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Displaying 1-50 of 95 results
Toxic constituents of animal foodstuffs, edited by Irvin E. Liener.
- Text
- New York, Academic Press, 1974.
- 1974
- 1 Item
Item details Format Call Number Item Location Text JSE 74-1288 Offsite Not available - Please for assistance.Animals, feed, food and people : an analysis of the role of animals in food production / edited by R. L. Baldwin.
- Text
- Boulder, Colo. : Published by Westview Press for the American Association for the Advancement of Science, Washington, D.C., 1980.
- 1980
- 1 Item
Item details Format Call Number Item Location Text JSE 85-391 Offsite Not available - Please for assistance.Unmentionable cuisine / Calvin W. Schwabe.
- Text
- Charlottesville : University Press of Virginia, 1979.
- 1979
- 1 Item
Item details Format Call Number Item Location Text JFE 96-11641 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
To cherish all life : a Buddhist view of animal slaughter and meat eating / Philip Kapleau.
- Text
- Rochester, N.Y. : Zen Center, 1981.
- 1981
- 1 Item
Item details Format Call Number Item Location Text *OLWF 85-1763 Offsite Not available - Please for assistance.Food quality control : foods of animal origin / Harry V. Hagstad, William T. Hubbert.
- Text
- Ames : Iowa State University Press, 1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Text JSF 87-94 Offsite Not available - Please for assistance.El pan de América : etnohistoria de los alimentos aborígenes en el Ecuador / Eduardo Estrella.
- Text
- Quito, Ecuador : Ediciones ABYA-YALA, 1988.
- 1988
- 1 Item
Item details Format Call Number Item Location Text HBC 89-24485 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Diet for a new America / John Robbins.
- Text
- Walpole, NH : Stillpoint, c1987.
- 1987
- 1 Item
Item details Format Call Number Item Location Text JFD 91-3236 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Food safety & quality assurance : foods of animal origin / William T. Hubbert, Harry V. Hagstad ; with contributions by Elizabeth Spangler.
- Text
- Ames : Iowa State University Press, 1991.
- 1991
- 1 Item
Item details Format Call Number Item Location Text JSF 93-55 Offsite Not available - Please for assistance.El pan de América : etnohistoria de los alimentos aborígenes en el Ecuador / Eduardo Estrella.
- Text
- Quito, Ecuador : Ediciones ABYA-YALA, 1990.
- 1990
- 1 Item
Item details Format Call Number Item Location Text HBC 93-3086 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
May all be fed : diet for a new world / John Robbins ; including recipes by Jia Patton and friends.
- Text
- New York : W. Morrow, c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text JFE 93-4210 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Meat and meat products in human nutrition in developing countries / by Arnold Bender ; commissioned jointly by the Animal Production and Health Division and the Food Policy and Nutrition Division of FAO.
- Text
- Rome : Food and Agriculture Organization of the United Nations, 1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text JBD 93-1484 Offsite Not available - Please for assistance.Residues of veterinary drugs in foods : report of a Joint FAO/WHO Expert Consultation, Rome, 29 October-5 November 1984 = Résidus de médicaments vétérinaires dans les aliments : rapport d'une consultation d'experts FAO/OMS, Rome, 29 octobre-5 novembre 1984.
- Text
- Rome : Food and Agriculture Organization of the United Nations, 1985.
- 1985
- 1 Item
Item details Format Call Number Item Location Text JSG 93-142 Offsite Not available - Please for assistance.Residues of some veterinary drugs in animals and foods : monographs prepared by the fortieth meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 9-18 June 1992.
- Text
- Rome : Food and Agriculture Organization of the United Nations, 1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text JSG 94-29 Offsite Not available - Please for assistance.De l'animal à l'assiette / Jean-Marie Bourre.
- Text
- Paris : O. Jacob, c1993.
- 1993
- 1 Item
Available Online
http://hdl.handle.net/2027/nyp.33433050597735Item details Format Call Number Item Location Text JFF 95-2300 Offsite Not available - Please for assistance.Edible plants and animals : unusual foods from aardvark to zamia / A.D. Livingston and Helen Livingston.
- Text
- New York, NY, USA : Facts on File, c1993.
- 1993
- 1 Item
Item details Format Call Number Item Location Text JFE 95-12486 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Residues of some veterinary drugs in animals and foods : monographs prepared by the Forty-second Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 1-10 February 1994.
- Text
- Rome : FAO, 1994.
- 1994
- 1 Item
Item details Format Call Number Item Location Text JSG 95-52 Offsite Not available - Please for assistance.Food safety and quality assurance : foods of animal origin / William T. Hubbert ... [et al.].
- Text
- Ames : Iowa State University Press, 1996.
- 1996
- 1 Item
Item details Format Call Number Item Location Text JFE 96-10187 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Residues of some veterinary drugs in animals and foods : monographs / prepared by the Forty-third Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 15-24 November 1994.
- Text
- Rome : Food and Agriculture Organization of the United Nations, 1995.
- 1995
- 1 Item
Item details Format Call Number Item Location Text JBG 96-616 Offsite Not available - Please for assistance.Residues of some veterinary drugs in animals and foods : monographs prepared by the Forty-seventh meeting of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 4-13 June 1996.
- Text
- Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 1997.
- 1997
- 1 Item
Item details Format Call Number Item Location Text JSG 97-93 Offsite Not available - Please for assistance.Biologische Wertigkeit und hygienische Gewinnung der von Tieren stammenden Lebensmittel.
- Text
- Göttingen, Vandenhoeck & Ruprecht [1958]
- 1958
- 1 Item
Item details Format Call Number Item Location Text AD-10 1521 Offsite Not available - Please for assistance.Animal foodstuffs, their production and consumption, with a special reference to the British empire; a study in economic geography and agricultural economics, by. E. W. Shanahan.
- Text
- London, G. Routledge & sons, ltd.; New York, E.P. Dutton & co., 1920.
- 1920
- 2 Items
Item details Format Call Number Item Location Text VTE (Shanahan, E. W. Animal foodstuffs) Offsite Not available - Please for assistance.Item details Format Call Number Item Location Text VTE (Shanahan, E. W. Animal foodstuffs) Offsite Not available - Please for assistance.The animal food resources of different nations, with mention of some of the special dainties of various people derived from the animal kingdom. By P. L. Simmonds ...
- Text
- London, New York, E. & F.N. Spon, 1885.
- 1885
- 1 Item
Item details Format Call Number Item Location Text VTB (Simmonds, P. L. Animal food resources of different nations) Offsite Not available - Please for assistance.The house-keeper's pocket book, and compleat family cook : containing several hundred curious receipts in cookery, pastry, preserving, pickling, brewing, baking, made wines, &c., with plain and easy instructions for preparing and dressing every thing suitable for an elegant entertainment, from two dishes to five or ten, &c. : to which is added, Every man his own doctor, shewing the nature and faculties of the different sorts of foods, whereby every man and woman may know what is good or hurtful to them.
- Text
- [London] : Printed by Thomas Martin, No. 76 Wood-street, Cheapside, [ca. 1783]
- 1783
- 1 Item
Item details Format Call Number Item Location Text *KU 99-258 Schwarzman Building - Rare Book Collection Room 328 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The house-keeper's pocket book, and compleat family cook : containing several hundred curious receipts in cookery, pastry, preserving, pickling, brewing, baking, made wines, &c., with plain and easy instructions for preparing and dressing every thing suitable for an elegant entertainment, from two dishes to five or ten, &c. : to which is added, Every man his own doctor, shewing the nature and faculties of the different sorts of foods, whereby every man and woman may know what is good or hurtful to them.
- Text
- [London] : Printed for the booksellers in town and country, [ca. 1790]
- 1790
- 1 Item
Item details Format Call Number Item Location Text *KU 99-259 Schwarzman Building - Rare Book Collection Room 328 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The animal as a converter of matter and energy; a study of the role of live stock in food production, by Henry Prentiss Armsby ... and C. Robert Moulton ...
- Text
- New York, Book Department, The Chemical Catalog Company, inc., 1925.
- 1925
- 1 Item
Item details Format Call Number Item Location Text PPD (Armsby, H. P. Animal as a converter of matter and energy) Offsite Not available - Please for assistance.Animal ingredients A to Z / compiled by the E.G. Smith Collective.
- Text
- Dayton, OH : E.G. Smith Press ; San Francisco, CA : AK Press, 1997.
- 1997
- 1 Item
Item details Format Call Number Item Location Text JFD 00-6156 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Livestock, ethics, and quality of life / edited by John Hodges and In K. Han.
- Text
- Wallingford, Oxon, UK ; New York : CABI Pub., c2000.
- 2000
- 1 Item
Item details Format Call Number Item Location Text JFE 02-1163 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Animal feeding and food safety : report of an FAO Expert Consultation, Rome, 10-14 March 1997.
- Text
- Rome : Food and Agriculture Organization of the United Nations, 1998.
- 1998
- 1 Item
Item details Format Call Number Item Location Text JSG 00-38 Offsite Not available - Please for assistance.Residues of some veterinary drugs in animals and foods / monographs prepared by the Fifty-second Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 2-11 February 1999.
- Text
- Rome : Food and Agriculture Organization of the United Nations, 2000.
- 2000
- 1 Item
Item details Format Call Number Item Location Text JSG 00-181 Offsite Not available - Please for assistance.Fleisch : Ursprung und Wandel einer Lust : eine kulturanthropologische Studie / Sandra Mellinger.
- Text
- Frankfurt am Main ; New York : Campus, c2000.
- 2000
- 1 Item
Item details Format Call Number Item Location Text JFD 02-3153 Offsite Not available - Please for assistance.Residues of some veterinary drugs in animals and foods / monographs prepared by the fifty-fourth meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 15-24 February 2000.
- Text
- Rome : Food and Agriculture Organization of the United Nations, 2000.
- 2000
- 1 Item
Item details Format Call Number Item Location Text JSG 01-128 Offsite Not available - Please for assistance.Residues of some veterinary drugs in animals and foods : monographs prepared by the fifty-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives, Rome, Italy, 21-27 February 2002.
- Text
- Rome : Food and Agriculture Organization of the United Nations, 2002.
- 2002
- 1 Item
Item details Format Call Number Item Location Text JSG 03-187 Offsite Not available - Please for assistance.Animal ingredients A to Z / E.G. Smith collective ; preface by Carol J. Adams ; introduction by Bruce Friedrich.
- Text
- Oakland, CA : AK, 2004.
- 2004
- 1 Item
Item details Format Call Number Item Location Text JFD 04-10638 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Fat content and composition of animal products : proceedings of a symposium, Washington, D.C., December 12-13, 1974 / [organized by] Board on Agriculture and Renewable Sources, Commission on Natural Resources and Food and Nutrition Board, Assembly of Life Sciences, National Research Council.
- Text
- Washington : National Academy of Sciences, 1976.
- 1976
- 1 Item
Item details Format Call Number Item Location Text JSD 10-334 Offsite Not available - Please for assistance.Where food comes from / Dorothy Hinshaw Patent ; photographs by William Muñoz.
- Text
- New York : Holiday House, c1991.
- 1991
- 1 Item
Item details Format Call Number Item Location Text J 641.3 P Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
L'animal sauvage entre nuisance et patrimoine : France, XVIe-XXIe siècle / sous la direction de Stéphane Frioux et Émilie-Anne Pépy ; postface d'André Micoud ; avec les contributions de Julien Alleau ... [et al.].
- Text
- Lyon : ENS Éditions, 2009.
- 2009
- 1 Item
Item details Format Call Number Item Location Text ReCAP 10-19870 Offsite Not available - Please for assistance.Food defense guidelines for the transportation and distribution of meat, poultry, and processed egg products.
- Text
- [Washington, DC] : United States Department of Agriculture, Food Safety and Inspection Service, 2013.
- 2013
- 1 Resource
Available Online
https://purl.fdlp.gov/GPO/gpo51925Beiträge zur Methodik der Analyse ganzer Tierkörper / vorgelegt von Albert Earl Vinson.
- Text
- Göttingen : W.Fr. Kaestner, 1904.
- 1904
- 1 Item
Item details Format Call Number Item Location Text PPB p.v. 1 no. 1-12 Schwarzman Building - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Pautas de defensa alimentaria para los mataderos y las plantas procesadores de alimentos.
- Text
- [Washington, D.C.] : Departmento de Agricultura de los Estados Unidos, Servicio de Inspección e Inocuidad de los Alimentos, [2009]
- 2009
- 1 Resource
Available Online
https://purl.fdlp.gov/GPO/gpo62366Perspectives on food-safety issues of animal-derived foods [electronic resource] / edited by Steven C. Ricke and Frank T. Jones.
- Text
- Fayetteville : University of Arkansas Press, 2010.
- 2010
- 2 Resources
Available Online
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Le coup fatal : histoire de l'abattage animal / Élisabeth Hardouin-Fugier.
- Text
- Paris : Alma éditeur, [2017]
- 2017
- 1 Item
Item details Format Call Number Item Location Text ReCAP 17-65895 Offsite Not available - Please for assistance.Ressources animales et alimentation carnée à l'âge du fer : le cas du nord-ouest de la France (Bretagne et Basse-Normandie) / Anna Baudry.
- Text
- Paris : INRAP : CNRS éditions, [2018]
- 2018
- 1 Item
Item details Format Call Number Item Location Text ReCAP 18-64066 Offsite Not available - Please for assistance.In difesa della carne / Andrea Bertaglio.
- Text
- Torino : Lindau, ottobre 2018.
- 2018-10
- 1 Item
Item details Format Call Number Item Location Text ReCAP 18-68179 Offsite Not available - Please for assistance.Reauthorization of animal drug user fees : ADUFA and AGDUFA : hearing before the Subcommittee on Health of the Committee on Energy and Commerce, House of Representatives, One Hundred Fifteenth Congress, second session, March 14, 2018.
- Text
- Washington : U.S. Government Publishing Office, 2018.
- 2018
The shameless carnivore : a manifesto for meat lovers / Scott Gold.
- Text
- New York : Broadway Books, c2008.
- 2008
- 1 Item
Item details Format Call Number Item Location Text JFE 14-2482 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The foie gras wars : how a 5,000-year-old delicacy inspired the world's fiercest food fight / Mark Caro.
- Text
- New York, NY : Simon & Schuster, 2009.
- 2009
- 1 Item
Item details Format Call Number Item Location Text JFE 10-1687 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The animal food resources of different nations : with mention of some of the special dainties of various people derived from the animal kingdom / By P. L. Simmonds ...
- Text
- London ; New York : E. & F.N. Spon, 1885.
- 1885
- 1 Item
Item details Format Call Number Item Location Text 613.28 Si4 Off-site Not available - Please for assistance.The faunal analysis of the primary food animals from pre-pottery neolithic Boidha (Jordan) / Howard M. Hecker.
- Text
- [New York] : [publisher not identified], 1975.
- 1975
- 3 Items
Item details Format Call Number Item Location Text FC76- 12,743 Off-site Not available - Please for assistance.Item details Format Call Number Item Location Text LD1237.5D 1975 .H435 v.1 Off-site Not available - Please for assistance.Item details Format Call Number Item Location Text LD1237.5D 1975 .H435 v.2 Off-site Not available - Please for assistance.The use of drugs in food animals : benefits and risks / Committee on Drug Use in Food Animals, Panel on Animal Health, Food Safety, and Public Health, Board on Agriculture, National Research Council.
- Text
- Washington, D.C. : National Academy Press, 1999.
- 1999
- 1 Item
Item details Format Call Number Item Location Text SF917 .U74 1999 Off-site Not available - Please for assistance.Il cibarsi di carne / Plutarco ; introduzione, testo critico, traduzione e commento a cura di Lionello Inglese, Giuseppina Santese.
- Text
- Napoli : M. D'Auria, [1999], ©1999.
- 1999-1999
- 1 Item
Item details Format Call Number Item Location Text PA4377 .M7 1988 v.31 Off-site Not available - Please for assistance.
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