Research Catalog

  • Encyclopaedia of food science, food technology, and nutrition / edited by R. Macrae, R.K. Robinson, M.J. Sadler.

    • Text
    • London ; San Diego : Academic Press, ©1993.
    • 1993
    • 16 Items

    Available Online

    http://catdir.loc.gov/catdir/toc/els032/92015557.html
    FormatCall NumberItem Location
    Text *R-RMRR TX349 .E47 1993 v. 7 (Spe - Z)Schwarzman Building - Main Reading Room 315 - Reference

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

    FormatCall NumberItem Location
    Text JSF 11-127 v. 7 (spe-Z)Offsite
    FormatCall NumberItem Location
    Text *R-RMRR TX349 .E47 1993 v. 8 (Index)Schwarzman Building - Main Reading Room 315 - Reference

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Snack food technology / by Samuel Matz.

    • Text
    • New York : Van Nostrand Reinhold, c1993.
    • 1993
    • 1 Item
    FormatCall NumberItem Location
    Text JSE 00-1734Offsite
  • Advance journal of food science and technology [electronic resource] : AJFST.

    • Text
    • [Place of publication not identified] : Maxwell Scientific Organization
    • 2010-present
    • 1 Resource

    Available Online

    http://WU9FB9WH4A.search.serialssolutions.com/?V=1.0&L=WU9FB9WH4A&S=JCs&C=TC0000395686&T=marc
  • Agrosystems, geosciences & environment [electronic resource].

    • Text
    • Madison, WI : American Society of Agronomy : Crop Science Society of America, 2018-
    • 2018-present
    • 2 Resources

    Available Online

    See All Available Online Resources

  • Food frontiers [electronic resource]

    • Text
    • [Beijing, China] John Wiley & Sons, Inc. 2020-
    • 2020-present
    • 2 Resources

    Available Online

    See All Available Online Resources

  • Future foods [electronic resource] : a dedicated journal for sustainability in food science.

    • Text
    • [Amsterdam] : Elsevier B.V., 2020-
    • 2020-present
    • 1 Resource

    Available Online

    http://TM9QT7LG9G.search.serialssolutions.com/?V=1.0&L=TM9QT7LG9G&S=JCs&C=TC0002513182&T=marc
  • Journal of agriculture and food research [electronic resource].

    • Text
    • [Amsterdam] : Elsevier B.V., [2019]-
    • 2019-present
    • 1 Resource

    Available Online

    http://TM9QT7LG9G.search.serialssolutions.com/?V=1.0&L=TM9QT7LG9G&S=JCs&C=TC0002511591&T=marc
  • Revista de investigaciones de la Universidad Le Cordon Bleu [electronic resource].

    • Text
    • Peru : Universidad Le Cordon Bleu
    • 2014-present
    • 1 Resource

    Available Online

    http://TM9QT7LG9G.search.serialssolutions.com/?V=1.0&L=TM9QT7LG9G&S=JCs&C=TC0002783422&T=marc
  • Conceptualizing plant-based nutrition : bioresources, nutrients repertoire and bioavailability / edited by Shelly Praveen, Ramesh S.V.

    • Text
    • Singapore : Springer Nature Singapore, 2022.
    • 2022
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 23-1942Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Food bioengineering [electronic resource].

    • Text
    • [Milton, Australia] : John Wiley & Sons Australia, Ltd. on behalf of State Key Laboratory of Bioreactor Engineering, East China University of Science and Technology, [2022]-
    • 2022-present
    • 1 Resource

    Available Online

    http://TM9QT7LG9G.search.serialssolutions.com/?V=1.0&L=TM9QT7LG9G&S=JCs&C=TC0002811372&T=marc
  • Agroindustrial science [electronic resource] : revista científica de la Universidad Nacional de Trujillo.

    • Text
    • Trujillo : Universidad Nacional de Trujillo, 2011-
    • 2011-
    • 1 Resource

    Available Online

    http://TM9QT7LG9G.search.serialssolutions.com/?V=1.0&L=TM9QT7LG9G&S=JCs&C=TC0002849482&T=marc
  • The science and craft of artisanal food [electronic resource] / edited by Michael H. Tunick and Andrew L. Waterhouse.

    • Text
    • New York, NY, United States of America : Oxford University Press, [2023]
    • 2023
    • 1 Resource

    Available Online

    http://WU9FB9WH4A.search.serialssolutions.com/?V=1.0&L=WU9FB9WH4A&S=JCs&C=TC0002813814&T=marc&tab=BOOKS
  • Sustainable food innovation / Luca Serventi, editor.

    • Text
    • Cham : Springer, [2023]
    • 2023
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 23-515Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Majallah-i ʻulūm va ṣanāyiʻ-i ghaẕāyī-i Īrān [electronic resource].

    • Text
    • Tihrān : Dānishgāh-i Tarbiyat-i Mudarris ; Anjumān-i Mutakhaṣṣiṣān-i ʻUlūm-i va Ṣanāyiʻ-i Ghaẕāyī-i Īrān, [2005]-
    • 2005-present
    • 1 Resource

    Available Online

    http://TM9QT7LG9G.search.serialssolutions.com/?V=1.0&L=TM9QT7LG9G&S=JCs&C=TC0002912171&T=marc
  • Food matters : critical histories of food and the sciences / edited by E.C. Spary and Anya Zilberstein.

    • Text
    • Chicago, IL : The University of Chicago Press, [2020].
    • 2020-2020
    • 1 Item
    FormatCall NumberItem Location
    Text TX353 .F66 2020gOff-site
  • Régimes et diététique de l'Antiquité au XIXe siècle : 16 septembre-22 octobre 2000 / Bibliothèque de l'Université Claude Bernard Lyon I Section santé.

    • Text
    • 2000
    • 1 Item
    FormatCall NumberItem Location
    Text TX345 .U57 2000gOff-site
  • Magnetic resonance in food science : the multivariate challenge / edited by S.B. Engelsen, P.S. Belton, H.J. Jakobsen.

    • Text
    • Cambridge : Royal Society of Chemistry, [2005], ©2005.
    • 2005-2005
    • 1 Item
    FormatCall NumberItem Location
    Text TX542 .M348 2005gOff-site
  • On the path of destiny : an autobiography / John Oamen Igene.

    • Text
    • Benin City, Nigeria : Mindex Publishing Co. Ltd., [2018]
    • 2018-2018
    • 1 Item
    FormatCall NumberItem Location
    Text DT515.83.I342 I34 2018Off-site
  • On the path of destiny : an autobiography / John Oamen Igene.

    • Text
    • Benin City, Nigeria : Mindex Publishing Co. Ltd., [2018]
    • 2018-2018
    • 1 Item
    FormatCall NumberItem Location
    Text DT515.83.I342 I34 2018Off-site
  • AKSU journal of agriculture and food sciences.

    • Text
    • Uyo, Nigeria : Faculty of Agriculture, Akwa Ibom State University, 2018-
    • 2 Items
    FormatCall NumberItem Location
    Text S473.N6 A37 vol. 1, no. 1 (May 2018)Off-site
    FormatCall NumberItem Location
    Text S473.N6 A37 vol. 3, no. 2 (Oct. 2019)Off-site
  • Shokubunka no shōjiten / Nichigai Asoshiētsu

    • Text
    • Tōkyō : Nichigai Asoshiētsu, 2021
    • 2021
    • 1 Item
    FormatCall NumberItem Location
    Text GT2853.J3 S5645 2021Off-site
  • Fūdo dezain : mirai no shoku o saguru dezain risāchi = Food design / Ogata Kazuhiro, Mizuno Daijirō

    • Text
    • Tōkyō : Kabushiki Kaisha Bī Enu Enu, 2022
    • 2022
    • 1 Item
    FormatCall NumberItem Location
    Text TP368.6 .F83 2022Off-site
  • The Maillard reaction in foods and nutrition / George R. Waller, editor, Milton S. Feather, editor.

    • Text
    • Washington, D.C. : American Chemical Society, 1983.
    • 1983
    • 1 Item
    FormatCall NumberItem Location
    Text TP372.55.M35 M34 1983Off-site
  • Food and energy resources / edited by David Pimentel, Carl W. Hall.

    • Text
    • Orlando : Academic Press, 1984.
    • 1984
    • 1 Item
    FormatCall NumberItem Location
    Text TP370.5 .F65 1984Off-site
  • Utilización de recursos naturales tropicales para el desarrollo de alimentos / David A. Betancure Ancona; Luis A. Chel Guerrero; Arthur F. Castellanos Ruelas, editors.

    • Text
    • Yucatán, Mexico : Ediciones de la Universidad Autónoma de Yucatán, 2010.
    • 2010
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.M4 U85 2010Off-site

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