyce E. Allen-Smith.

    • Text
    • New York : McGraw-Hill, ©1994.
    • 1994-1984
    • 1 Item
    FormatCall NumberItem Location
    Text HD1761 .H3513 1994Off-site

No results found from Digital Research Books Beta

Digital books for research from multiple sources world wide- all free to read, download, and keep. No Library Card is Required. Read more about the project.

digital-research-book
Explore Digital Research Books Beta