Research Catalog

  • Engineering of unconventional protein production. Herman Bieber, editor.

    • Text
    • New York : American Institute of Chemical Engineers, 1969.
    • 1969
    • 1 Item
    FormatCall NumberItem Location
    Text JSF 72-580Offsite
  • Strategy statement on action to avert the protein crisis in the developing countries ; report.

    • Text
    • New York : United Nations, 1971.
    • 1971
    • 1 Item
    FormatCall NumberItem Location
    Text TX357 .P25Off-site
  • Evaluation of protein quality / report of an international conference, Committee on Protein Malnutrition, Food and Nutrition Board, National Academy of Sciences-National Research Council.

    • Text
    • Washington, 1963.
    • 1963
    • 1 Item
    FormatCall NumberItem Location
    Text TX553.P7 E9Off-site
  • Biochemical aspects of new protein food / FEBS Federation of European Biochemical Societies, 11th meeting, Copenhagen, 1977 ; editors, Jens Adler-Nissen ... [et al.].

    • Text
    • Oxford ; New York : Pergamon Press, 1978.
    • 1978
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 F314 1978Off-site
  • Food proteins / John R. Whitaker and Steven R. Tannenbaum.

    • Text
    • Westport, Conn. : Avi Pub. Co., c1977.
    • 1977
    • 1 Item
    FormatCall NumberItem Location
    Text TX553.P7 W58 1977Off-site
  • Single cell protein from renewable and nonrenewable resources : proceedings of the Symposium on Single Cell Protein Substrates presented at the first Chemical Congress of the North American Continent, Mexico City, Mexico, November 30-December 5, 1975 / editors, Arthur E. Humphrey, Elmer L. Gaden, Jr.

    • Text
    • New York : Wiley, 1977.
    • 1977
    • 1 Item
    FormatCall NumberItem Location
    Text TP453.P7 Sy6 1975Off-site
  • Animal and vegetable proteins in lipid metabolism and atherosclerosis / editors, Michael J. Gibney, David Kritchevsky.

    • Text
    • New York : A.R. Liss, c1983.
    • 1983
    • 1 Item
    FormatCall NumberItem Location
    Text RC692 An5 1983Off-site
  • Improvement of protein nutriture.

    • Text
    • Washington, National Academy of Sciences, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text RC627.P7 N21 1974Off-site
  • Food constituents affecting normal and abnormal behaviors / editors, Richard J. Wurtman, Judith J. Wurtman.

    • Text
    • New York : Raven Press, c1986.
    • 1986
    • 1 Item
    FormatCall NumberItem Location
    Text RC386.2 F68 1986Off-site
  • Energy and protein needs during infancy / edited by Samuel J. Fomon, William C. Heird.

    • Text
    • Orlando : Academic Press, 1986.
    • 1986
    • 1 Item
    FormatCall NumberItem Location
    Text RJ216 .E65 1986Off-site
  • Enzymic hydrolysis of food proteins / Jens Adler-Nissen.

    • Text
    • London ; New York : Elsevier Applied Science Publishers ; New York, NY, USA : Sole distributor in the USA and Canada : Elsevier Science Pub. Co., c1986.
    • 1986
    • 1 Item
    FormatCall NumberItem Location
    Text QP609.P78 A35 1986Off-site
  • Dietary proteins, cholesterol metabolism and atherosclerosis / volume editors, M. Sugano, A.C. Beynen.

    • Text
    • Basel ; New York : Karger, 1990.
    • 1990
    • 1 Item
    FormatCall NumberItem Location
    Text RC692 .D54 1990Off-site
  • Dietary proteins : how they alleviate disease and promote better health / edited by George U. Liepa ; associate editors, Donald C. Beitz, Anton C. Beynen, Mary Anne Gorman.

    • Text
    • Champaign, Ill. : American Oil Chemistsʾ Society, c1992.
    • 1992
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 .D48 1992 Off-site
  • Evaluation of protein nutrition; a report of the Food and Nutrition Board, Division of Biology and Agriculture, prepared by the Committee on Amino Acids.

    • Text
    • Washington, National Academy of Sciences-National Research Council, 1959.
    • 1959
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 .N21 1959Off-site
  • Protein nutrition and free amino acid patterns / Edited by James H. Leathem.

    • Text
    • New Brunswick, N.J. : Rutgers University Press, [1968]
    • 1968
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 .P94 1968Off-site
  • Protein nutrition / [Edited by Henry Brown. [Contributors: Johannes Meienhofer, and others].

    • Text
    • Springfield, Ill. : C. C. Thomas, [1974]
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 .P943 1974Off-site
  • New protein foods / Edited by Aaron M. Altschul.

    • Text
    • New York : Academic Press, 1974-1985.
    • 1974-1985
    • 1 Item
    FormatCall NumberItem Location
    Text TP453.P7 .AL7 1974- v.1AOff-site
  • Fish protein concentrate : panacea for protein malnutrition? / Ernst R. Pariser [and others].

    • Text
    • Cambridge, Mass. : MIT Press, [1978], ©1978.
    • 1978-1978
    • 1 Item
    FormatCall NumberItem Location
    Text TX553.P7 F52 1978Off-site
  • Nutritional improvement of food and feed proteins / edited by Mendel Friedman.

    • Text
    • New York : Plenum Press, [1978], ©1978.
    • 1978-1978
    • 1 Item
    FormatCall NumberItem Location
    Text TX553.P7 Sy6 1977Off-site
  • Evaluation of protein quality; report of an international conference, Committee on Protein Malnutrition, Food and Nutrition Board, National Academy of Sciences-National Research Council.

    • Text
    • Washington, 1963.
    • 1963
    • 1 Item
    FormatCall NumberItem Location
    Text TX553.P94 Ev1 1963Off-site
  • Amino acid fortification of protein foods ; report of an international conference held at the Massachusetts Institute of Technology, September 16 to 18, 1969 / Edited by Nevin S. Scrimshaw and Aaron M. Altschul.

    • Text
    • Cambridge : MIT Press, [1971]
    • 1971
    • 1 Item
    FormatCall NumberItem Location
    Text TX345 .Am5 1971Off-site
  • Protein and nutrition policy in low-income countries / Francis Aylward and Mogens Jul.

    • Text
    • London : C. Knight, 1975.
    • 1975
    • 1 Item
    FormatCall NumberItem Location
    Text TX359 .Ay4 1975Off-site
  • Dietary proteins and atherosclerosis / G. Debry.

    • Text
    • Boca Raton : CRC Press, c2004.
    • 2004
    • 1 Item
    FormatCall NumberItem Location
    Text RC692 .D43 2004Off-site
  • Single cell protein / Israel Goldberg.

    • Text
    • Berlin ; New York : Springer-Verlag, [1985], ©1985.
    • 1985-1985
    • 1 Item
    FormatCall NumberItem Location
    Text TP248.S54 G65 1985Off-site
  • Protein tailoring for food and medical uses / edited by Robert E. Feeney, John R. Whitaker.

    • Text
    • New York : M. Dekker, [1986], ©1986.
    • 1986-1986
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 .P6977326 1986Off-site
  • World protein resources / Aaron M. Altschul, symposium chairman.

    • Text
    • Washington : American Chemical Society, 1966.
    • 1966
    • 1 Item
    FormatCall NumberItem Location
    Text 540.8 Ad9 v.57Off-site
  • Dietary protein and resistance exercise / edited by Lonnie Michael Lowery, Jose Antonio.

    • Text
    • Boca Raton, FL : CRC Press/Taylor & Francis, [2012], ©2012.
    • 2012-2012
    • 1 Item
    FormatCall NumberItem Location
    Text RM237.65 .D54 2012Off-site
  • Evaluation of proteins for humans / edited by C. E. Bodwell.

    • Text
    • Westport, Conn. : AVI Pub. Co., c1977.
    • 1977
    • 2 Items
    FormatCall NumberItem Location
    Text TX553.P7 E93Off-site
    FormatCall NumberItem Location
    Text QU 55 I604e 1975Off-site
  • Food Standards Committee report on novel protein foods.

    • Text
    • London : H.M.S.O., 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text TX 553.P7 G786f 1974Off-site
  • Diet in pregnancy : a randomized controlled trial of nutritional supplements / David Rush, Zena Stein, Mervyn Susser ; assistant editor, Sue Conde Greene.

    • Text
    • New York : A.R. Liss, ©1980.
    • 1980
    • 1 Item
    FormatCall NumberItem Location
    Text WQ 175 R952d 1980Off-site
  • Energy and protein requirements: report of a Joint FAO/WHO ad hoc expert committee.

    • Text
    • Geneva : World Health Organization, 1973.
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text RA8 .A25 no.522Off-site
  • Feeding experiments with isolated food-substances. By Thomas B. Osborne and Lafayette B. Mendel, with the co-operation of Edna L. Ferry ...

    • Text
    • Washington, D.C., Carnegie Institution of Washington, 1911.
    • 1911
    • 1 Item
    FormatCall NumberItem Location
    Text S 7808.67 v.1:pt.1Off-site
  • The Economics, marketing, and technology of fish protein concentrate / edited by Steven R. Tannenbaum, Bruce R. Stillings, and Nevin S. Scrimshaw.

    • Text
    • Cambridge, Mass. : MIT Press, [1974]
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text QU 55 E19 1974Off-site
  • The use of protein-rich foods for the relief of malnutrition in developing countries: an analysis of experience.

    • Text
    • London, Tropical Products Institute, 1972.
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.5 .O77 1972Off-site
  • Promoting non-animal protein sources in Sub-Saharan Africa : an interdisciplinary study / Sunday Paul Bako, Frank Olwari (eds.).

    • Text
    • Frankfurt am Main : Peter Lang, 2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text RA645.N87 P7657 2011Off-site
  • Protein and nutrition policy in low-income countries / Francis Aylward and Mogens Jul.

    • Text
    • New York : Wiley, [1975]
    • 1975
    • 1 Item
    FormatCall NumberItem Location
    Text TX359.A94.1975Off-site
  • World protein resources.

    • Text
    • New York, Wiley [1974]
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text TX553.P7J66 1974Off-site
  • Nutritional improvement of food and feed proteins / edited by Mendel Friedman.

    • Text
    • New York : Plenum Press, ©1978.
    • 1978
    • 1 Item
    FormatCall NumberItem Location
    Text TX553.P7 S8 1977Off-site
  • Single cell protein / Israel Goldberg.

    • Text
    • Berlin ; New York : Springer-Verlag, ©1985.
    • 1985
    • 1 Item
    FormatCall NumberItem Location
    Text TP248.S54 G65 1985Off-site
  • Protein-energy requirements of developing countries : evaluation of new data : report of a working group / sponsored by the International Union of Nutritional Sciences and the United Nations University World Hunger Programme ; edited by Benjamin Torún, Vernon R. Young, and William M. Rand.

    • Text
    • Tokyo, Japan : United Nations University, ©1981.
    • 1981
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.5 .P76 1981Off-site
  • Protein-energy-requirement studies in developing countries : results of international research : report of a workshop of the International Union of Nutritional Sciences held in Berkeley, California, USA, 10-14 August 1981, to consider research organized by the United Nations University, the Food and Agriculture Organization, and the World Health Organization / edited by William M. Rand, Ricardo Uauy, and Nevin S. Scrimshaw.

    • Text
    • Tokyo, Japan : United Nations University, ©1984.
    • 1984
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.5 .P768Off-site
  • Nutritional evaluation of protein foods : report of a working group / sponsored by the International Union of Nutritional Sciences and the United Nations University World Hunger Programme ; edited by Peter L. Pellett and Vernon R. Young.

    • Text
    • Tokyo : United Nations University, 1980.
    • 1980
    • 1 Item
    FormatCall NumberItem Location
    Text TX553.P7 N87Off-site
  • Protein and energy : a study of changing ideas in nutrition / Kenneth J. Carpenter.

    • Text
    • Cambridge [England] ; New York : Cambridge University Press, 1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 .C37 1994Off-site
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