Research Catalog

  • Improvement of protein nutriture.

    • Text
    • Washington, National Academy of Sciences, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JSD 75-99Offsite
  • Entwicklungstendenzen in Ernährung und Diätetik = Future trends in nutrition and dietetics : Vorträge des Symposiums in Zürich, 29. und 30. März 1973 / hrg., P. Kopp, K. Trautner.

    • Text
    • Basel ; New York : S. Karger, 1975.
    • 1975
    • 1 Item
    FormatCall NumberItem Location
    Text JSF 76-48Offsite
  • Protein problem of Pakistan : report of the Protein Committee appointed by the National Science Council, Pakistan, 1968.

    • Text
    • [Lyallpur] : The Council, 1971.
    • 1971
    • 1 Item
    FormatCall NumberItem Location
    Text JSE 78-458Offsite
  • Food proteins / John R. Whitaker and Steven R. Tannenbaum.

    • Text
    • Westport, Conn. : Avi Pub. Co., c1977.
    • 1977
    • 1 Item
    FormatCall NumberItem Location
    Text JSE 78-743Offsite
  • La tentazione della carne : una analisi ed una proposta per affrontare il drammatico problema della fame proteica che affligge l'umanità / Giovanni Ballarini.

    • Text
    • Bologna : Calderini, 1981.
    • 1981
    • 1 Item
    FormatCall NumberItem Location
    Text JLD 85-1472Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La tentazione della carne : una analisi ed una proposta per affrontare il drammatico problema della fame proteica che affligge l'umanità / Giovanni Ballarini.

    • Text
    • Bologna : Calderini, 1981.
    • 1981
    • 1 Item
    FormatCall NumberItem Location
    Text JLD 85-1742Schwarzman Building - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Utilization of protein resources / edited by David W. Stanley, E. Donald Murray, David H. Lees.

    • Text
    • Westport, Conn. : Food & nutrition Press, 1981.
    • 1981
    • 1 Item
    FormatCall NumberItem Location
    Text JSE 85-950Offsite
  • Developments in food proteins.

    • Text
    • London ; Englewood, N.J. : Applied Science, 1982-
    • 1982-present
    • 6 Items
    FormatCall NumberItem Location
    Text JSP 86-422 v. 5Offsite
    FormatCall NumberItem Location
    Text JSP 86-422 v. 6Offsite
    FormatCall NumberItem Location
    Text JSP 86-422 v. 7Offsite
  • Prospects of introducing the petro-protein industry in the Arab world / [by Ahmad Nour El-Deen].

    • Text
    • Kuwait : Organization of Arab Petroleum Exporting Countries, Technical Dept., 1976.
    • 1976
    • 1 Item
    FormatCall NumberItem Location
    Text JBY Q-237Offsite
  • Functionality and protein structure : based on a symposium sponsored by the ACS Division of Agriculture and Food Chemistry at the 175th meeting of the American Chemical Society, Anaheim, California, March 13, 1978 / Akiva Pour-El, editor.

    • Text
    • Washington : ACS, 1979.
    • 1979
    • 1 Item
    FormatCall NumberItem Location
    Text JSK 76-18 v. 92Offsite
  • Protein functionality in foods : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 179th meeting of the American Chemical Society, Houston, Texas, March 24-28, 1980 / John P. Cherry, editor.

    • Text
    • Washington, D.C. : American Chemical Society, 1981.
    • 1981
    • 1 Item
    FormatCall NumberItem Location
    Text JSK 76-18 v. 147Offsite
  • Chemical deterioration of proteins : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the ACS/CSJ Chemical Congress, Honolulu, Hawaii, April 4-5, 1979 / John R. Whitaker, editor, Masao Fujimaki, editor.

    • Text
    • Washington, D.C. : American Chemical Society, 1980.
    • 1980
    • 1 Item
    FormatCall NumberItem Location
    Text JSK 76-18 v. 123Offsite
  • Protein additives in foodservice preparations / Joseph Rakosky, Jr.

    • Text
    • New York : Van Nostrand Reinhold, c1989.
    • 1989
    • 1 Item
    FormatCall NumberItem Location
    Text JSE 89-762Offsite
  • A decade of practical work by the Nestlé Foundation in the Ivory Coast, 1969-1979.

    • Text
    • Lausanne [Switzerland] : Nestlé Foundation ; Abidjan, Côte dÍvoire : Adiopodoumé Research Centre, [1979?]
    • 1979
    • 1 Item
    FormatCall NumberItem Location
    Text Sc F 91-379Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • Protein quality evaluation : report of the Joint FAO/WHO Expert Consultation, Bethesda, Md., USA, 4-8 December 1989.

    • Text
    • Rome : Food and Agriculture Organization of the United Nations, 1991.
    • 1991
    • 1 Item
    FormatCall NumberItem Location
    Text JSG 92-99Offsite
  • Methods of testing protein functionality / edited by G.M. Hall.

    • Text
    • London ; New York : Blackie Academic & Professional, 1996.
    • 1996
    • 1 Item
    FormatCall NumberItem Location
    Text JSE 01-1515Offsite
  • Amino acids and proteins for the athlete : the anabolic edge / Mauro Di Pasquale.

    • Text
    • Boca Raton : CRC Press, c1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text JSF 97-651Offsite
  • Digestibility and amino acid availability in cereals and oilseeds / edited by John W. Finley, Daniel T. Hopkins.

    • Text
    • St. Paul, Minn. : American Association of Cereal Chemists, c1985.
    • 1985
    • 1 Item
    FormatCall NumberItem Location
    Text JSE 98-863Offsite
  • Protein and amino acid nutrition.

    • Text
    • New York, Academic Press, 1959.
    • 1959
    • 1 Item
    FormatCall NumberItem Location
    Text PPK (Albanese, A. A. Protein and amino acid nutrition)Offsite
  • Testing wheat for protein with a recommended method for making the test / by D.A. Coleman, H.C. Fellows and H.B. Dixon.

    • Text
    • Washington, D.C. : U.S. Dept. of Agriculture, 1926.
    • 1926
    • 1 Item
    FormatCall NumberItem Location
    Text VPZ (United States. Dept. of agriculture. Department bulletin. no. 1460)Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Clean protein : the revolution that will reshape your body, boost your energy--and save our planet / Kathy Freston and Bruce Friedrich.

    • Text
    • New York : Hachette Books, 2018.
    • 2018-2018
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 18-2744Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Wholesome harvest : cooking with the new four food groups : grains, beans, fruits, and vegetables / Carol Gelles ; foreword by Neal D. Barnard.

    • Text
    • Boston : Little, Brown, c1992.
    • 1992
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-1569Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Diet for a small planet / Frances Moore Lappé ; illustrations by Marika Hahn.

    • Text
    • New York : Ballantine Books, 1991.
    • 1991
    • 1 Item
    FormatCall NumberItem Location
    Text TX392 .L27 1991Off-site
  • A desnutrição no Brasil : uma análise do Estudo Nacional da Despesa Familiar (IBGE-74-75) para o Nordeste, Estado de São Paulo e Estado do Rio de Janeiro / Francisco Viacava, Célia Maria Poppe de Figueiredo, Walmir Andrade Oliveira.

    • Text
    • 1983
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.B7 V5Off-site
  • Methods of testing protein functionality / edited by G.M. Hall.

    • Text
    • London ; New York : Blackie Academic & Professional, 1996.
    • 1996
    • 1 Item
    FormatCall NumberItem Location
    Text TX553.P7 M48 1996gOff-site
  • Hope's edge / Frances Moore Lappé and Anna Lappé.

    • Text
    • New York : Putnam's, 2002.
    • 2002
    • 1 Item
    FormatCall NumberItem Location
    Text TX392 .L28 2002Off-site
  • Proposed trade regulation rule on advertising and labeling of protein supplements : 16 CFR part 454 : staff report and recommendations.

    • Text
    • Washington : Federal Trade Commission, 1979.
    • 1979
    • 1 Item
    FormatCall NumberItem Location
    Text FT 1.2:L 11/6Off-site
  • Biochemical aspects of new protein food / FEBS Federation of European Biochemical Societies, 11th meeting, Copenhagen, 1977 ; editors, Jens Adler-Nissen ... [et al.].

    • Text
    • Oxford ; New York : Pergamon Press, 1978.
    • 1978
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 F314 1978Off-site
  • Food proteins / John R. Whitaker and Steven R. Tannenbaum.

    • Text
    • Westport, Conn. : Avi Pub. Co., c1977.
    • 1977
    • 1 Item
    FormatCall NumberItem Location
    Text TX553.P7 W58 1977Off-site
  • Improvement of protein nutriture.

    • Text
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text RC627.P7 N21 1974Off-site
  • Energy and protein needs during infancy / edited by Samuel J. Fomon, William C. Heird.

    • Text
    • Orlando : Academic Press, 1986.
    • 1986
    • 1 Item
    FormatCall NumberItem Location
    Text RJ216 .E65 1986Off-site
  • Protein foods for the Caribbean : proceedings of a conference, held at Georgetown, Guyana, July 29-August 1, 1968. / edited by John I. McKigney and Robert Cook.

    • Text
    • Kingston, Jamaica : Caribbean Food and Nutrition Institute : distributed by Boliver Press, [1969]
    • 1969
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.C35 P76 1969 QOff-site
  • Modern methods in protein nutrition and metabolism / edited by Steven Nissen.

    • Text
    • 1991
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 .M723 1992Off-site
  • Energy and protein requirements : report of a Joint FAO/WHO Ad Hoc Expert Committee.

    • Text
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text TX553.P94 J66 1973Off-site
  • Dietary proteins : how they alleviate disease and promote better health / edited by George U. Liepa ; associate editors, Donald C. Beitz, Anton C. Beynen, Mary Anne Gorman.

    • Text
    • 1992
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 .D48 1992 Off-site
  • Manual on feeding infants and young children / Margaret Cameron and Yngve Hofvander ; sponsored by the UN/ACC Sub-Committee on Nutrition.

    • Text
    • 1983
    • 1 Item
    FormatCall NumberItem Location
    Text RJ206 .C32Off-site
  • Protein and energy : a study of changing ideas in nutrition / Kenneth J. Carpenter.

    • Text
    • New York : Cambridge University Press, [1994], ©1994.
    • 1994-1994
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 .C37 1994Off-site
    Not available - Please for assistance.
  • Dietary proteins in health and disease / by James B. Allison and William H. Fitzpatrick.

    • Text
    • Springfield, Ill. : Thomas, [1960]
    • 1960
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 .AL5 1960Off-site
  • Proteins in human nutrition / Edited by J. W. G. Porter and B. A. Rolls.

    • Text
    • London ; New York : Academic Press, 1973.
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 .N21 1973Off-site
  • Protein metabolism during infancy / editor, Niels C.R. Räihä.

    • Text
    • New York : Raven Press, [1994], ©1994.
    • 1994-1994
    • 1 Item
    FormatCall NumberItem Location
    Text RJ216 .P758 1993Off-site
  • Diet for a small planet / Illus. by Kathleen Zimmerman and Ralph Iwamoto.

    • Text
    • New York : [Ballantine Books], [1971]
    • 1971
    • 1 Item
    FormatCall NumberItem Location
    Text TX392 .L31 1971Off-site
    Not available - Please for assistance.
  • Fish protein concentrate : panacea for protein malnutrition? / Ernst R. Pariser [and others].

    • Text
    • Cambridge, Mass. : MIT Press, [1978], ©1978.
    • 1978-1978
    • 1 Item
    FormatCall NumberItem Location
    Text TX553.P7 F52 1978Off-site
  • Nutritional improvement of food and feed proteins / edited by Mendel Friedman.

    • Text
    • New York : Plenum Press, [1978], ©1978.
    • 1978-1978
    • 1 Item
    FormatCall NumberItem Location
    Text TX553.P7 Sy6 1977Off-site
  • Protein functionality in food systems / edited by Navam S. Hettiarachchy, Gregory R. Ziegler.

    • Text
    • New York : Marcel Dekker, c1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text TX553.P7 P758 1994Off-site
  • Food proteins and lipids / edited by Srinivasan Damodaran.

    • Text
    • New York : Plenum Press, c1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 .F779 1997Off-site
  • Amino acids and proteins for the athlete : the anabolic edge / Mauro Di Pasquale.

    • Text
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 .D46 1997Off-site
  • The role of protein and amino acids in sustaining and enhancing performance / Committee on Military Nutrition Research, Committee on Body Composition, Nutrition and Health, Food and Nutrition Board, Institute of Medicine.

    • Text
    • 1999
    • 1 Item
    FormatCall NumberItem Location
    Text QP551 .R64 1999 Off-site
  • Dietary proteins and atherosclerosis / G. Debry.

    • Text
    • 2004
    • 1 Item
    FormatCall NumberItem Location
    Text RC692 .D43 2004Off-site
  • Protein food production in Thailand : an evaluation of a project in two Lamphun villages / by Paiboon Suthasupa, Viboon Rattanapanone, Sompong Shevasunt.

    • Text
    • Singapore : Institute of Southeast Asian Studies, 1982.
    • 1982
    • 1 Item
    FormatCall NumberItem Location
    Text TX360.T48 P35 1982Off-site
  • Plant proteins : applications, biological effects, and chemistry / Robert L. Ory, editor.

    • Text
    • Washington, DC : American Chemical Society, 1986.
    • 1986
    • 1 Item
    FormatCall NumberItem Location
    Text TX392 .A172 1986Off-site

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