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  • Nourrir l'humanité : espoirs et inquiétudes / Joseph Klatzmann.

    • Text
    • Paris : INRA : Economica, c1991.
    • 1991
    • 1 Item

    Available Online

    http://hdl.handle.net/2027/nyp.33433050591936
    FormatCall NumberItem Location
    Text JFF 95-1683Offsite

  • The industrial diet : the degradation of food and the struggle for healthy eating / Anthony Winson.

    • Text
    • Vancouver : UBC Press, c2013.
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text JBD 17-122Schwarzman Building - General Research Room 315
    Request for On-site UseRequest Scan

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Quantitative Analyse der Ernährung in Mexiko, Peru, Guatemala und Deutschland / von Axel Friehoff.

    • Text
    • Berlin : D. Reimer, 1992.
    • 1992
    • 1 Item
    FormatCall NumberItem Location
    Text TX361.C5 F75 1992Off-site

  • Reaḥ śadeh : beśamim meha-tsomeaḥ umeha-ḥai be-sifrut ha-berakhot, tarbut ḥomrit, hisṭoryah ṿa-halakhah = The fragrance of the field : scents from the plant and animal world in the literature of the blessings, material culture, history and Jewish law / Avraham Ofir Shemesh.

    • Text
    • Ramat-Gan : Universiṭat Bar-Ilan, [781, 2021]
    • 2021
    • 1 Item
    FormatCall NumberItem Location
    Text BM729.S53 S5492 2021gOff-site

  • 7-fukuro no potetochippusu : taberu o kataru ibukuro no sengoshi / Yuzawa Noriko.

    • Text
    • Tōkyō-to Chiyoda-ku : Shōbunsha, 2019.
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text GT2853.J3 Y89 2019Off-site

  • "Ofukuro no aji" gensō : dare ga kyōshū no aji o tsukutta no ka / Yuzawa Noriko.

    • Text
    • Tōkyō-to Bunkyō-ku : Kōbunsha, 2023.
    • 2023
    • 1 Item
    FormatCall NumberItem Location
    Text GT2853.J3 Y892 2023Off-site

  • Paysage et alimentation dans le monde grec / ouvrage coordonné par Jean-Marc Luce.

    • Text
    • Toulouse : Presses universitaires du Mirail, [2000], ©2000.
    • 2000-2000
    • 1 Item
    FormatCall NumberItem Location
    Text PA2 .P34 t.52:2000Off-site

  • A tavola con i Romani antichi / Antonietta Dosi, François Schnell.

    • Text
    • Roma : Quasar, 1984.
    • 1984
    • 1 Item
    FormatCall NumberItem Location
    Text DG101 .D67 1984gOff-site

  • Der Wandel der Nahrungsgewohnheiten unter dem Einfluss der Industrialisierung / [von] Hans J. Teuteberg [und] Günter Wiegelmann.

    • Text
    • Göttingen : Vandenhoeck & Ruprecht, 1972.
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text CB415 .S78 Bd.3Off-site

  • Maternal and child health in a Siamese rice village : nutritional aspects; studies in Bang Chan, 1952-1954 / by Hazel M. Hauck with the assistance of Anusith Rajatasilpin [and others].

    • Text
    • Ithaca, N.Y., 1959.
    • 1959
    • 1 Item
    FormatCall NumberItem Location
    Text DS503.4 .C6 no.37-42Off-site

  • Fetal and postnatal cellular growth : hormones and nutrition / Donald B. Cheek, with the assistance of collaborating investigators.

    • Text
    • New York : Wiley, [1975]
    • 1975
    • 1 Item
    FormatCall NumberItem Location
    Text QP277 .F43 1975Off-site

  • Food fight : the inside story of the food industry, America's obesity crisis, and what we can do about it / Kelly D. Brownell and Katherine Battle Horgen.

    • Text
    • Chicago : Contemporary Books, [2004], ©2004.
    • 2004-2004
    • 1 Item
    FormatCall NumberItem Location
    Text RA645.O23 B76 2004Off-site

  • Basic nutrition and diet therapy / Corinne H. Robinson.

    • Text
    • New York : Macmillan, [1980], ©1980.
    • 1980-1980
    • 1 Item
    FormatCall NumberItem Location
    Text RM216 .R56 1980Off-site

  • Height, health, and history : nutritional status in the United Kingdom, 1750-1980 / Roderick Floud, Kenneth Wachter, and Annabel Gregory.

    • Text
    • 1990
    • 2 Items
    FormatCall NumberItem Location
    Text Off-site
    Not available - Please for assistance.
    FormatCall NumberItem Location
    Text TX360.G7 F57 1990Off-site

  • What shall I eat and why : essential food facts / Margaret C. Moore.

    • Text
    • New Orleans, Louisiana : Louisiana State Department of Health, May 1942.
    • 1942
    • 1 Item
    FormatCall NumberItem Location
    Text Chem 1109.38.5Off-site

  • The Harvard Square Diet : the foolproof method of girth control / Fredrick J. Stare, Elizabeth M. Whelan.

    • Text
    • Buffalo, N.Y. : Prometheus Books, ©1987.
    • 1987
    • 1 Item
    FormatCall NumberItem Location
    Text WD 212 S795h 1987Off-site

  • The Tufts University guide to total nutrition / Stanley Gershoff, with Catherine Whitney, and the Editorial Advisory Board of the Tufts University diet & nutrition letter ; foreword by Jean Mayer.

    • Text
    • New York : Harper & Row, ©1990.
    • 1990
    • 1 Item
    FormatCall NumberItem Location
    Text TX353 .G4 1990Off-site

  • Boire et manger en Bourgogne : usages et fonctions du mobilier archéologique, du Néolithique au Moyen-Age : actes des deuxièmes journées de rencontres d'ARIA Bourgogne à Auxerre, les 7 et 8 mars 1992 / textes réunis par Martine Joly ; avec la collaboration de Louis Marchand.

    • Text
    • Dijon : Ministère de la culture et de la francophonie, Direction régionale des affaires culturelles, 1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text DC611.B775 B65 1994xOff-site

  • L'alimentazione in Toscana nell'età dei lumi / contributi di Lucia Bonelli Conenna, Carlo Lapucci, Francesco Mineccia.

    • Text
    • Firenze : Angelo Pontecorboli, 1999.
    • 1999
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.I82 T87 1999Off-site

  • L'assiette et les modes : perception et évaluation du discours nutritionnel par les Français / etude réalisée par la COFREMCA pour l'O.C.H.A.

    • Text
    • Paris : Observatoire CIDIL de l'harmonie alimentaire, 1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.F8 A87 1994Off-site

  • Mŏngnŭn chŭlgŏum mŏngnŭn turyŏum : saenghwal sok ŭi yŏngyang / Kim Suk-hŭi chŏ.

    • Text
    • Sŏul : Chŏngusa, 1982.
    • 1982
    • 1 Item
    FormatCall NumberItem Location
    Text K 7982 8134Off-site

  • Le goût, la santé et l'argent / Jean Ferniot.

    • Text
    • Paris : Sand, ©1999.
    • 1999
    • 1 Item
    FormatCall NumberItem Location
    Text GT2853.F8 F47 1999Off-site

  • A veritable scoff : sources on foodways and nutrition in Newfoundland and Labrador / Maura Hanrahan, Marg Ewtushik.

    • Text
    • St. John's, Nfld. : Flanker Press, 2001.
    • 2001
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.N5 Z995 2001Off-site

  • The hungry years : confessions of a food addict / William Leith.

    • Text
    • [Toronto] : Bond Street Books, c2005.
    • 2005
    • 1 Item
    FormatCall NumberItem Location
    Text Off-site

  • Rījīm burjik / Ṣabāḥ Ḥassūnah.

    • Text
    • [Abū Ẓaby] : [Muʼassasat al-Imārāt lil-Iʻlām], [2001]
    • 2001
    • 1 Item
    FormatCall NumberItem Location
    Text Off-site

  • Family food plans and food costs; for nutritionists and other leaders who develop or use food plans. By Eloise Cofer, Evelyn Grossman [and] Faith Clark.

    • Text
    • Washington, U.S. Agricultural Research Service; For sale by the Supt. of Docs., U.S. Govt. Print. Off., 1962.
    • 1962
    • 1 Item
    FormatCall NumberItem Location
    Text TX357 .C674f 1962Off-site

  • Moissons futures : 2050 : la SF française se met à table / anthologie réunie par Daniel Conrad ; préface de Daniel Conrad et Bruno Parmentier ; dictionnaire des auteurs conçu par Alain Jardy.

    • Text
    • Paris : Éditions La Découverte, c2005.
    • 2005
    • 1 Item
    FormatCall NumberItem Location
    Text Off-site

  • Manger et boire en Normandie : actes du XXXIIIe congrès tenu à Argentan du 23 au 26 octobre 1998 / textes recueillis et publiés par Philippe Manneville.

    • Text
    • Caen : Musée de Normandie, 1999.
    • 1998

  • Nutrition: an integrated approach [by] Ruth L. Pike [and] Myrtle L. Brown.

    • Text
    • New York, Wiley [1967]
    • 1967
    • 1 Item
    FormatCall NumberItem Location
    Text QU 145 P636N 1967Off-site

  • Le monde dans nos tasses : trois siècles de petit déjeuner / Christian Grataloup.

    • Text
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text Off-site

  • Dietary intake source data, United States, 1971-74 / [Sidney Abraham ... et al.].

    • Text
    • Hyattsville, Md. : U.S. Dept. of Health, Education, and Welfare, Public Health Service, Office of Health Research, Statistics, and Technology, National Center for Health Statistics, 1979.
    • 1979
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.U6U58 1979qOff-site

  • Ma santé, ma vie / Franck Ahinde.

    • Text
    • [Cotonou] : Editions GOD PHARMA, 2015.
    • 2015
    • 1 Item
    FormatCall NumberItem Location
    Text RA776.75 .A46 2015Off-site

  • The art of cookery in the Middle Ages / Terence Scully.

    • Text
    • Woodbridge, Suffolk, UK ; Rochester, NY, USA : Boydell Press, 1995.
    • 1995
    • 1 Item
    FormatCall NumberItem Location
    Text TX645 .S39 1995Off-site

  • Shokuzaibetsu ryōrisho shūsei / Ehara Ayako hen, kaisetsu.

    • Text
    • Tōkyō-to Chūō-ku : Kuresu Shuppan, 2017.
    • 2017-1872
    • 5 Items
    FormatCall NumberItem Location
    Text TX714 .S55 2017 vol.3Off-site
    FormatCall NumberItem Location
    Text TX714 .S55 2017 vol.4Off-site
    FormatCall NumberItem Location
    Text TX714 .S55 2017 vol.5Off-site

    View All 5 Items

  • Refranerillo de la alimentación del norte Argentino : a través de sus refranes y frases / Jesús María Carrizo ; prólogo de Julian B. Cáceres Freyre.

    • Text
    • S.S de Jujuy : Universidad Nacional de Jujuy, 1991.
    • 1991
    • 1 Item
    FormatCall NumberItem Location
    Text PQ7760 .C377 1991Off-site

  • Miruku to Nihonjin : kindai shakai no "genki no minamoto" / Takeda Naoko cho.

    • Text
    • Tōkyō-to Chiyoda-ku : Chūō Kōron Shinsha, 2017.
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text GT2920.M55 T35 2017Off-site

  • Mūne : la conservation alimentaire traditionnelle au Liban / Aïda Kanafani-Zahar.

    • Text
    • Paris : Editions de la Maison des sciences de l'homme, ©1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text SB176.L4 K3614 1994Off-site

  • Food and power : a culinary ethnography of Israel / Nir Avieli ; drawings by Heimo Wallner.

    • Text
    • Oakland, California : University of California Press, [2018]
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text TX724 .A925 2018Off-site

  • Il cibo del ricco ed il cibo del povero : contributo alla storia qualitativa dell'alimentazione : l'area pedemontana negli ultimi secoli del Medio Evo / Anna Maria Nada Patrone.

    • Text
    • Torino : Centro studi piemontesi, 1981.
    • 1981
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.I8 N33Off-site

  • Soyons Français à table! : petit manuel de civilité nouvelle, pour cultiver l'art d'être à table, entretenir une convivialité éclairée & participer à une meilleure connaissance de l'histoire du patrimoine gastronomique français / Philippe Gillet.

    • Text
    • Paris : Editions Payot & Rivages, ©1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text BJ2041 .G455 1994Off-site

  • Nutritional concerns of women / edited by Ira Wolinsky, Dorothy Klimis-Tavantzis.

    • Text
    • Boca Raton : CRC Press, ©1996.
    • 1996
    • 1 Item
    FormatCall NumberItem Location
    Text RC622 .N8932 1996Off-site

  • World food prospects and agricultural potential / Marylin Chou [and others].

    • Text
    • New York : Praeger, 1977.
    • 1977
    • 1 Item
    FormatCall NumberItem Location
    Text HD9000.5.W645 1977Off-site
    Request for On-site UseRequest Scan
    Not available - Please for assistance.

  • À table en Nouvelle-France / Yvon Desloges ; avec la collaboration de Michel P. de Courval.

    • Text
    • Québec, Québec : Septentrion, [2020]
    • 2020
    • 1 Item
    FormatCall NumberItem Location
    Text TX715.6 .D49 2020Off-site

  • Pour une histoire de l'alimentation; recueil de travaux présentés par Jean-Jacques Hémardinquer.

    • Text
    • Paris, A. Colin, 1970.
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text TX353.H45Off-site

  • Zhongguo ju min shan shi ying yang su can kao she ru liang (2023 ban) = Dietary reference intakes for China DRIs / Zhongguo ying yang xue hui bian zhu.

    • Text
    • Beijing Shi : Ren min wei sheng chu ban she, 2023.
    • 2023
    • 1 Item
    FormatCall NumberItem Location
    Text RA784 Z464 2023Off-site

  • West African food in the Middle Ages : according to Arabic sources / Tadeusz Lewicki, with the assistance of Marion Johnson.

    • Text
    • London ; New York : Cambridge University Press, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.A3L4913Off-site

  • Der Wandel der Nahrungsgewohnheiten unter dem Einfluss der Industrialisierung [von] Hans J. Teuteberg [und] Günter Wiegelmann.

    • Text
    • Göttingen, Vandenhoeck & Ruprecht, 1972.
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.G3T48Off-site

  • Essai sur la sensibilité alimentaire à Paris au 19e siècle.

    • Text
    • Paris, Libr. A. Colin, 1967.
    • 1967
    • 1 Item

    Available Online

    http://arks.princeton.edu/ark:/88435/3t945v54f
    FormatCall NumberItem Location
    Text 9914.132Off-site

  • L'alimentation et la nutrition en Haïti, par Ivan Beghin, William Fougère [et] Kendall W. King.

    • Text
    • Paris, Presses universitaires de France, 1970.
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.H2B4Off-site

  • Dietary intake source data, United States, 1971-74 / [Sidney Abraham ... et al.].

    • Text
    • Hyattsville, Md. : U.S. Dept. of Health, Education, and Welfare, Public Health Service, Office of Health Research, Statistics, and Technology, National Center for Health Statistics, 1979.
    • 1979
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.U6 U58 1979q OversizeOff-site

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